Currently there is no menu available for Sensory Lab - Bourke Street in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| The Tea Salon | Gluten Free, Dessert, Coffee and Tea, Cafe Food |
| Nitro Lab | Vegetarian, Ice Cream, Dessert, Fast Food |
| Doughboys Doughnuts | Vegetarian, Dessert, Australian, Coffee and Tea, Cafe Food |
| Aqua S | Ice Cream, Dessert |
| The Dessert Kitchen | Asian, Ice Cream, Dessert, Vegan, Cafe Food |
Below you'll find samples from menus of places nearby.
| Chicken and Mushroom Pie | N/A |
| Vegetable Pastie | N/A |
| Potato Pie | N/A |
| Steak and onion | N/A |
| Chicken Leek and potato Pie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Steak and Mushroom Pie | N/A |
| Cornish Pastie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
| Bruschetta | $8.50 |
| Plain Toast | $3.90 |
| Cappuccino | Cup $3.50 |
| Ham and Cheese | $5.00 |
| Omelette | $16.50 |
| Freshly Squeezed Orange Juice | $4.80 |
| All breakfast served with toast | - |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Chinese broccoli in oyster sauce | $15.80 |
| Seafood and beancurd soup | $9.00 |
| Coriander and garlic shredded pork | $20.80 |
|
Coriander and garlic shredded pork
With steamed rice |
$13.80 |
|
Wok fried rice cake
With pork and mushroom |
$13.80 |
| Fresh fried quail | $11.50 |
|
Shanghai spinach
With bamboo shoot |
$17.80 |
|
Sizzling beef filet
With mandarin sauce |
$26.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
Pork shabushabu salad
Poached pork belly and green salad with sesame dressing |
$11.00 |
| Nickname - Korean army stew (not including rice) | |
| -Beef bibimbab | $12.00 |
|
Agedashi tofu
Deep fried tofu in soy based broth |
$7.00 |
| Darac style BBQ beef cooked on sizzling stone grill served with vegetables, mushrooms and fried rice | |
|
Vegetable pancake
Pancake comprising of fresh vegetable pan fried over a bed of spring onion |
$17.00 |
|
Seafood kimchi pancake
Pancake comprising of fresh seafood pan fried over a bed of kimchi and spring onion |
$17.00 |
|
Yakitori combo
Chicken (for 3) king prawn (for 3) |
$22.00 |
| Clean Here for the full menu for Darac Bar & Grill |
| -Poached eggs (2) mushrooms, bacon rashers | $3.50 |
|
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
|
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
| Sides | |
|
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
|
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
| -Add poached egg | $2.50 |
| Daily sandwiches & salads available at fridge | |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 9:30 AM – 7:00 PM, Tuesday: 9:30 AM – 7:00 PM, Wednesday: 9:30 AM – 7:00 PM, Thursday: 9:30 AM – 9:00 PM, Friday: 9:30 AM – 9:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 9:30 AM – 7:00 PM
