Currently there is no menu available for Stoneage Korean BBQ in West Ryde. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within West Ryde below.
| Name | Cuisines |
|---|---|
| The Barn Korean BBQ | Korean |
| Kwung Myung Korean Bistro | Korean |
| Mapo gal bai | Korean |
| Chicken Zone West Ryde | Korean |
| Stoneage Korean BBQ | Korean |
Below you'll find samples from menus of places nearby.
| Pad See Eew - stir-fried flat rice noodles with chicken, beef or pork and chinese broccoli | n/a |
| Pet Op - roasted duck with special thai sauce served with pickled ginger | $15.90 |
| Pad Pak Met Mamuang - stir fried vegetables with cashew nuts in a tasty thai sauce | $11.50 |
| Pad Woon Sen - stir fried clear noodles, mushrooms, shallots, soya bean sauce with a selection of (Beef, Chicken, Pork/King Prawns) | $9.90/$12.50 |
| Pad Pak - vegetables selected from the best in season cooked with oyster sauce or soya bean sauce (Maybe Steamed or Fried/Beef, Chicken, Pork/King Prawns) | $9.50/$9.90/$14.50 |
| Pineapple Fried Rice (Beef, Chicken, Pork/King Prawns) | $9.90/$12.50 |
| Goong Pla - king prawns with sweet chilli and mint leaves (Entree/Main) | $7.50/$14.90 |
| Choo Chee - a mild curry basil leaves, your choice of seafood (King Prawns, Fish Fillet) | $14.50 |
| Clean Here for the full menu for Thai Curry |
| Bulgogi- Soy marinated sliced beef with vegetables on hotplate | $ 13.00 |
| Pan Fried Mackerel | $15.00 |
| Bacon and Egg Breakfast- Bacon, choice of eggs, grilled tomatoes, 2 sliced of toast | $ 12.00 |
| Grilled Chicken Burger- 100% lean chicken breast | $ 14.00 |
| Bossam- Steamed pork belly with seasonal garden vegetables (S/L) | $ 18.00/40.00 |
| Gobchang Soondae Bokkeum- Chilli marinated beef intestines and Korean sausage with noodles | $ 28.00 |
| Yookgaejang- Spicy beef soup with potato noodles in hotpot, Served with rice | $ 13.00 |
| Chilli Chicken | $ 13.00 |
| Clean Here for the full menu for Ryedales Tavern |
| Roast Vegetables | $5.80 / $8.80 |
| 1/2 Chicken, Chips with 600ml Softdrink | $14.60 |
| - | Sml / Lrg |
| Clean Here for the full menu for Roaming Bird |
| Veggie roasted pork with vegetable | $ 15.00 |
| Steamed chicnese vegetable | N/A |
| Shanghai chow mien | $ 12.00 |
| Fresh seaweed (cold platter) | N/A |
| Vegetarian mini spring rolls (4) | $ 6.00 |
| Steamed white lotus seed buns | N/A |
| Deep fried coral trout with creamy sweet corn | $ 16.00 |
| Mushroom & vegeatble bun | N/A |
| Clean Here for the full menu for Tian Ci Vegetarian Restaurant |
| Wild Mushroom (V) | $16 |
| Cheesy garlic bread (V) | $8 |
| Small salad bowl (V) | $5 |
| Steak sandwich | $16 |
| Roast of the day (see specials board) | $18 |
| Bruschetta (V) | $9 |
| Salad plate (V) | $12 |
| Chicken breast with prosciutto & sage | $23 |
| Clean Here for the full menu for West Ryde Hotel. |
| Name | Cuisines |
|---|---|
| Thai Curry | Asian, Thai |
| Lebanese Loaf The | Lebanese, Middle Eastern |
| Ravi's House Of Spices | Asian, Japanese |
| West Ryde Wood Fire Pizza | Italian, Pizza & Pasta |
| Ryedales Tavern | Pub Food |
| The Kal guk su | |
| Ryde Hae Jang Kuk | |
| Tian Ci Vegetarian Restaurant | Chinese |
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Click here to send us an updateMonday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM