Currently there is no menu available for Yum Burger in Five Dock. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Five Dock below.
Name | Cuisines |
---|---|
Totos Pizzeria | Italian, Pizza & Pasta |
Il Pollo Chargrilled Chicken & Burgers | Barbeque, Italian, Takeaway Food, European, Hamburgers, Steak, Charcoal Chicken |
Bar Rizzo | Italian |
L'Angolo Ristorante & Pizzeria | Pizza & Pasta, Italian |
Illinois Hotel | Italian, European |
Below you'll find samples from menus of places nearby.
Coleslaw (Small/Medium/Large) | $4.50/$5.50/$7.00 |
Small • Medium • Large | $3.50/$5.90/$7.90 |
Seafood Pack: 2 battered fish, 8 calamari, 2 seafood sticks, 2 prawn cutlets + small chips & salad | $33.00 |
Seafood Salad (Small/Medium/Large) | $6.60/$8.60/$9.90 |
Grilled Fish + chips & salad | $11.70 |
Salmon Fillet + chips & salad | $15.90 |
Snapper Fillet + chips & salad | $15.90 |
Greek Salad (Small/Large) | $5.00/$7.00 |
Clean Here for the full menu for Great North Seafoods |
Veal Saltinbocca - ham, cheese, dash of tomato & wine | $17.50 |
Fritto Misto - selected variety of fresh seafood, fried | $32.00 |
Crudaiola - fresh tomato, fresh basil & bocconcini (Medium/Large) | $17.00/$19.00 |
Marescialla - tomato, cheese, prawns, capsicum, pineapple & ham (Medium/Large) | $16.00/$18.00 |
Bolognese - traditional bolognese sauce (Entree/Main) | $12.00/$15.00 |
Chicken Due Sapori - fillet of chicken, prawns, avocado, cream & tomato | $19.00 |
Tiramisu - biscuit dipped in coffee, topped with mascarpone | $6.00 |
Chicken Cacciatore - fillet of chicken, capsicum, olives, oregano, wine & tomato | $17.50 |
Clean Here for the full menu for Totos Pizzeria |
Ham Melt - Ham, avocado, tomato and tasty cheese on a thick white slice | $8.50 |
Sicily - Salami, sundried tomatoes, rocket and provolone cheese | $9.80 |
Bari - Turkey, avocado, cranberry sauce and provolone cheese | $9.80 |
Ravioli Verdi - Spinach and ricotta ravioli topped with napoletana sauce | $15.50 |
- Asparagus, mushrooms and spinach with toast | $15.90 |
Chicken and Avocado - Marinated grilled chicken breast, mixed lettuce, avocado, tomato, cucumber and grated carrot topped with a balsamic and olive oil dressing | $16.50 |
- Maple syrup, ice cream and/or cream | $12.50 |
Salmon Plate - Smoked salmon, asparagus, avocado, capers, provolone cheese and sourdough toast | $16.50 |
Clean Here for the full menu for Bar Rizzo |
Teriyaki beef | $ 6.00 |
Tempura fish | $ 6.00 |
Teriyaki chicken meal- chargrilled chicken thigh fillet and vegetables with teriyaki sauce | $ 12.00 |
Salmon | $ 3.50 |
Deluxe sashimi (35pcs) | $ 39.50 |
Carrot | $ 3.00 |
Teriyaki chicken | $ 5.50 |
Vegetable tempura (7pcs) vegetables lightly battered and deep fried, served with tempura sauce | $ 11.00 |
Clean Here for the full menu for Sushi Oh Oo |
• Saltimbocca – Veal cooked in a cream sauce with ham, mozzarella cheese and a splash of napoletana sauce | $21.00 |
• Meat Deluxe – Bacon, Ham, Pepperoni, Cabanossi, Cheese & Tomato | $16 / $18 / $21 |
• Nutella Calzone – Sweet Italian folded pastry filled with the original Nutella, dusted with icing sugar | $16.00 |
• Potato – Potato, Parmesan, Rosemary & Olive Oil | $16 / $18 / $21 |
• Mixed Leaf Garden Salad | $7.50 |
• 500ml Gelato Chocolate, Hazelnut, Rocher, Mango and Vanilla Bean Other flavours available, please ask. | $8.50 |
• Double Smoked Ham, Artichoke, Baby Spinach & Pesto | $17 / $20 / $23 |
• Nanatta – Deep fried whitebait fritters served with a lemon & chive mayonnaise | $14.50 |
Clean Here for the full menu for L'Angolo Ristorante & Pizzeria |
Name | Cuisines |
---|---|
Great North Seafoods | Seafood, Fish & Chips |
Totos Pizzeria | Italian, Pizza & Pasta |
Il Pollo Chargrilled Chicken & Burgers | Barbeque, Italian, Takeaway Food, European, Hamburgers, Steak, Charcoal Chicken |
Carmen's On The Park | |
Marineve Pasticceria | Bakery |
Cafe At 49 | Cafes |
Cafe Xtreme | Cafes |
Bar Rizzo | Italian |
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Click here to send us an updateMonday: 10:00 AM – 8:30 PM, Tuesday: 10:00 AM – 8:30 PM, Wednesday: 10:00 AM – 8:30 PM, Thursday: 10:00 AM – 8:30 PM, Friday: 10:00 AM – 8:30 PM, Saturday: 10:00 AM – 8:30 PM, Sunday: 10:00 AM – 8:30 PM