Currently there is no menu available for Spice Up Hot Pot Dips in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Lingnan Restaurant | Chinese |
Sungs Kitchen | Chinese |
Westlake Restaurant | Chinese, Yum Cha |
Sichuan House | Asian, Chinese |
Wing Loong Chinese Restaurant | Chinese, Seafood |
Below you'll find samples from menus of places nearby.
Steak and onion | N/A |
Vegetable Pastie | N/A |
Vegetable Pie | N/A |
Hot and Spicy Pie | N/A |
Snow Pie | N/A |
Chicken Leek and potato Pie | N/A |
Chicken and Mushroom Pie | N/A |
Cornish Pastie | N/A |
Clean Here for the full menu for Dinkum Pies |
Ham, Cheese and Salad | $5.50 |
Long Black | Cup $3.50 |
Amatriciana - Tomato, ham, chilli, onions and fresh napoli sauce | $21.50 |
Please ask your waiter | POA |
Alfredo - Mushrooms, cream and ham | $21.50 |
Bruschetta | $8.50 |
Mocha | Cup $4.50 |
Cream and Mushrooms - Mushrooms, cream and parsley | $20.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Smoke fish hand-pulled noodles in soup | $13.80 |
Szechuan hot and sour soup | $7.00 |
wunan spare rib
With szechuan pepper, garlic and chilli |
$19.80 |
salt and pepper calamari | $23.00 |
Shanghai crystal shrimps
With dragon well tea laces |
$25.80 |
Fresh mushroom soup | $6.00 |
Shanghai spinach
With bamboo shoot |
$17.80 |
Dry scallop with vegetable soup | $11.00 |
Clean Here for the full menu for Sungs Kitchen |
Pork shabushabu salad
Poached pork belly and green salad with sesame dressing |
$11.00 |
Cheese potato wedges
Deep-fried potato wedges with homemade sauce raw tako with wasabi sauce with onions |
$11.00 |
Pork shabushabu stew + spicy pork bulgogi | $45.00 |
Beef bulgoki
Stir-fried thinly sliced beef rib eye with sweet soy sauce |
$15.00 |
Nickname - Korean army stew (not including rice) | |
Spicy chicken ball
Fried crispy chicken ball without bones served with sweet and spicy sauce |
$25.00 |
Spicy seafood sausage stew | |
Crispy chicken ball
Deep fried chicken ball |
|
Clean Here for the full menu for Darac Bar & Grill |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
Available until 12pm weekdays, all saturday | |
-Chipolatas, smoked salmon, smashed avocado | $4.00 |
-Add toast | $2.50 |
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM