Currently there is no menu available for The Meat & Wine Co. in Kingston. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Kingston below.
Name | Cuisines |
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The Meat & Wine Co. | Steak |
Below you'll find samples from menus of places nearby.
Nacho Beef - Premium pulled beef, corn chips, diced tomato, green capsicum, onion & cheddar on Mexican bean sauce. | N/A |
Pepsi Max 600ml Bottle - Max it with your mates with Pepsi Max. An intense cola experience with nothing to hold you back or slow you down. | N/A |
10pk Plain Wings + Ranch Dip - Plain chicken wings served with ranch style dipping sauce. | N/A |
6pk Magnum Minis - 6 indulgent vanilla ice creams coated in Magnum classic chocolate. | N/A |
Hot & Spicy Beef - Lightly seasoned beef, spicy jalapenos, roasted red capsicum, onion & chilli flakes with mozzarella on tomato sauce & finished with aioli drizzle. | N/A |
Mountain Dew 600ml Bottle - Unique in every way, the citrus blast of Mountain Dew serves to charge, quench and exhilarate! Now with Caffeine. | N/A |
10pk Plain Wings + Chipotle Sauce - Plain chicken wings coated with chipotle sauce. | N/A |
10pk Seasoned Wings + Chipotle Sauce - Seasoned chicken wings coated with chipotle sauce. | N/A |
Clean Here for the full menu for Pizza Hut |
- (All served with fries) | - |
POLPETTE ALLA PUTANESCA Spicy meatballs with a roasted tomato sauce topped with caramelized onion on Turkish | $12.90 |
- With grilled chicken breast (GF, H) | $17.90 |
RAVIOLI CON GRANCHIO Home made large pillows of pasta filled with lemon scented spanner crab meat, tossed with spinach and cherry tomatoes, white wine, garlic and olive oil | N/A / $29.00 |
BRUSCHETTA Two pieces of toasted ciabatta bread topped with diced tomato, garlic and basil (V) | $8.50 |
ITALIAN STEAK SANDWICH Steak sandwich on sourdough with capsicum and chili jam, tomato and rocket | $16.90 |
SALTIMBOCCA ALLA ROMANA Pan fried veal topped with prosciutto and pecorino, served with roasted vegetables (GF) | $34.90 |
POLLO PICCANTE Pan fried sliced chicken breast tossed with onion, capsicum and sweet chilli on a bed of lettuce (H, GF) | $18.90 |
Clean Here for the full menu for La Dolce Vita |
Image | Name | Description | Cuisines |
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Fillet Steak | One of the most expensive steaks, but a good one is well worth it. Restaurants will recommend that you never have it ‘well done’ and at the most, medium rare, to enjoy the real soft texture and flavour of the meat. Frequently served with simply butter and herbs, either pan fried or grilled, you can still choose from a selection of sauce which are charged extra. Peppercorn or ‘Diane’ sauce (mushrooms, finely diced shallots and wine) are the most popular sauces. Served with chips and grilled tomatoes, mushrooms and occasionally onions. | Steak | |
Rib-Eye Steak | The rib eye is served just plain grilled, or with an accompaniment of sauces such as peppercorn, garlic butter, or pizzaiola (tomato, herbs, onions). Many steak houses have an open grill where you can see your steaks being cooked. | Steak | |
Wagyu Beef | Served in top restaurants, this unique cut and reared piece of beef is the supreme of fillet steak. Tender to cut, it melts in the mouth due to the marbling effect in the meat. Generally not served with any sauce, as this is felt to impose upon the flavour of the beef. Almost always served rare. | Steak | |
Sirloin | Look for the Angus Sirloins, they are packed with flavour and when hung and cooked well they are utterly delicious. Look for the great side dishes to go with a sirloin. Duck fat chips or potato gratin work well or a juicy tomato salad. | Steak | |
Rump Steak | Rump steak is the most versatile of the steak cuts and can be found in most Steak houses in the country. Usually devoured by hungry men, the rump steak should be aged and never over cooked as it will toughen up and go chewy. Most restaurants will serve the eye of the rump which is the most ideal for char grilling, pan frying and barbecuing. It's an outstanding piece of meat. | Steak | |
Venison | Venison Steak meat is tender with a velvet like texture and subtle flavour. Cooked simply but with amazing flavours, venison is a memorable dish. Look out for it on menus and you will find such parings as liquorice, cherry, raspberries and blueberries. | Steak | |
Red Wine | Any steak dish deserves a full flavoured red wine, and choices with a good steak would probably be a Rioja or a deep and crisp Cabernet Sauvignon. The more flavour in the steak, the more the tannin in the wine is affected and lessened, so a wine strong in tannin can become more palatable with a juicy marbled steak. | Steak | |
English Ale | A very good English ale can be drunk with steak and in fact is very popular. ‘Real Ales’ in the UK are known throughout the world for the smoothness and flavour and are a great accompaniment for any beef dishes if you do not happen to enjoy wine. A limited amount off ‘froth’ on the top of the ale will signify a good ‘pour’. | Steak |
Name | Cuisines |
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Brodburger Canberra Glassworks, 11 Wentworth Ave, Kingston ACT 2604, Australia | Vegetarian, American, Burger, Australian, Fast Food |
Madam Woo 38 Giles St, Kingston ACT 2604, Australia | Vegetarian, Malaysian, Asian, Chinese, Thai |
China Plate @ Kingston 5/11 Kennedy St, Kingston ACT 2604, Australia | Vegetarian, Asian, Chinese, Gluten Free |
Wild Duck 71 Giles Street, Kingston Foreshore, Kingston, ACT | Vegetarian, Asian, Chinese, Gluten Free, Vegan |
Penny University Coffee Roasters 15 Kennedy St, Kingston ACT 2604, Australia | Vegetarian, Gluten Free, Australian, Coffee and Tea, Vegan, Cafe Food |
Cinnabar 156/45 Eastlake Parade, Kingston Foreshore ACT 2604, Australia | Vegetarian, Asian, Chinese, Gluten Free |
Little Brooklyn 44 Jardine St, Kingston, Canberra 2604, Australia | American, Pub Food, Bar, Australian |
Beef & Barley Corner of Eyre Street and Kingston Waterfront, Kingston, ACT | Vegetarian, Burger, Pub Food, Bar, Australian, Fast Food |
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