Currently there is no menu available for Yarra Flats Bakery in Yarra Glen. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Yarra Glen below.
Name | Cuisines |
---|---|
Yarra Glen Bake House | Bakery |
Yarra Flats Bakery | Bakery |
Below you'll find samples from menus of places nearby.
Buckleys Original Ale | 330mL bottle $8.50 |
Thai Prawn Salad Marinated prawns served on Asian slaw, with fried shallots, toasted almonds, crispy noodles & a Thai dressing | $22.50 |
White Wines: | Glass / Bottle |
Sharing Plate Chargrilled & marinated vegetables, house made dip, Mount Zero wild olives, Meredith goat’s cheese & a selection of meats and cheeses with warmed bread and crackers | $39.50 |
Poached egg | $3.50 |
- L’Artisan Mountain Man (Timboon, Victoria) – Washed rind, complex in taste and soft in texture | - |
Three Cheese Tart A lightly baked tart of ricotta, Greek feta, Emmental & fresh herbs with fig & quince paste served with an Heirloom tomato salad. | $21.00 |
Bacon | $4.00 |
Clean Here for the full menu for Yarrawood Estate |
House Smoked Salmon Tartare - Potato pancake, Wine recommendation: 2012 Balgownie Black Label Chardonnay | $21.00 |
Cheese course to your meal for an additional | $15.00 |
Caramelised condensed milk & honeycomb semifreddo - Honeycomb crumble, compressed strawberries,Wine recommendation: DeBortoli Noble One Botrytis Semillon | $15.00 |
Slow cooked beef oyster blade - Paris mash, garlic green beans, creamy pepper sauce,Wine recommendation: 2012 Balgownie Black Label Pinot Noir | $32.00 |
Baby leaf garden salad, baby heirloom tomatoes and French dressing | $8.50 |
Pear, rocket and parmesan salad, Pinot Noir dressing | $8.50 |
Crumbed button mushrooms, herb pesto | $8.50 |
Warm red wine cake - Balgownie Shiraz, cinnamon ice cream, sultana compote Wine recommendation: Balgownie Estate Fortified Shiraz - Tawny | $15.00 |
Clean Here for the full menu for Rae's Restaurant |
Caramelised yoghurt panna cotta, beetroot sorbet, strawberry consomme | $17.00 |
Moreton bay bug, crab, pickled raspberries, beetroot, rosewater snow | $24.00 |
Spatchcock, potato waffle, watermelon, buttermilk | $24.00 |
Spring lamb, onion mousse, pea, mint, baby leek | $43.00 |
Veal, king mushrooms, heirloom carrots, sweetbreads, blackberry bigarade | $43.00 |
Rockling, celeriac ash, mussels, fermented garlic, pink peppercorn hollandaise | $43.00 |
Eye fillet, hay smoked beef rib, marrow, purple congo | $43.00 |
Cheese, parmesan wafer, fruit chutney | $28.00 |
Clean Here for the full menu for Yering Station Restaurant |
Roasted Pork Belly & Fresh Apple Slaw | $25 |
ESB onion rings | $8 |
Mt Zero Olives, Fruition Sourdough, and Yarra Valley Dairy Persian Fetta | $16 |
Iceberg, Romano and Chive Salad | $8 |
Market Steak | POA |
Housemade Potato & Parmesan Gnocchi with locally grown mushrooms, goats cheese & walnuts | $28 |
Housemade Pasta of the Day | $27 |
Smashed chats with rosemary seasalt | $8 |
Clean Here for the full menu for Hargreaves Hill Restaurant |
Name | Cuisines |
---|---|
Yarra Glen Cafe & Store | Cafes, Vegetarian |
Pascha Baan Thai | Thai, Asian |
Yarra Glen Bake House | Bakery |
Immerse Winery | |
Balgownie Estate Wine Club | |
Yarrawood Estate | Modern Australian |
J J's Family Restaurant | |
Yarra Valley Food Wine & Craft Market | European |
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