Currently there is no menu available for Three Peppers Restaurant in Five Dock. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Five Dock below.
Name | Cuisines |
---|---|
Club Five Dock | Modern Australian |
Three Peppers Restaurant | Asian, Modern Australian |
5 Elements Restaurant | Modern Australian |
Rustico | Pizza, Italian, Mediterranean, Modern Australian, European |
Club Five Dock RSL | Asian, Modern Australian |
Below you'll find samples from menus of places nearby.
Snapper Fillet + chips & salad | $15.90 |
Salmon Fillet + chips & salad | $15.90 |
Seafood Salad (Small/Medium/Large) | $6.60/$8.60/$9.90 |
Grilled Fish + chips & salad | $11.70 |
Attack Pack: 3 fish cocktails, 3 calamar, 1 crab claw, 1 seafood stick, 1 prawn cutlet + chips | $13.90 |
Small • Medium • Large | $3.50/$5.90/$7.90 |
Whiting Fillet + chips & salad | $14.90 |
1 Grilled Fish, 2 Calamari Rings, 1 Prawn Kebab, 2 Octopus + Chips & Salad | $16.80 |
Clean Here for the full menu for Great North Seafoods |
Fritto Misto - selected variety of fresh seafood, fried | $32.00 |
Sicilian - basil, eggplant, olives, capsicum, garlic & napoletana sauce (Entree/Main) | $13.00/$15.00 |
Mexicana - tomato, cheese, hot salami, capsicum & olives (Medium/Large) | $16.00/$18.00 |
Mimmo's Special - tomato, cheese, hot salami, onion & capsicum (Medium/Large) | $16.00/$18.00 |
Gamberoni a la Flavia - huge king prawns with asparagus & chilli | $25.00 |
Napoletana - tomato, cheese, oregano & anchovies (Medium/Large) | $16.00/$18.00 |
Chicken Due Sapori - fillet of chicken, prawns, avocado, cream & tomato | $19.00 |
Rodd Island - tomato, cheese, cabanossi, mushroom & hot salami (Medium/Large) | $16.00/$18.00 |
Clean Here for the full menu for Totos Pizzeria |
- Smoked salmon, poached eggs and hollandaise sauce served on muffin style bread | $16.50 |
Smashed Avocado Bruschetta - Avocado, cherry tomatoes, sundried tomatoes and fetta served on sourdough toast with balsamic glaze | $15.50 |
- Ham, cheese and mushrooms with toast | $15.90 |
Capri - Ham, olives, grilled eggplant and provolone cheese | $9.80 |
Smashed Avocado Bruschetta - Avocado, cherry tomatoes, sundried tomatoes and fetta served on sourdough toast with balsamic glaze | $15.50 |
Pancakes | - |
Steak Roll - Grilled scotch fillet, onion, lettuce and tomato. Served with chips | $14.50 |
Eggs Benedict | - |
Clean Here for the full menu for Bar Rizzo |
Cooked tuna | $ 5.00 |
Eel | $ 23.00 |
Medium- 6 pcs sashimi, 6pcs nigiri and 2pcs rolls | $ 20.00 |
Eel | $ 6.00 |
Teriyaki Tuna | $ 6.00 |
Salmon | $ 3.50 |
Teriyaki salmon | $ 20.50 |
Tempura prawn | $ 6.00 |
Clean Here for the full menu for Sushi Oh Oo |
• Fettuccine ai Gamberi – Fettuccine cooked in a tomato sauce with a dash of cream, prawns & avocado | $16.50 |
• Apple Calzone – Sweet Italian folded pastry filled with caramelised apples, sultanas & roasted almonds, dusted with icing sugar | $17.00 |
• Rocket & Parmesan Salad | $9.50 |
• 500ml Gelato Chocolate, Hazelnut, Rocher, Mango and Vanilla Bean Other flavours available, please ask. | $8.50 |
• Margherita – Cheese, Tomato & Oregano | $14 / $16 / $19 |
• Potato – Potato, Parmesan, Rosemary & Olive Oil | $16 / $18 / $21 |
• Gamberi al Sugo – Garlic prawns cooked in a tomato & white wine sauce | $15.50 |
• Homemade Tiramisu | $8.00 |
Clean Here for the full menu for L'Angolo Ristorante & Pizzeria |
Name | Cuisines |
---|---|
Great North Seafoods | Seafood, Fish & Chips |
Totos Pizzeria | Italian, Pizza & Pasta |
Il Pollo Chargrilled Chicken & Burgers | Barbeque, Italian, Takeaway Food, European, Hamburgers, Steak, Charcoal Chicken |
Carmen's On The Park | |
Marineve Pasticceria | Bakery |
Cafe At 49 | Cafes |
Cafe Xtreme | Cafes |
Bar Rizzo | Italian |
Notice wrong information? Help us keep everything about Three Peppers Restaurant up to date.
Click here to send us an updateMonday: 9:00 AM – 4:00 AM, Tuesday: 9:00 AM – 4:00 AM, Wednesday: 9:00 AM – 4:00 AM, Thursday: 9:00 AM – 4:00 AM, Friday: 9:00 AM – 4:00 AM, Saturday: 10:00 AM – 4:00 AM, Sunday: 10:00 AM – 4:00 AM