Currently there is no menu available for Xiang Club in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Madame Brussels | Australian, Bar Food |
The Rooftop at QT | Contemporary, Wine Bar, Bar, Bar Food |
Charlie's Bar | Modern Australian, Contemporary, Pub Food, Bar, Bar Food |
Vic's Bar & Pool Rooms - The Victoria Hotel | Vegetarian, Asian, Thai, Bar Food |
Goldilocks Bar | Bar, Bar Food |
Below you'll find samples from menus of places nearby.
Cornish Pastie | N/A |
Egg and Bacon Pie | N/A |
Cracked pepper Pie | N/A |
Steak and onion | N/A |
Hot and Spicy Pie | N/A |
Snow Pie | N/A |
Steak and Kidney Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Affogato | Cup $6.50 |
Carbonara - Bacon, egg and cream | $21.50 |
Cafe Latte | Cup $3.50 |
Cassata Ice Cream | $8.50 |
Bolognese - Meat sauce | $19.50 |
Plain Toast | $3.90 |
All breakfast served with toast | - |
Pasta Mista - Mixed pasta and three different sauces: Alfredo, Napoli and Bolognese | $21.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Chinese broccoli in oyster sauce | $15.80 |
Coriander and garlic shredded pork | $20.80 |
Bok choy in garlic sauce | $14.80 |
Salt and pepper calamari
With steamed rice |
$14.80 |
Szechuan spicy scallops | $28.80 |
Sizzling beef filet
With mandarin sauce |
$26.80 |
Shantung crispy duck | |
•Noodles | |
Clean Here for the full menu for Sungs Kitchen |
Soft tofu sausage stew | |
-Teriyaki chicken don | $10.90 |
Beef bulgoki
Stir fried thin sliced ribs eye with sweet soy sauce |
|
BBQ Pork spare ribs
Korean style rack of ribs grilled with a choice of mild, hot or extreme hot |
$32.00 |
Cheese fire chicken
Spicy korean stir-fried chicken with melted mozzarella cheese |
$18.00 |
-Extra combo 2
Ramen, sausage, cheese, dumplings and vegetables |
$9.00 |
Agedashi tofu
Deep fried tofu with in soy hunned troth |
|
●Step 3 | |
Clean Here for the full menu for Darac Bar & Grill |
-Add chips | $3.50 |
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
-Chipolatas, smoked salmon, smashed avocado | $4.00 |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
Daily sandwiches & salads available at fridge | |
Available until 12pm weekdays, all saturday | |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM