Currently there is no menu available for The Bistro in South Brisbane. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within South Brisbane below.
| Name | Cuisines |
|---|---|
| Era Bistro | Modern Australian, International |
| The Ship Inn | Modern Australian, Seafood |
| The Point Restaurant & Bar | Modern Australian, Spanish |
| The Fox Hotel | Modern Australian, American |
| 35 Bar & Bistro | Modern Australian, Mediterranean, Australian |
Below you'll find samples from menus of places nearby.
| Spicy Noodle (Seafood) - stir fried udon noodle with vegetables (R/L) | $9.90/$11.50 |
| Seafood Rice - stir fried mixed seafood with vegetable on rice (R/L) | $9.90/$11.50 |
| Teriyaki Noodle (Seafood) - stir fried udon noodles with vegetables (R/L) | $9.90/$11.50 |
| Spicy Noodle (Chicken, Beef) - stir fried udon noodle with vegetables (R/L) | $8.90/$10.50 |
| Chicken Karaage Don - Japanese style fried chicken with rice and teriyaki sauce (R/L) | $8.90/$10.50 |
| Tori Karaage - lightly battered chicken with special seasonin served with Japanese mayo | $6.50 |
| Miso Soup | $2.00 |
| Rice | $2.50 |
| Clean Here for the full menu for Kokoro Bento |
| Sautéed Padron Peppers, Lemon and Hommus | $9.00 |
| Chargrilled Spatchcock, Confit Shallot, Citrus Braised Lentils, Roasted Parsnip & Purple Carrot, Vanilla Jus | $26.00 |
| Bread Rolls & Butter | $1.50 each |
| Maffra Farmhouse Cheddar, (Gippsland, VIC), Muscatels, Tomato Relish. | - |
| Le Dauphin Brie, (Rhone Valley, France), Agen Prunes, Strawberry Compote | - |
| Fries with Smoked Rosemary Salt & Aioli | $9.00 |
| Mashed Potato, Parmesan & Bacon Lardons | $10.00 |
| 600g Rib on the Bone, Duck Fat Potatoes, Sauce Forestiere (For 2 people) | $69.00 |
| Clean Here for the full menu for Era Bistro |
| - Crispy omelette | $4.00 |
| CROISSANT - toasted and served with double smoked ham and cheese | $7.50 |
| OUR EGGS ON TOAST - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough | $12.00 |
| TOAST FROM FRENCH TWIST BAKERY - toasted and served with seasonal jam | $6.00 |
| - Free range poached eggs | $4.00 |
| CROISSANT FRENCH TOAST - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature croissant | $15.00 |
| FRENCH TWIST BREAKFAST BOARD - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough | $19.00 |
| BRIOCHE FRENCH TOAST - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist signature brioche | $18.00 |
| Clean Here for the full menu for French Twist |
| Hand cut duck fat chips, sea salt and vinegar | $8.00 |
| Vanilla bean yoghurt panna cotta with rhubarb, shortbread and strawberry | $14.00 |
| Freshly shucked Coffin Bay oysters (6) with fresh lemon wedge | $15.00 |
| 300g grass fed Cape Grim rib fillet | $33.00 |
| Dark chocolate and olive oil mousse with chocolate & hazelnut icecream and honeycomb | $14.00 |
| Spicy smoked pork and goat’s cheese croquettes | $12.00 |
| Steamed greens with parmesan crumbs | $10.00 |
| Twice-baked manchego cheese soufflé with walnut, figs and nashi pear | $16.00 |
| Clean Here for the full menu for The Fox Hotel |
| PASTEL DE QUESO Creamy baked cheesecake flavoured with rum and topped with chocolate | $9.90 |
| FAJITAS A fantastic combination of flavours on a sizzling hot cast iron plate with grilled capsicum, onion, chillies & bacon. Served with Tortillas, sour cream, guacamole & Salsa. Your choice of veget | $24.90 |
| CHOCOLATE BROWNIE A Classic! Heavenly. Served with Ice cream & a drizzle of raspberry syrup | $9.90 |
| CARNE ASADA A mouth-watering eye fillet cooked to your liking with your choice of mesquite, chilli or mushroom sauce. Served with homemade guacamole & Mexican wedges | $24.90 |
| - Prawn Fajita | add $3.00 |
| FRIJOLE | $3.50 |
| LOS PANCHOS Six small crispy taquitos filled with chicken and served with lettuce, feta cheese, pico de gallo , sour cream and guacamole | $13.50 |
| MAYA Succulent pork spare ribs - oven roasted in chiptole tamarind sauce, served with crispy tortilla, mashed potato and salad | $22.90 |
| Clean Here for the full menu for Rosa Mexicano |
| Name | Cuisines |
|---|---|
| Kokoro Bento | |
| My Sweetopia | Bakery |
| Red Brick Hotel | Pub Food |
| French Twist | French, European |
| Era Bistro | Modern Australian, International |
| GOMA Restaurant | |
| Merivales Cafe Bar & Restaurant | Cafes, European |
| Cosmos Cafe | Cafes |
Notice wrong information? Help us keep everything about The Bistro up to date.
Click here to send us an updateMonday: Closed, Tuesday: 10:00 AM – 7:30 PM, Wednesday: 10:00 AM – 7:30 PM, Thursday: 10:00 AM – 7:30 PM, Friday: 10:00 AM – 7:30 PM, Saturday: 10:00 AM – 7:30 PM, Sunday: Closed
