Currently there is no menu available for 91 Oxford in Darlinghurst. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Darlinghurst below.
Name | Cuisines |
---|---|
Raita Noda | Japanese, International, Fusion, Australian |
Bootsdarling | Vegetarian, Australian, Cafe Food |
Bar Brosé | Vegetarian, European, Wine Bar, Australian, Bar Food |
The Lord Roberts Hotel Restaurant | Pub Food, Bar, Australian |
Elvio's Espresso Bar | Vegetarian, Australian, Cafe Food |
Below you'll find samples from menus of places nearby.
Chicken Katsu Roll | $4.50 |
Takoyaki | $5.50 |
King Prawn Teriyaki | (L) $12.00 / (D) $12.50 |
Chicken Teriyaki Roll | $4.00 |
Seafood Udon | $11.00 |
Medium (Tuna 3p, Salmon 9p) | $12.50 |
Deep Fried Prawn Sushi 2p | $4.00 |
Karaage Chicken | $7.00 |
Clean Here for the full menu for Sushi On Stanley |
Chicken Salad - Grilled marinated chicken with Thai dressing and lemon grass | $12.90 |
Vegetables | $9.90 |
Tofu Salad - Deep fried tofu with Thai dressing and cashew nuts | $12.90 |
Chicken | $9.90 |
Stir fry Black Bean Sauce | - |
- Vegetables Dumplings | $6.50 |
Spring Rolls | $6.50 |
Vegetables | $13.90 |
Clean Here for the full menu for Paper Box Thai Noodle Bar |
Peasant breakfast w/Fried eggs soylenseed toast aged taleggio and quince paste | N/A |
Scrambled eggs on toast with Smoked trout, baby spinach, and echalots | N/A |
Green Curry with chicken, beef or pork and rice | N/A |
Toasted banana bread salted caramel mascarpone and sweet pecan. | N/A |
Thai Beef w/ tomato, cucumber, coriander, mint & chilli lime dressing. | N/A |
Ricotta Hotcakes, with mascarpone, golden syrup and black sweet cherries | N/A |
Continental breakfast w/ Pistachio and quinoa granola vanilla yogurt and roasted rhubarb, strawberry and watermelon mint salad and croissant. | N/A |
Quessadilla w/cheese, onion, parsley & guacamole or chicken quesadilla | N/A |
Clean Here for the full menu for Tigerbakers Cafe |
Barczewski blackberry (austria) | $10.00 |
Pan seared duck breast, radicchio, apricot compote and feferoni salsa | $18.00 |
Crispy skin saltwater barramundi, fried baby potato and paprika beurre blanc (gf) | $31.00 |
Local potato salad (gf) | $7.50 |
Rye crumbed veal cutlet, sweet polish red cabbage, horseradish cream and fresh chervil | $32.00 |
'Shopska' salad of cucumber, heirloom tomato, bulgarian feta and fresh herbs (v, gf) | $14.00 |
Sourdough and tarragon crumbed mushrooms served with paprika fondue (v) | $13.00 |
Czech style baked honey cake, salted caramel cream, housemade honeycomb and caramelised pears | $12.00 |
Clean Here for the full menu for Food Society |
harvey bay king prawns, baby gem dressing & watercress * | $24.00 |
taramasalata dip, pretzels | $6.00 |
bangalow sweet pork salami, house ricotta | $11.00 |
stuffed zucchini flowers, goats cheese & truffle honey * | $18.00 |
heirloom tomato & buffalo mozzarella * | $14.00 |
snowy mt. smoked trout, watercress, soft boiled egg & ricotta salad * | $15.00 |
roast pork belly, hoisin, pickled cucumber, steamed bun | $4.50/each |
chicken katsu, vietnamese peanut sauce, coriander, steamed bun | $4.50/each |
Clean Here for the full menu for The Passage |
Name | Cuisines |
---|---|
Sushi On Stanley | Japanese, Asian |
Paper Box Thai Noodle Bar | Asian, Thai |
Cauldron Night Club | |
Kurtosh | |
Nom | |
Green Park Hotel | Pub Food |
Tigerbakers Cafe | Bakery, Pub Food |
No Name Restaurant | Italian |
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