Currently there is no menu available for Three Peppers Restaurant in Five Dock. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Five Dock below.
| Name | Cuisines |
|---|---|
| Club Five Dock | Modern Australian |
| Three Peppers Restaurant | Asian, Modern Australian |
| 5 Elements Restaurant | Modern Australian |
| Rustico | Pizza, Italian, Mediterranean, Modern Australian, European |
| Club Five Dock RSL | Asian, Modern Australian |
Below you'll find samples from menus of places nearby.
| 5 Grilled Prawns + chips & salad | $14.90 |
| Grilled Fish + chips & salad | $11.70 |
| Coleslaw (Small/Medium/Large) | $4.50/$5.50/$7.00 |
| Salmon Fillet + chips & salad | $15.90 |
| Attack Pack: 3 fish cocktails, 3 calamar, 1 crab claw, 1 seafood stick, 1 prawn cutlet + chips | $13.90 |
| Octopus Salad (Small/Medium/Large) | $6.90/$8.90/$11.00 |
| Greek Salad (Small/Large) | $5.00/$7.00 |
| Snapper Fillet + chips & salad | $15.90 |
| Clean Here for the full menu for Great North Seafoods |
| Chicken Schnitzel | $15.00 |
| Bolognese - traditional bolognese sauce (Entree/Main) | $12.00/$15.00 |
| Antipasto Italiano - mixed italian small goods & cheeses | $16.00 |
| Rustica - tomato, cheese, hot salami, olives & garlic (Medium/Large) | $16.00/$18.00 |
| Veal Scallopine Vino Blanco - veal with white wine | $17.50 |
| Plain Pizza - with garlic (Medium/Large) | $10.00/$12.00 |
| Napoletana - tomato, cheese, oregano & anchovies (Medium/Large) | $16.00/$18.00 |
| Paola Special - cheese, endive & fresh tomato (Medium/Large) | $16.00/$18.00 |
| Clean Here for the full menu for Totos Pizzeria |
| - Ham, poached eggs and hollandaise sauce served on muffin style bread | $15.50 |
| - Topped with bolognese sauce | $9.50 |
| - Ham and cheese | $6.50 |
| Bacon and Egg Roll - Bacon and egg in a roll | $7.50 |
| Chicken Fillet Creole - Marinated grilled chicken breast fillet with roasted vegetables and tomato chutney | $17.50 |
| Chicken and Avocado - Marinated grilled chicken breast, mixed lettuce, avocado, tomato, cucumber and grated carrot topped with a balsamic and olive oil dressing | $16.50 |
| - Plain | $6.50 |
| - With side of chips or salad | $9.50 |
| Clean Here for the full menu for Bar Rizzo |
| Egg | $ 3.00 |
| Fried bean curd (Inari) | $ 4.00 |
| Assorted tempura (17pcs) deep fried assorted seafood and vegetables served with 3 kinds of home made sauce | $ 21.00 |
| Salmon (Sake) | $ 5.00 |
| Large- 13 pcs nigiri and 2pcs rolls | $ 23.00 |
| Fresh tuna | $ 4.00 |
| Teriyaki chicken meal- chargrilled chicken thigh fillet and vegetables with teriyaki sauce | $ 12.00 |
| Large- 10pcs sashimi, 8pcs nigiri and 2pcs rolls | $ 25.50 |
| Clean Here for the full menu for Sushi Oh Oo |
| • Tropical – Ham & Pineapple, Cheese & Tomato | $15 / $17 / $20 |
| • Risotto ai Gamberi – Arborio rice cooked in a creamy cheese & white wine sauce with prawns, pumpkin, snow peas & roasted almonds | $17.50 |
| • Homemade Tiramisu | $8.00 |
| • Margherita – Cheese, Tomato & Oregano | $14 / $16 / $19 |
| • Gamberi al’aglio – Traditionally cooked garlic prawns in olive oil | $15.50 |
| • Pesto – Chicken breast fillet cooked in a creamy white wine & pesto sauce with crispy bacon & baby spinach | $21.00 |
| • 500ml Gelato Chocolate, Hazelnut, Rocher, Mango and Vanilla Bean Other flavours available, please ask. | $8.50 |
| • Siciliano – Chicken breast fillet cooked in a napoletana & white wine sauce with fresh basil, garlic & oregano | $21.00 |
| Clean Here for the full menu for L'Angolo Ristorante & Pizzeria |
| Name | Cuisines |
|---|---|
| Great North Seafoods | Seafood, Fish & Chips |
| Totos Pizzeria | Italian, Pizza & Pasta |
| Il Pollo Chargrilled Chicken & Burgers | Barbeque, Italian, Takeaway Food, European, Hamburgers, Steak, Charcoal Chicken |
| Carmen's On The Park | |
| Marineve Pasticceria | Bakery |
| Cafe At 49 | Cafes |
| Cafe Xtreme | Cafes |
| Bar Rizzo | Italian |
Notice wrong information? Help us keep everything about Three Peppers Restaurant up to date.
Click here to send us an updateMonday: 9:00 AM – 4:00 AM, Tuesday: 9:00 AM – 4:00 AM, Wednesday: 9:00 AM – 4:00 AM, Thursday: 9:00 AM – 4:00 AM, Friday: 9:00 AM – 4:00 AM, Saturday: 10:00 AM – 4:00 AM, Sunday: 10:00 AM – 4:00 AM