Currently there is no menu available for Sensory Lab - Bourke Street in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
The Tea Salon | Gluten Free, Cafe Food, Dessert, Coffee and Tea |
Nitro Lab | Vegetarian, Fast Food, Dessert, Ice Cream |
Doughboys Doughnuts | Australian, Cafe Food, Vegetarian, Dessert, Coffee and Tea |
Aqua S | Dessert, Ice Cream |
The Dessert Kitchen | Vegan, Cafe Food, Asian, Ice Cream, Dessert |
Below you'll find samples from menus of places nearby.
Vegetable Pie | N/A |
Egg and Bacon Pie | N/A |
Steak and onion | N/A |
Steak and Mushroom Pie | N/A |
Famous Steak Pie | N/A |
Chicken and Mushroom Pie | N/A |
Hot and Spicy Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Short / Long Macchiato | Cup $3.50 |
Assorted Pastries | from $4.50 |
All breakfast served with toast | - |
Vegetarian - Mixture of fresh vegetables in a fresh napoli sauce | $21.50 |
Omelette | $16.50 |
Calabrese - Hot spicy salami, olives, capsicum and fresh napoli sauce | $21.50 |
Arrabiati - Tomato based sauce and chilli | $19.50 |
Minestrone Soup | $14.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Chilli chicken
With steamed rice |
$12.80 |
Salt and pepper calamari
With steamed rice |
$14.80 |
Aromatic beef | $9.50 |
Crispy shredded beef tossed
With sweet and chilli sauce |
$20.80 |
Braised pork and mushroom noodles in soup | $13.80 |
Singapore noodles
With pork, shrimp and vegetables |
$13.80 |
Sung's kitchen fried rice | $18.80 |
Sweet and sour chicken
With steamed rice |
$12.80 |
Clean Here for the full menu for Sungs Kitchen |
Pork shabushabu salad
Poached pork belly and green salad with sesame dressing |
$11.00 |
Steamed rice | |
Vege japchae
Stir fried potato noodle in sesame oil with thinly sliced vegetables |
$18.00 |
Soft tofu sausage stew | |
Selected item and assorted vegetables with green salad and steamed rice with korean chili sauce or mild sauce | |
Mushroom | $39.00 |
Gyu-tan shioyaki
Pan-fried ox tongue with salt on salads |
$19.00 |
Tofu | $39.00 |
Clean Here for the full menu for Darac Bar & Grill |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
Fruit salad
Seasonal fruits |
$8.50 |
-Add roti (GF) | $3.50 |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 9:30 AM – 7:00 PM, Tuesday: 9:30 AM – 7:00 PM, Wednesday: 9:30 AM – 7:00 PM, Thursday: 9:30 AM – 9:00 PM, Friday: 9:30 AM – 9:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 9:30 AM – 7:00 PM