Currently there is no menu available for Al Porto Vecchio in Williamstown. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Williamstown below.
Name | Cuisines |
---|---|
Al Porto Vecchio | Italian |
Breeze On Nelson | Italian |
Alexanders Williamstown | Italian, Greek, European, Mediterranean |
Crust Gourmet Pizza Bar | Italian, Pizza & Pasta |
La Dolce Vita Cafe e Pasticceria | Italian |
Below you'll find samples from menus of places nearby.
Green (g) medium curry of red chilli, rich coconut milk and vegetables | - |
Chilli prawns a hot pot of king prawns with sweet chilli sauce | $21.00 |
Musamun (g) mild curry of chicken thigh fillets, potatoes, pineapple and roasted peanuts | - |
Wild platter (2 of each) a tasting platter of chicken satays, curry puffs, spring rolls, pandan chicken, fish cakes and prawns crackers | $22.00 |
Choice of curry with prawns, fish fillets or mixed seafood | $21.00 |
Vanilla ice-cream with topping (chocolate, strawberry, caramel) | $6.50 |
Tom yum noodle soup choice of rice noodles or egg noodles with chicken in tom yum broth | $13.50 |
Calamari salad (g) calamari dressed with lime, lemongrass and fresh asian herbs, topped with cashew nuts | $16.00 |
Clean Here for the full menu for Wild Rice |
Chicken Schnitzel served with Bad Boy Chips & salad | $20.00 |
Grilled Salmon Fillet with sautee spinach, potato hash, fennel remoulade & a dill sauce | $26.00 |
Seafood Linguini prawn, scallop, cherry tomatoes, chilli, garlic, rocket pesto & parmesan | $21.90 |
Wedges with sour cream and sweet chilli | $8.00 |
Lemon Chicken Risotto grilled chicken, leek, spinach, parmesan, sage mint and lemon wedge | $24.50 |
Clean Here for the full menu for The Yacht Club Hotel |
Satay Wok - Thick Rice Noodles stir-fried with Assorted Vegetables (Beef/Chicken/Seafood) | $13.50/$13.50/$15.50 |
Gyoza (5 pcs) Pan Fried Japanese Dumplings. Choice of Pork or Vegetarian | $7.50 |
Fried Won-Ton (5 pcs) | $6.50 |
Chicken Dim Sim (1 pc) Steamed or Fried | $1.90 |
Honey Pepper Wok - Thick Egg Noodles stir-fried with Assorted Vegetables (Beef/Chicken/Seafood) | $13.50/$13.50/$15.50 |
Fried Kwai Teow - Thin Rice Noodles with Roast Pork, Shrimp, Egg & Assorted Vegetables in Sweet Soy and Chilli Sauce (Mild/Medium/Hot) | $13.50 |
Mongolian Wok - Thick Egg Noodles stir-fried with Assorted Vegetables (Beef/Chicken/Seafood) | $13.50/$13.50/$15.50 |
Won-Ton Noodle - Thin Egg Noodles with Home Made Pork Dumplings | $12.50 |
Clean Here for the full menu for Wok Rite In Noodle & Snack Bar |
GAENG PED A delightfully spicy dish cooked with red curry paste and coconut milk. Choice of pork, chicken, beef and lamb | $15.90 |
PAD THAI PAG Stir fry rice noodles with bean shoots, seasonal vegetables and crushed peanuts. Choice of with or without egg | $14.50 |
HOR MOK TALAY Combination seafood steamed with curry paste and herbs, topped off with a dash of coconut milk | $20.50 |
TOM YUM TALAY Tom Yum with seafood and mushrooms | $8.50 |
PAD TA KRAI Stir fry dish with lemongrass and a touch of fresh chilli. Choice of pork, chicken, beef or lamb | $16.50 |
MIANG MOO SUB Siam Orchid's speciality. A lettuce bowl of roasted coconut, ground peanuts, fresh ginger, lemon and minced pork with tasty dressing | $12.90 |
TOM YUM GAI Tom Yum with chicken and mushrooms | $7.90 |
KAO PAD PRIG Chilli thai style fried rice | $12.50 |
Clean Here for the full menu for Siam Orchid Thai Restaurant |
THE COUCH POTATO Deep fried potato rosti - grilled onion - bush tomato chutney - smoky chipotle mayo - lettuce | N/A |
- STEAK SUPREME 120g rump steak - fried onion ring - tomato - lettuce - mustard aioli | N/A |
We only use 100% premium, grass fed Australian beef, flame grilled. Salad is made up of gourmet lettuce, tomato & red onion. | - |
- COUNTRY FAIR 150g Gippsland natural beef - colby jack cheese - balsamic onion relish - tomato - lettuce - aioli | N/A |
COLOSSAL BEEF* Avocado - tasty cheese - bacon - salad - relish - aioli | N/A |
Our buns are baked and delivered daily and do not contain any added sugar or preservatives. | - |
THE OKKER* Bacon - free range egg - tasty cheese - pineapple - beetroot - salad - tomato sauce - aiol | N/A |
CHIPS Thick cut chips fried in high quality oil blend | N/A |
Clean Here for the full menu for Burger Edge Williamstown |
Name | Cuisines |
---|---|
Hot Wings Charcoal Chickens | Charcoal Chicken, Takeaway Food |
Wild Rice | Thai |
Yamabuki Japanese Restaurant | Sushi, Asian |
Al Porto Vecchio | Italian |
Stag's Head Hotel Pty Ltd | Modern Australian, Pub Food |
Tiki's Take Away | Takeaway Food |
Mezmez | |
Hobson Bay Fish & Chip Shop | Fish & Chips, Seafood |
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