Currently there is no menu available for Vy Vy in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Lingnan Restaurant | Chinese |
Sungs Kitchen | Chinese |
Westlake Restaurant | Yum Cha, Chinese |
Sichuan House | Chinese, Asian |
Wing Loong Chinese Restaurant | Chinese, Seafood |
Below you'll find samples from menus of places nearby.
Chicken and Mushroom Pie | N/A |
Steak and onion | N/A |
Potato Pie | N/A |
Famous Steak Pie | N/A |
Steak and Kidney Pie | N/A |
Snow Pie | N/A |
Steak and Mushroom Pie | N/A |
Chicken Leek and potato Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Mocha | Cup $4.50 |
Fried eggs on toast | $8.50 |
Veal Scaloppine Vino Blanco - Veal served with a white wine sauce | $26.50 |
Muesli | $6.50 |
Double Espresso | Cup $4.50 |
Cassata Ice Cream | $8.50 |
Amatriciana - Tomato, ham, chilli, onions and fresh napoli sauce | $21.50 |
Bacon and Egg | $9.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Beancurd tossed
With spicy salt and spring onion |
$8.50 |
Shanghai crystal shrimps
With dragon well tea laces |
$25.80 |
Salted duck egg shrimps | $28.80 |
Tea smoked duck debones
Served with reduce duck sauce from cooking |
$26.00 |
Quickly fried beef
With leek shallot in oyster sauce |
$18.80 |
Braised beef brisket noodles soup | $13.80 |
Red chilli pork dumpling(6 pcs) | $9.50 |
Garlic and parsley chicken
With steamed rice |
$12.80 |
Clean Here for the full menu for Sungs Kitchen |
Selected item and assorted vegetables with green salad and steamed rice with korean chili sauce or mild sauce | |
●Chef´s recommendations | |
-Kimchi bibimbam | $12.00 |
Tofu steak
Grilled tofu with ground radish, green salad and teriyaki |
$17.00 |
Tofu bibimbam | $12.00 |
●Step 1 | |
-Extra combo 2
Ramen, sausage, cheese, dumplings and vegetables |
$9.00 |
Beef bulgoki
Stir-fried thinly sliced beef rib eye with sweet soy sauce |
$15.00 |
Clean Here for the full menu for Darac Bar & Grill |
Fruit salad
Seasonal fruits |
$8.50 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
Available until 12pm weekdays, all saturday | |
Daily sandwiches & salads available at fridge | |
Sides | |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateSunday 11:30 - 22:30
Monday 11:30 - 22:30
Tuesday 11:30 - 22:30
Wednesday 11:30 - 22:30
Thursday 11:30 - 22:30
Friday 11:30 - 22:30
Saturday 11:30 - 23:00