| Pulled Pork - tender pulled pork with baby spinach , shredded cabbage, corn, peas & spring onions, topped with light sour cream | $12.90 |
| Chook & Avocado - free range chicken with baby spinach, shredded cabbage & avocado topped with light sour cream & jalapenos | $12.90 |
| Beef Bolognese & Bacon - beef bolognese, free range bacon & tasty cheese, with chilli flakes, shredded cabbage, mushrooms, light sour cream & spring onions | $11.90, add jalapenos: $1 |
| Slow cooked lamb - braised lamb shoulder with our quinoa grains mix, baby spinach, peas, carrot & cucumber yogurt | $12.90 |
| Mexican Chicken - free range chicken, mild chilli bean, wild rocket, carrot & corn with a jalapeno mayonnaise | $12.20 |
| Tuna Melt - our tuna mix with corn, spring onion & whole egg mayo, tasty cheese, shredded cabbage, carrot, peas & cucumber yogurt. | $10.20, add avocado: $2 |
|
The Classic - melted garlic butter, tasty cheese, corn, shredded cabbage, light sour cream & spring onions
$8.90, add free range bacon: $2 |
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| Crispy Bacon & Cheese - free range bacon, tasty cheese, mushrooms, shredded cabbage, wild rocket, tomato salsa, light sour cream & spring onions | $11.20 |
|
Home style bolognese - beef bolognese, tasty cheese, carrot, peas, corn, light sour cream, garlic & spring onions
$11.20, add free range bacon: $2 |
- |
| The Festival - melted butter, tasty cheese, free range bacon, light sour cream & spring onions | $8.20 |
| Fresh Vegie - baby spinach, tomato, corn, carrot, peas, hummus & cucumber yogurt | $9.90, add avocado: $2 |
|
Chickpea, Pumpkin & Lentil Dahl - chickpea, pumpkin & lentil dahl, shredded cabbage, cucumber yogurt, kasundi & topped with carrot
$10.20, add our quinoa grains mix: $1 |
- |
| Chilli Bean & Salsa - mild chilli bean, chilli flakes, tomato salsa, corn, tasty cheese, shredded cabbage, light sour cream & spring onions, topped with corn chips | $11.20, add avocado: $2 |
|
Hawaiian - tasty cheese, shredded cabbage, tomato, corn, beetroot, pineapple, light sour cream & spring onions
$11.20, add free range bacon: $2 |
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| Roast Pumpkin & Feta Salad - roasted pumpkin with feta, wild rocket, baby spinach, pumpkin seeds, chickpeas, almonds & kasundi | $11.20 |
| Slow cooked lamb salad - braised lamb shoulder with our quinoa grains mix, wild rocket, baby spinach, peas, carrot & cucumber yogurt | $12.90 |
|
Sweet potato, grains & feta salad - our quinoa grains (mixed with almonds, sultanas, mint leaves & tomatoes), with roasted sweet potato, feta, wild rocket, baby spinach & kasundi
$10.90, add free range chicken: $3 |
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| Chilli Bean, Cheese & Corn chips | $6.60 |
| Bolognese, Cheese & Mushroom | $6.60 |
| Corn, peas, tomato & cucumber yogurt | $6.20 |
| Create your own spud or salad | starts at $5.40 |
| Add ons - hot meat toppings or free range chicken | $3 |
| Add ons - dahl, pumpkin, chilli bean, avocado, free range bacon, tuna | $2 |
| Add ons - everything else | $1 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Spudbar Emporium | Health Food |
| Laneway Greens | Health Food |
| Plasma Diet Pty Ltd | Seafood, Health Food, Fast Food |
| Novotel Melbourne on Collins | International, Gluten Free, Pub Food, Bar, Australian, Health Food |
| Supercharger | Vegetarian, Gluten Free, Vegan, Health Food |
Below you'll find samples from menus of places nearby.
| Potato Pie | N/A |
| Cracked pepper Pie | N/A |
| Steak and Kidney Pie | N/A |
| Steak and Mushroom Pie | N/A |
| Chicken Leek and potato Pie | N/A |
| Famous Steak Pie | N/A |
| Cornish Pastie | N/A |
| Vegetable Pastie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Serve of Biscotti | $4.80 |
| Cafe Latte | Cup $3.50 |
| Please ask your waiter | POA |
| Amatriciana - Tomato, ham, chilli, onions and fresh napoli sauce | $21.50 |
| Affogato | Cup $6.50 |
| Herbal Tea Pots | Cup $3.80 |
| Fruit Toast | $3.90 |
| Fruit Salad | $6.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
Shanghai rice cake
With bamboo shoot and spinach |
$14.80 |
|
Wok fried rice cake
With pork and mushroom |
$13.80 |
| Combination crispy noodles | $16.80 |
| Chinese broccoli in oyster sauce | $15.80 |
|
Mongolian beef
With steamed rice |
$12.80 |
| Beef and vegetables "hor fun" in soup | $13.80 |
| Fresh fried quail | $11.50 |
| Szechuan spicy scallops | $28.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
Prawn salad
Deep fried 3 prawns, green salad with sweet chilli sauce |
$9.00 |
|
Unagi don
Grilled eel with steamed rice |
$15.00 |
| -Teriyaki chicken don | $10.90 |
|
Cheese potato wedges
Deep-fried potato wedges with homemade sauce raw tako with wasabi sauce with onions |
$11.00 |
| -Spicy pork don | $10.90 |
|
Chicken teriyaki
Grilled chicken thigh with teriyaki sauce |
|
|
Agedashi tofu
Deep fried tofu in soy based broth |
$7.00 |
|
Pork tofu kimchi
Boiled tofu with kimchi |
$19.00 |
| Clean Here for the full menu for Darac Bar & Grill |
|
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
|
Pancakes
Three stack buttermilk pancakes, berries, maple, cream |
$12.00 |
|
Soup
In house soup with sourdough toast |
$9.50 |
| Sides | |
|
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
|
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
| -Chipolatas, smoked salmon, smashed avocado | $4.00 |
|
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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