Currently there is no menu available for Three Bottle Man in Circular Quay. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Circular Quay below.
Name | Cuisines |
---|---|
Buckley's | Australian, Gluten Free, Bar, Bar Food |
Bouche on Bridge | International, Vegetarian, Seafood, Gluten Free, European, Australian, French |
Opera Kitchen | Seafood, Vegetarian, Vegan, Australian, Asian, Sushi, Gluten Free, Japanese, Burger |
Silvester's | Australian, Modern Australian |
Three Bottle Man | Australian |
Below you'll find samples from menus of places nearby.
Spring Special | $30.00 |
Jumbo Prawns (3) – king prawns stuffed with our own recipe including fruit, bacon, herbs, spinach & macadamia nuts – golden fried in beer batter | $23.00 |
Whole WA Lobster Mornay | $68.30 |
Top end Barramundi fillets | $43.30 |
BBQ Prawns–infused with garlic oil served with spiced avocado salad & a parmesan crisp | $23.40 |
John Dory fillets– grilled with caponata, broccolini, caper berry, capsicum coulis & lemon burre blanc | $44.80 |
Half WA Lobster & Smoked Salmon salad with seasonal fruit | $68.30 |
Lobsters (Crayfish) Live Lobsters – grilled, boiled, or sashimi | from $119.00 |
Clean Here for the full menu for Peter Doyle @ The Quay |
Plain Sundae | n/a |
Mustard Sauce | n/a |
Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise | n/a |
Crispy Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With crispy 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo | n/a |
Caramel Mega Choc Waffle Cone | n/a |
Lamb & Feta McWrap - Made with 100% Aussie lamb that’s seasoned with cumin and oregano then grilled to perfection and wrapped in a steamed tortilla with crumbled feta, fresh lettuce, tomato, cucumber, | n/a |
Sausage & Egg McMuffin® - Wholemeal - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic wholemeal English muffin. Served warm and tasty | n/a |
Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside | n/a |
Clean Here for the full menu for McDonald's Family Restaurants |
White mould, pear chutney, pepperines | $19 |
Grilled Coffin Bay baby octopus, spicy sausage, parsley, chili, lemon, hummus | $26 |
De-boned free-range chicken, lemon pearl barley, zucchini flower, feta, harissa, jus | $38 |
Crumbed crab cake, grilled prawn, cornichon, fennel, sauce gribiche | $27 |
Steamed vegetables | $9.5 |
Sourdough roll | $2.5 |
2012 Scarborough ‘Late Harvest’ Semillon – Hunter Valley, NSW | $12.5 |
Dessert platter | $45 |
Clean Here for the full menu for Cafe Sydney |
Impress Dark Chocolate Ganache | N/A |
Praline Shake | N/A |
Flat White | N/A |
Tiramisu | N/A |
Mango Strawberry Shake | N/A |
Enjoy In | N/A |
62 Dark Chocolate Tart | N/A |
Guylian Belgian Chocolate Special | N/A |
Clean Here for the full menu for Guylian Belgium Chocolate Cafe |
Ham, cheddar & tomato | $7.90 |
Ham, cheddar & tomato | $7.90 |
Ham & cheddar | $6.90 |
Blueberry bagel w/ lemon cream cheese | $4.50 |
Add avocado & fresh lime | $3.00 |
Smoked chicken, avocado & aioli | $7.90 |
Raisin toast | $5.00 |
Assorted fruit danishes | $5.00 |
Clean Here for the full menu for Espresso Room |
Name | Cuisines |
---|---|
Peter Doyle @ The Quay | Mexican, Asian, Thai, American, Japanese, Greek, Turkish, Mediterranean, French, Irish, Vietnamese |
Quay Deli | Delicatessens, European |
McDonald's Family Restaurants | Takeaway Food, Hamburgers |
Tapavino 6-8 Bulletin Pl, Sydney NSW 2000, Australia | Spanish, Gluten Free, Wine Bar, Vegetarian, Mediterranean, Tapas |
Ananas 2 Phillip Street, Circular Quay, Sydney | European, French, Vegetarian, Gluten Free |
Bouche on Bridge | International, Vegetarian, Seafood, Gluten Free, European, Australian, French |
Buckley's | Australian, Gluten Free, Bar, Bar Food |
Underwood Lane 37 Pitt Street Sydney, syndey NSW 2000, Australia | Cafe Food |
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Click here to send us an updateMonday: 6:30 AM – 11:00 PM, Tuesday: 6:30 AM – 11:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 6:30 AM – 11:00 PM, Sunday: 6:30 AM – 11:00 PM