Currently there is no menu available for Taco Bill in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Mamasita | Latin American, Mexican |
Vamos | Spanish, Latin, Vegetarian, Gluten Free, Tapas, Mexican |
Taco Bill | Mexican, Vegetarian |
Chill Bro Paletas | Spanish, Mexican, Dessert, Ice Cream |
Touché Hombre | Mexican |
Below you'll find samples from menus of places nearby.
Steak and onion | N/A |
Cornish Pastie | N/A |
Steak bacon and Cheese Pie | N/A |
Steak and Mushroom Pie | N/A |
Vegetable Pastie | N/A |
Chicken Leek and potato Pie | N/A |
Famous Steak Pie | N/A |
Cracked pepper Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Creme Caramel | $8.50 |
Iced Coffee / Iced Chocolate | Cup $5.50 |
- | - |
Flat White | Cup $3.50 |
Amatriciana - Tomato, ham, chilli, onions and fresh napoli sauce | $21.50 |
Spaghetti Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Bruschetta | $8.50 |
Fresh Fruit Salad | $8.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Panfried shanghai pot-sticker dumpling (6pcs) | $11.00 |
Sizzling beef filet
With pepper sauce |
$26.80 |
Aromatic beef hand-pulled noodles in soup | $13.80 |
Braised beef brisket
With steamed rice |
$12.80 |
Shanghai twice-cooked pork | $19.80 |
Crispy lamb fillet braised
With shallot sauce |
$23.80 |
Szechuan aromatic duck steamed and fried till crispy
Served with plum sauce |
$26.00 |
Shanghai wonton noodles in soup | $13.80 |
Clean Here for the full menu for Sungs Kitchen |
Gyu-tan shioyaki
Pan-fried ox tongue with salt on salads |
$19.00 |
●Bibimbab
Assorted vegetables on rice in a hot stone pot served with special chilli sauce or mild sauce. feel free to try our various kinds of bibimbab |
|
Grilled soured mackerel
Seared seared mackerel sashimi prepared on the table |
$22.00 |
Pork darac bowl | $15.00 |
Edamame
Grilled green bean |
$6.00 |
-Beef bibimbab | $12.00 |
Vege spring roll
Handmade deep-fried vege spring roll (6pcs) |
$8.00 |
Pork shabushabu stew + beef bulgogi | $45.00 |
Clean Here for the full menu for Darac Bar & Grill |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
Sides | |
-Add roti (GF) | $3.50 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
-Add poached egg | $2.50 |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
Available from 12pm | |
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM