United Kitchen Dining & Tapas in St Kilda Menu
Currently there is no menu available for United Kitchen Dining & Tapas in St Kilda. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within St Kilda below.
Nearby Mexican restaurants
| Name | Cuisines |
|---|---|
| United Kitchen Dining & Tapas | Vegetarian, Gluten Free, Mexican, Latin, Tapas |
| Day of the Dead | Tapas, Mexican, Spanish |
| Girl Next Door | Bar Food, Mexican, Fusion |
| Cantina St Kilda | Mexican, Latin |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
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Chilli con Carne | The staple dish served in Mexican restaurants. They normally ask you how hot you want it! The usual minced beef with tomatoes, chillies and kidney beans and served with rice and a side salad. Plenty of bread is also served in a basket to mop up the final bits of sauce. | Mexican |
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Quesadillas | These are similar to burritos but the filling is wrapped inside the tortilla, cheese is grated over (and sometimes a white sauce) and then baked in the oven.The fillings differ – minced chilli beef is the most popular but they can be filled with spinach, peppers and jalapenos, with grated cheese. Usually served in an oval dish, bubbling from the oven, with a side salad. Mexican version of garlic bread with jalapenos is a must if you like lots of spice! | Mexican |
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Grilled Vegetables with Dips | A very easy but delicious dish of grilled or chargilled vegetables, cooked with herbs, spices and garlic are served with a selection of dips on a large platter, put in the centre of the table for everyone to enjoy. A selection of eggplant, zucchini, red onions and round squash and turnips would be a usual combination, but also grilled baby corn and capsicum. Plenty of different dips are included as well as yoghurt and sauces. | Vegetarian |
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Lasagne Primavera | A delicious vegetarian lasagne usually made with spinach pasta and a selected of sliced vegetables such as eggplant, courgette, tomatoes, mushrooms and onions and covered in a béchamel sauce. Served with garlic bread and salad, this is a lovely dish for non-meat eaters. | Vegetarian |
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Noodles with Coconut Vegetable Curry | A lovely dish even for meat eaters! Delicate soft cooked noodles are served with a mixture of vegetables steeped in a coconut curry sauce full of herbs and spices. A good selection of vegetables such as potatoes, squash, onions, carrots, peas and green beans all cooked to perfection. Served with flatbreads or chapattis and usually a side tray of dips and yoghurt with cucumber. Tofu can be added if required. | Vegetarian |
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Taco | There are food trucks doing great tacos around the country. The Fish tacos are delicious with lime sauce and pickles. Our recommendation is to seek out the food trucks, grab some tacos and chill out in the sunshine. | Mexican |
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Burritos | Another version of chilli but wrapped in a soft tortilla roll and served with sour cream, more diced chillis and onions. The tortilla is normally soft grilled or steamed to make it softer so that you can wrap the filling inside and eat with your hands if you want! Salad on the side will certainly cool your mouth down! | Mexican |
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Nachos | Everyone loves nacho chips, particularly when they are smothered in salsa, jalapenos and grated cheese and when the cheese melts under the grill – delicious! Can be served with a side order of guacamole and sour cream, its almost a meal in itself, but usually a sharing bowl on the table as a starter or with drinks. | Mexican |
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Mushroom Burger | No bread involved in this burger – the filling is full of vegetables and herbs, and the ‘bun’ is comprised of two large grilled Portobello mushrooms. Quite a lot of garlic is usually included in this dish to give it oodles of flavour. Can be served with chips or salad as an accompaniment, and a selection of dips and sauces. | Vegetarian |
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Pumpkin and Feta Ravioli | A very popular pasta dish in vegetarian restaurants with delicate but lightly spiced pumpkin and rich feta cheese. The pasta is normally served with either a burnt butter sauce, including garlic, or with a spinach and finely chopped tomato sauce with herbs. A sprinkling of pine nuts usually completes the dish. | Vegetarian |
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Tomato Risotto | A simple but effective dish of Arborio rice and tomatoes, garlic and basil as the accompanying herb. The rice is cooked in a pan with white wine, seasoning and garlic with the finely chopped tomatoes being added towards the end. A touch of cream and a scattering of basil completes the dish with some parmesan cheese also added towards the end. Plenty of French or Italian bread to wipe your bowl with is a good idea! | Vegetarian |
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Beer | There are some great ‘Mexican’ beers, which can also originate from Spain! Bottled beers are served such as Sol and Mexicana, usually served with a wedge of lime in the neck of the bottle. | Mexican |
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Tequila | Tequila has become popular drunk as a shot, and followed down by an ice cold Mexican beer! Very strong spirit, served with wedges of lime and salt to eat off the back of your hand! Definitely a drink originating from Mexico and drunk in pubs and bars as well as restaurants. Can also be drank as a long drink such as a Tequila Slammer, which is made using a fizzy drink such as lemonade or ginger ale. Slammer Royale is a serious drink for the ‘professional’ – Tequila is mixed with champagne! | Mexican |
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Juices | A large selection of fresh juices are normally available, being made at the counter. Varieties of vegetable and fruit, some with the addition of spices. A spicy carrot and tomato juice is fantastic as it will contain ginger and cumin but classics such as fresh berry juice with strawberries, blackberries and blueberries are also very popular | Vegetarian |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Freddie Wimpoles 125 Fitzroy St, St Kilda VIC 3182, Australia | American, Bar Food |
| Artisan Eatery 636 St Kilda Rd, Melbourne VIC 3182, Australia | Cafe Food, Fast Food, Sandwiches, Health Food, Juices |
| Cafe Batavia Shop 5 & 6, 618 St Kilda Road, St Kilda, Melbourne | Indonesian |
| Ground Yourself Cafe Shop G8 Acland Court,, 183/189 Barkly St, St Kilda VIC 3182, Australia | Cafe Food, Coffee and Tea, Modern Australian |
| Hannah 141 Chapel St, St Kilda VIC 3182, Australia | Vegan, Australian, Cafe Food, Vegetarian, Coffee and Tea |
| Beachcomber Cafe St Kilda Sea Baths, 18 Jacka Boulevard, St Kilda, Melbourne | Greek, Australian, Vegetarian, Mediterranean, Cafe Food, Gluten Free, Seafood, Modern Australian |
| Itali.co 173 Barkly St, St Kilda VIC 3182, Australia | Gluten Free, Italian, Pizza, Vegetarian |
| The St Kilda Dispensary 13 Brighton Rd, St Kilda VIC 3182, Australia | Cafe Food, Australian, Coffee and Tea |
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Click here to send us an updateRestaurant Details
- Location
- St Kilda
- Type
- Service
- Price
- Phone
- 0395344470
- Fax
- info@unitedkitchen.com.au
- Address
- Shop 2, 52 Fitzroy Street, St Kilda, Melbourne
- Features
- Visa, Mastercard, Wheelchair accessible, Reservations, Seating, Highchairs Available, Free Wifi, Special Occasion Dining, Serves Alcohol, Child-friendly, Outdoor Seating, Full Bar, Waitstaff, Takeout, Wine and Beer, Bar
- Cuisine
- Vegetarian, Gluten Free, Mexican, Latin, Tapas
- Website
- http://www.unitedkitchen.com.au/
Opening Hours
Monday: Closed, Tuesday: 3:00 – 11:00 PM, Wednesday: 3:00 – 11:00 PM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 3:00 PM – 12:00 AM, Sunday: 3:00 – 11:00 PM