Currently there is no menu available for Takayama Restaurant Bar in Jindabyne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Jindabyne below.
Name | Cuisines |
---|---|
Eboshil Japanese Cuisine | Japanese, Asian |
Takayama Restaurant Bar | Bar, Asian, Japanese |
Below you'll find samples from menus of places nearby.
Beef burger - Homemade beef patty with grilled onion, tomato, lettuce, beetroot & sauce | $8.50 |
Beef burger & chips W 600ML/ drink | $13.50 |
F.O.D & chips | $10.50 |
The jindy prawn burger & chips W/600ML drink | $15.00 |
Fish of the day | $7.50 |
Potato scallops | $1.20 each |
The jindy prawn burger - Tempura prawns,bacon, tomato, lettuce with sour cream & sweet chilli sauce | $10.00 |
Clean Here for the full menu for Jindabyne Seafood |
Mexicana
Minced beef, Spanish onion, capsicum, beans, fresh tomato, chilli, sour cream |
|
Margherita
Slow roasted roma tomatoes, bocconcini, garlic, basil |
|
Tagliatelle VIP
Mushrooms, chicken, white wine and cream |
18.90 |
Spaghetti with tiger prawns, pancetta & Rocket
Tossed with olive oil, garlic and chilli |
Entree 19.90 |
Procidana
sun-dried tomatoes, prosciutto, parmesan, basil, ricotta, pesto |
|
Procidana
Prosciutto, sun-dried tomatoes, basil, ricotta, pesto and parmesan |
Small 18.90 |
Spaghetti Carbonara | 11.90 |
Large 23.90 | |
Clean Here for the full menu for Bacco Italian Restaurant |
Chicken, Beef or Pork | $17.90 |
Pad Thai Stir fried rice noodles with egg in tamarind sauce topped with lime, bean sprout and crushed peanuts | - |
Chicken, Beef and Pork | $15.90 |
King Prawns | $20.90 |
Jungle Curry Clear hot curry cooked with Thai herbs & spices, mixed vegetables with coconut milk | - |
Coconut rice | $5.00 |
Roast Duck | $22.90 |
Thai BBQ (Chicken or Pork) Marinated Thai style chicken or pork served with salad and sweet chilli sauce | $17.90 |
Clean Here for the full menu for Thai E Saan Take Away |
Greek - Smoked Lamb Eggplant Zucchini Artichoke Onion Fetta Garlic Yoghurt | $16.9/$22.9 |
Sauerkraut - Cooked Pickled Cabbaage | $5.90 |
Crumbed Cheese - Lightly Fried & Served with Cranberry Sauce | $12.90 |
Brot Teller of the Day - Rye Bread topped with Chef’s choice of the day | $7.90 |
Austrian Style Pancakes | $10.90 |
Jägerschnitzel - Pan Seared Fillet served with Garlic Mash, Red Cabbage, Mushroom Sauce | $28.90 |
Kartoffel Poree - Creamy Mashed Potatoes | $5.90 |
Hawaiian or San Marino Pizza Face | $12.90pp |
Clean Here for the full menu for Austrian Bier Cafe |
Persian Style Olives - served with Hobbit’s Farm goats’ cheese and warm bread | $13.50 |
Khoresht-E-Bademjan - slow-cooked beef in a delectable eggplant and tomato sauce | $29.00 |
Zucchini Starter - slices of zucchini fried in a tumeric flavoured oil served on country-side yoghurt and drizzled with tomato herb sauce and warm bread | $13.50 |
Koufte-e-Shekar - vension mince meatballs done in a mint and walnut sauce, served with diced potatoes, cubed beetroot, ground walnuts & fresh mint | $29.00 |
Trio of dips - a selection of three of our award-winning dips and tapenades served with warm bread | $13.50 |
Khoresht-e-Boz - goat slow-cooked in black and green cardamom, green bean and carrot sauce topped zaresht | $30.00 |
Khoresht-e-Odack - duck cooked in an apple, ginger and saffron sauce scattered with caramelised apple slices and topped with pickled red cabbage and fresh leeks | $32.00 |
Khoresht-E-Morgh - chicken pieces cooked in a rich sauce with capsicum, flavoured with cardamom and pomegranate molasses and wrapped in vine leaves | $30.00 |
Clean Here for the full menu for Cafe Darya |
Name | Cuisines |
---|---|
Jindabyne Seafood | Seafood, Fish & Chips |
Bacco Italian Restaurant | Italian |
Thai E Saan Take Away | Thai, Asian |
Bacco Pizzeria | Pizza & Pasta |
Brumby Bar & Bistro | Modern Australian |
Bits & Pizzas | Takeaway Food, Pizza & Pasta |
Rokits Edibles | Takeaway Food |
Angie's Italian Kitchen | Italian |
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Click here to send us an updateMonday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM