Currently there is no menu available for Spillway Bistro in Penrith. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Penrith below.
Name | Cuisines |
---|---|
Bonfire Brazilian Grill | Mediterranean, Modern Australian |
The Nepean Waterside Restaurant | Modern Australian |
Eat @ Ed'z | Modern Australian |
The Coffee Club - Nepean River | European, Modern Australian |
Tattersalls Hotel | Bar, Australian, Pub Food, Modern Australian |
Below you'll find samples from menus of places nearby.
Fish N Chips - beer battered flathead with chips, salad, lemon and tartar sauce | $18.00 |
Cheesy Fries - grilled bacon, BBQ sauce & cheese | $9.00 |
Fish of the Day (see specials board) | N/A |
Garlic and Herb Marinated Chicken Breast - with fries or mash, roast garlic aioli and garden salad | $18.00 |
- add baon or egg | $1.50 |
Steamed Vegetables | $4.00 |
Plain - with fries and mash, salad and garlic aioli | $19.00 |
- SaucesL Pepper / Diane / Mushroom or Gravy | $2.00 |
Clean Here for the full menu for Australian Arms Hotel |
Entrecote Mediterranean - Porter house steak topped with prawns in a creamy garlic sauce | $34.50 |
La Notte Uno - As standard - Flash fried squid with lemon aioli - Zucchini flower with beetroot, feta and mint filling - Golden Risotto balls with a beef and mozzarella centre - Caprese salad of roma | $20.00 per head |
Gamberetti Alla Provinciale - King Prawns cooked in wine, fresh tomatoes, onion and garlic, served with rice | $35.50 |
Involtini Al Brandy - Scaloppine cooked in brandy with cream and mushroom sauce | $27.50 |
3 Courses | $42.50 per head |
Gamberetti All Creme al Funghi - King Prawns and mushrooms cooked in cream brandy, served with rice | $35.50 |
Seafood - Prawns, mussels and calamari topped with mozzarella cheese | $19.50 |
La Notte Uno - Starters: A variety of garlic and herb bread - Main course: A variety of pastas placed in the centre of the table, accompanied by Italian salad | $25.00 per head |
Clean Here for the full menu for Luciano's Italian Restaurant |
Chicken pad tahi | $10.90 |
Traditiona australian burger
With lettuce, tomato, cheese, bacon, egg, beetroot and BBQ sauce |
$6.50 |
-3 pieces | $6.50 |
-Family | $9.40 |
King prawn and vegetable laksa | $13.00 |
Seafood stick | $1.50 |
-Large | $6.60 |
Pack b
$prawn cutlet, 4 spring rolls, lemon chicken ( or any three chicken/pork beef/lamb dishes), beef with vegetables in oyster sauce, mongolian lamb, garlic king prawns ( or anyone seafood dish), 2 large fried rice |
|
Clean Here for the full menu for Stafford's Takeaway |
Napolitana Traditional tomato sauce | $17.50 |
Boscaiola Bacon and mushroom in a creamy sauce | $26.50 |
Primavera Variety of vegetables in a tomato and garlic sauce | $17.50 |
Fish of the day | Market Price |
Mista Salad Chicken strips and fresh salad in a honey and seeded mustard dressing | $13.50 |
Al Pepe Served with creamy pepper sauce | $28.50 |
Parma-Prosciutto | $12.50 |
Clean Here for the full menu for La Notte Restaurant |
VB - beetroot, carrot, celery apple & ginger | $7.20 |
Scrambled eggs with fetta cheese, tomato & chives on sourdough toast | $14.50 |
Espresso, Macchiato, Piccolo latte | $3.70 |
Fresh Juice (add 70cents for ginger) | $5.00 |
Crumbed chicken wrap, lettuce, tomato, smashed avocado, cheese & a sweet chilli mayo wrap | $16.90 |
Cream | $0.60 |
Bacon & egg roll with tomato relish | $10.40 |
Clean Here for the full menu for Nadia Cafe Penrith |
Name | Cuisines |
---|---|
Australian Arms Hotel | Pub Food |
Grey Gums Hotel | Pub Food |
Luciano's Italian Restaurant | Pizza & Pasta, Italian |
Pasticceria Dolce Mia | Bakery, Italian |
Manee Thai Cuisine | Thai, Asian |
Stafford's Takeaway | Takeaway Food |
La Notte Restaurant | |
Nadia Cafe Penrith | Cafes |
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Click here to send us an updateMonday: 11:00 AM – 2:00 PM, 5:00 – 8:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 8:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 8:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 8:00 PM