Currently there is no menu available for Salsas Fresh Mex Grill in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Mamasita | Latin American, Mexican |
Vamos | Spanish, Latin, Vegetarian, Gluten Free, Tapas, Mexican |
Taco Bill | Mexican, Vegetarian |
Chill Bro Paletas | Spanish, Mexican, Dessert, Ice Cream |
Touché Hombre | Mexican |
Below you'll find samples from menus of places nearby.
Potato Pie | N/A |
Cornish Pastie | N/A |
Cracked pepper Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Steak and Mushroom Pie | N/A |
Steak and onion | N/A |
Hot and Spicy Pie | N/A |
Vegetable Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Iced Coffee / Iced Chocolate | Cup $5.50 |
Self Serve - Please ask your waiter. Selection of cold meats, seafood, chicken and salad, frittata, croquettes, vegetable and much more | POA |
Creme Caramel | $8.50 |
Pasta Mista - Mixed pasta and three different sauces: Alfredo, Napoli and Bolognese | $21.50 |
Jam | $5.50 |
Bruschetta | $8.50 |
Ham, Cheese and Salad | $5.50 |
Cassata Ice Cream | $8.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Chilli chicken | $18.80 |
Fresh fried quail | $11.50 |
Shanghai twice-cooked pork | $19.80 |
Tea smoked duck debones
Served with reduce duck sauce from cooking |
$26.00 |
Coriander and garlic shredded pork | $20.80 |
Shanghai rice cake
With bamboo shoot and spinach |
$14.80 |
Dry scallop with vegetable soup | $11.00 |
Sweet and sour pork
With steamed rice |
$12.80 |
Clean Here for the full menu for Sungs Kitchen |
Cheese pork cutlet
Deep fried pork cutlet with melted mozzarella cheese |
$18.00 |
Crab meat salad
Crab meat on green salad with sweet spicy dressing |
$8.00 |
Korean BBQ Beef-Cooking on the table | |
-Kimchi bibimbam | $12.00 |
Pork shabushabu sausage stew | |
●Step 3 | |
Soft tofu sausage stew | |
Beef bulgoki
Stir-fried thinly sliced beef rib eye with sweet soy sauce |
$15.00 |
Clean Here for the full menu for Darac Bar & Grill |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
-Bacon | $3.50 |
-Chipolatas, smoked salmon, smashed avocado | $4.00 |
-Add yoghurt & homemade granola | $4.50 |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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