Currently there is no menu available for African Roots Lalibel Ethiopian Resturant in Hobart. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hobart below.
Name | Cuisines |
---|---|
African Roots Lalibel Ethiopian Resturant | African |
Below you'll find samples from menus of places nearby.
Greek Salad | $7.50 |
Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla | $10.00 |
Garlic Bread | $6.50 |
Housemade Beef Lasagna | $18.00 |
Chips with your choice of aioli or gravy | $6.50 |
250g Pasture-Fed Local Scotch Fillet | $27.00 |
Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing | $16.00 |
Warm Chicken Salad | $18.00 |
Clean Here for the full menu for Shamrock Hotel |
Prawns | $15.00 |
Vegetables and Tofu | $11.50 |
Pad Khing - Stir fried Ginger and Vegetables with choice of meat or tofu | - |
Chicken or Beef | $13.00 |
Poh Pla Pak (2 pieces) - Vegetarian Spring Roll | $1.00 |
Chicken or Beef | $13.00 |
Satay Gal - Thai Marinated Chicken with Peanut Sauce | $3.50 ea |
Clean Here for the full menu for Khaow Thai |
Garden Salad - add chicken $5 | $8.00 |
Tomato Sauce | 50¢ |
Porterhouse Steak - served with a side of crinkle cut chips or garden salad, add $3 for both | $5.00 |
Peppercorn Gravy | $2.50 |
Chicken Parmigiana - served with chips, salad & your choice of sauce or gravy | $10.00 |
Boiled Egg | $2.00 |
Ham | $2.00 |
Side Garden Salad | $3.00 |
Clean Here for the full menu for Telegraph Hotel |
Prawn Crackers | N/A |
Asia Stir Fry Noodle | N/A |
Chicken Noodle in Satay | N/A |
Fried Kway Teow | N/A |
Beef and Black Bean | N/A |
Wonton Noodle - Fresh egg noodles with 6 wontons, BBQ pork, bean shoots and seasonal vegetables in soy chicken soup | N/A |
Scallop Lovers | N/A |
Beef Kway Teow | N/A |
Clean Here for the full menu for Dave's Noodles |
Chicken Schnitzel - Breast schnitzel served crumbed with choice of sauce or with Parma topping with fries and dressed salad or vegetables | $24.00 |
Caesar Salad - Crispy cos lettuce with our own creamy caesar dressing garlic croutons and bacon | $10.00 |
Summer Pudding - Traditional Summer pudding served with cream anglaise | $8.00 |
Chicken Schnitzel - Chicken Schnitzel served crumbed with choice of sauce, chips and dressed leaves or vegetables | $12.00 |
Seafood Chowlder - Made using our chefs special family recipe, served with crusty bread roll | $12.00 |
- Additional extras $2.50 each | - |
Eggs Florentine - Poached eggs on thick cut toast layered with wilted baby spinach and hollandaise sauce, as well as tea and coffee | $15.00 |
Pavlova - Individual Pavlova with raspberry and passionfruit coulis | $8.00 |
Clean Here for the full menu for Esus |
Name | Cuisines |
---|---|
Shamrock Hotel | Modern Australian |
Khaow Thai | Asian, Thai |
Koma Ramen | Japanese, Asian, Chinese |
Telegraph Hotel | Modern Australian |
Dave's Noodles | Asian |
Esus | |
Dumpling World | Asian, Chinese |
Ciuccio | Italian, Pizza & Pasta |
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