Currently there is no menu available for Trattoria Basiloco in Byron Bay. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Byron Bay below.
Name | Cuisines |
---|---|
Chihuahua | Vegetarian, Mexican, Gluten Free, Latin, Central American, Vegan, Fast Food |
Folk Kiosk and General Store | Vegetarian, Gluten Free, Australian, Vegan, Cafe Food |
The Pass Cafe | Vegetarian, Gluten Free, Australian, Vegan, Cafe Food |
Fishheads | Vegetarian, Seafood, Gluten Free, Australian |
Trattoria Basiloco | Vegetarian, Italian, Mediterranean, Gluten Free, Pizza, Vegan |
Below you'll find samples from menus of places nearby.
Fried Egg (LG) | $1.95 |
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende | $32.95 |
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. | $31.95 |
Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. | $6.95 |
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. | $10.95 |
Clean Here for the full menu for Hog's Breath Cafe |
Aged cheddar - Tomato chutney, pickled onions and lavosh | $17 |
Market garden salad with toasted sesame dressing | $11 |
Roasted stone fruit and pear tart - Vanilla cream and biscotti | $17 |
Chocolate brownie - Candied macadamias, raspberry ripple ice cream | $17 |
Freshly shucked Pacific oysters - Spanish sherry and shallots | $21 / $39 |
Nancy’s chicken tikka masala - Basmati rice, chutney, raita and poppadums | $30 |
Bresaola and baby beet salad - Green beans, orange, witlof and raspberry vinaigrette | $20 |
Steamed seasonal vegetables, BrookFarm macadamia oil and sea salt | $11 |
Clean Here for the full menu for The Restaurant |
Mexican rancho eggs, chorizo, avocado, smoky paprika capsicum sauce, piadina bread | $20 |
Chilli salt hand cut chips | $12 |
French fries, aioli | $8 |
Baked eggs, spinach, field mushroom, haloumi, pecorino, harissa, roast capsicum (20mins) | $22 |
Sour orange curry, locally caught fish, prawns, scallops, mussels, bokchoy, lemongrass, ciabatta | $33 |
Breakfast mary - stolichnaya vodka, tomato juice, spices | $12 |
Slow-cooked bangalow pork belly, cauliflower parsnip puree, spiced plum mandarin glaze, king prawn, crispy pancetta | $35 |
Breakfast martini – tanqueray gin, cointreau, lemon juice, marmalade | $16 |
Clean Here for the full menu for Byron Beach Cafe |
Fresh Bowl An oven baked garlic tortilla bowl filled with zestabouli quinoa salad, hummus, sriracha sauce and moist felafels. Topped with tatziki. | N/A |
Vegan Daydreams Tripple choc waffles with our very own vegan lemon myrtle icecream, chocolate syrup, berry couli and fresh berries. | N/A |
Choc Banana Smoothie You guessed it - a banana smoothie with an added touch of chocolate | N/A |
A Fresh Start Wedges of baked polenta, with hot ratatouille, fresh avocado and open range eggs your way | N/A |
Raw Rainbow Salad This light and refreshing salad is loaded with all the health benefits of coloured vegetables such as purple cabbage, capsicum and baby spinach. | N/A |
Creamy Banana Smoothie A tasty blend of banana, honey and natural vanilla - rich in fibre and potassium! | N/A |
Eggplant Tahini Salad A tasty combination of roasted eggplant with baby tomatoes, chickpeas, fresh greens and herbs with a creamy home-made tahini dressing. | N/A |
Smashed Avocado Toasted turkish bread with with spicy dukka, crumbled danish fetta and fresh avocado. | N/A |
Clean Here for the full menu for Manna Haven Cafe Restaurant |
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano | n/a |
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano | n/a |
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes | n/a |
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano | n/a |
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base | n/a |
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano | n/a |
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl | n/a |
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce | n/a |
Clean Here for the full menu for Domino's Pizza |
Name | Cuisines |
---|---|
Munch Juice Bar & Take Away | Health Bar, Juice |
Mac's Milk Bar | Takeaway Food |
Goodies Juice Bar | Health Bar, Juice |
Dip Cafe Restaurant Bar | Cafes |
Ozigo Tucker | Takeaway Food |
Naked Treaties | Japanese |
Thai Lucy | Asian, Thai |
The Eatery On Jonson | Cafes |
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Click here to send us an updateMonday: 5:30 – 9:00 PM, Tuesday: Closed, Wednesday: 5:30 – 9:00 PM, Thursday: 5:30 – 9:00 PM, Friday: 5:30 – 9:00 PM, Saturday: 5:30 – 9:00 PM, Sunday: 5:30 – 9:00 PM