Currently there is no menu available for The Bank on Collins in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Sunny Wisdom Pty Ltd | Vegetarian |
Don Don | Japanese, Vegetarian, Asian |
Massoni Wine Bar | Vegetarian |
Pellegrini's Espresso Bar Pty Ltd | Vegetarian, Italian |
Grosvenor Tavern Bistro | Vegetarian |
Below you'll find samples from menus of places nearby.
Cracked pepper Pie | N/A |
Steak and Kidney Pie | N/A |
Hot and Spicy Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Potato Pie | N/A |
Steak and onion | N/A |
Vegetable Pastie | N/A |
Famous Steak Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Short / Long Macchiato | Cup $3.50 |
Salami and Cheese | $5.50 |
Fruit Toast | $3.90 |
Tiramisu | $8.50 |
Chicken Parmigiana - Served with melted cheese, ham and fresh napoli | $26.50 |
Carbonara - Bacon, egg and cream | $21.50 |
Bacon | $2.50 |
- | - |
Clean Here for the full menu for Nick's Spaghetti Bar |
Dry-fried string beans
With minced pork and chilli |
$16.80 |
Sweet and sour chicken
With steamed rice |
$12.80 |
Crispy lamb fillet braised
With shallot sauce |
$23.80 |
Chrysanthemum fish fillet
With classic sweet and sour sauce |
$27.00 |
Salt and pepper scallop and prawn | $28.80 |
Coriander and garlic shredded pork
With steamed rice |
$13.80 |
salt and pepper calamari | $23.00 |
Cashew chicken in bean sauce | $18.80 |
Clean Here for the full menu for Sungs Kitchen |
Kimchi bibimbam | $12.00 |
Crab meat salad
Crab meat on salad with sweet spicy dressing |
|
Pork shabushabu sausage stew
Variety of spicy sausage stew with mixed vegetables (Not including rice) |
$33.00 |
Variety of spicy sausage stew with mixed vegetables | |
Tofu steak
Grilled tofu with ground radish, green salad and teriyaki |
$17.00 |
●Don
Mild or spicy meat served on steamed rice |
|
Takoyaki salad
Octopus balls with soy sauce & mayonnaise |
|
Vege spring roll
Handmade deep-fried vege spring roll (6pcs) |
$8.00 |
Clean Here for the full menu for Darac Bar & Grill |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
-Add chips | $3.50 |
Sides | |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 5:00 PM