Currently there is no menu available for Zumbo in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
The Tea Salon | Gluten Free, Cafe Food, Dessert, Coffee and Tea |
Nitro Lab | Vegetarian, Fast Food, Dessert, Ice Cream |
Doughboys Doughnuts | Australian, Cafe Food, Vegetarian, Dessert, Coffee and Tea |
Aqua S | Dessert, Ice Cream |
The Dessert Kitchen | Vegan, Cafe Food, Asian, Ice Cream, Dessert |
Below you'll find samples from menus of places nearby.
Chicken and Mushroom Pie | N/A |
Vegetable Pastie | N/A |
Vegetable Pie | N/A |
Steak and onion | N/A |
Famous Steak Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Chicken Leek and potato Pie | N/A |
Cornish Pastie | N/A |
Clean Here for the full menu for Dinkum Pies |
Pasta Mista - Mixed pasta and three different sauces: Alfredo, Napoli and Bolognese | $21.50 |
Served with vegetables | - |
Creme Caramel | $8.50 |
Affogato | Cup $6.50 |
Flat White | Cup $3.50 |
Veal Parmigiana - Served with melted cheese, ham and fresh napoli sauce | $26.50 |
Self Serve - Please ask your waiter. Selection of cold meats, seafood, chicken and salad, frittata, croquettes, vegetable and much more | POA |
Mushrooms | $2.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Soft egg noodles
With bean shoot and saya |
$13.80 |
Red chilli pork dumpling(6 pcs) | $9.50 |
Black pepper beef fillet
With steamed rice |
$15.80 |
Dry scallop with vegetable soup | $11.00 |
Deep fried beef dumpling | $5.50 |
Tea smoked duck debones
Served with reduce duck sauce from cooking |
$26.00 |
Vegetarian goose | $11.50 |
Garlic scallop
With vegetable |
$28.80 |
Clean Here for the full menu for Sungs Kitchen |
Mild pork bulgoki
Stir-fried thinly sliced pork belly with sweet soy sauce |
$15.00 |
Grilled sashimi set 1
Seared fillets of salmon and eel sashimi prepared on the table |
$25.00 |
Seafood kimchi pancake
Pancake comprising of fresh seafood pan fried over a bed of kimchi and spring onion |
$17.00 |
●Step 3 | |
-Medium (Served for 2-3) | $33.00 |
Seafood sausage stew | |
Spicy pork bulgoki
Stir-fried thinly sliced pork belly with sweet chili sauce |
$15.00 |
●Don
Mild or spicy meat served on steamed rice |
|
Clean Here for the full menu for Darac Bar & Grill |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
-Add yoghurt & homemade granola | $4.50 |
-Add toast | $2.50 |
Sides | |
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
-Add poached egg | $2.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 7:00 PM, Sunday: 10:00 AM – 7:00 PM