Currently there is no menu available for The Grille Restaurant in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Black Angus Steakhouse And Bar | Steakhouse |
The Grille Restaurant | Steakhouse |
Mitre Tavern | Pub Food, Australian, Bar, Steakhouse, Gluten Free, Steak |
A Hereford Beefstouw | Danish, European, Steakhouse, Australian, Steak |
The Longhorn Saloon | Steakhouse, American, Bar |
Below you'll find samples from menus of places nearby.
Cracked pepper Pie | N/A |
Hot and Spicy Pie | N/A |
Steak and Kidney Pie | N/A |
Famous Steak Pie | N/A |
Cornish Pastie | N/A |
Steak and onion | N/A |
Egg and Bacon Pie | N/A |
Chicken and Mushroom Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Bacon | $2.50 |
Ham, Cheese and Salad | $5.50 |
Arrabiati - Tomato based sauce and chilli | $19.50 |
Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb | $20.50 |
Plain Toast | $3.90 |
Plain | $3.50 |
Fruit Salad | $6.50 |
Veal Parmigiana - Served with melted cheese, ham and fresh napoli sauce | $26.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Garlic and parsley chicken
With steamed rice |
$12.80 |
•Rice Dishes | |
San chai boo (Chicken) | $8.00 |
Cashew chicken in bean sauce | $18.80 |
Sweet and sour chicken
With steamed rice |
$12.80 |
Beancurd tossed
With spicy salt and spring onion |
$8.50 |
Fresh mushroom soup | $6.00 |
Vegetarian goose | $11.50 |
Clean Here for the full menu for Sungs Kitchen |
Tofu darac bowl | $15.00 |
Vegetable pancake
Pancake comprising of fresh vegetable pan fried over a bed of spring onion |
$17.00 |
-Extra ramen | $3.00 |
Beef japchae
Stir fried potato noodle in sesame oil with thinly sliced vegetables and beef |
$18.00 |
Korean BBQ Beef-Cooking on the table | |
Gyu-tan shioyaki
Pan-fried ox tongue with salt on salads |
$19.00 |
Assorted vegetables, egg and selected item on rice in a hot stone pot served with korean chili sauce or mild sauce | |
Pork bulgoki don (spicy or mild)
Mild or spicy pork bulgoki served on steamed rice |
$13.00 |
Clean Here for the full menu for Darac Bar & Grill |
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
-Bacon | $3.50 |
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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