Bowl of fries | $6.50 |
marinated olives babaganoush & sourdough | $10.00 |
Grading board of dip, cured meats & cheese, pickles & toast | $16.00 |
Vietnamese soft shell crab roll | $13.00 |
Chopped cos salad with tomato, cucumber, basil & fior di latte | $13.00 |
Penne rigate with wagyu beef bolognaise | $16.00 |
Linguine with diced chicken, mushroom & basil pesto | $15.00 |
Ale battered rockling & chips with cos, lemon & tartare | $17.00 |
All served with fries | |
Mr magic
Grilled field mushroom, tomato, hummus, cheese & rocket |
$13.95 |
Big bird
Crispy spicy chicken, cabbage slaw, tomato, cheese, jalapeno mayo |
$15.50 |
Kansas BBQ beef
Angus beef, american cheese, simons BBQ sauce, cos, bacon, & mayo |
$16.50 |
Margherita
Tomato, basil & mozzarella |
$13.00 |
Grilled eggplant, goat's cheese, olives & rocket | $14.00 |
Smoked chicken, field mushrooms, mozzarella & oregano | $15.00 |
Prosciutto, mozzarella, rocket, balsamic & olive oil | $16.00 |
Smoked salmon, creme fraiche, red onion, capers & herbs | $16.00 |
Mini jam donuts
4 Per serve |
$6.50 |
Dessert of the day | $11.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Ferdydurke | Wine Bar |
Croft Institute | Wine Bar, Pub Food |
Siglo | Wine Bar |
The Toff In Town | European, Wine Bar |
Insignia On Flinders | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
Steak and onion | N/A |
Steak and Kidney Pie | N/A |
Chicken and Mushroom Pie | N/A |
Vegetable Pastie | N/A |
Vegetable Pie | N/A |
Famous Steak Pie | N/A |
Hot and Spicy Pie | N/A |
Chicken Leek and potato Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Espresso | CupĀ $3.50 |
Calabrese - Hot spicy salami, olives, capsicum and fresh napoli sauce | $21.50 |
Veal Parmigiana - Served with melted cheese, ham and fresh napoli sauce | $26.50 |
Italian Side Salad | $8.50 |
Veal Scaloppine Vino Blanco - Veal served with a white wine sauce | $26.50 |
Arrabiati - Tomato based sauce and chilli | $19.50 |
Spaghetti Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Ham, Cheese and Salad | $5.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Peking pork knuckle slices
With "lo shui" sauce |
$9.50 |
Cashew chicken in bean sauce | $18.80 |
Kung po' spicy chicken
With steamed rice |
$12.80 |
Special fried rice | $14.80 |
Sung's fried rice
With dry scallop and prawn |
$18.80 |
Salt and pepper spare ribs
With steamed rice |
$12.80 |
Dry-fried string beans
With minced pork and chilli |
$16.80 |
-6pcs | $32.00 |
Clean Here for the full menu for Sungs Kitchen |
Cheese spring roll
Handmade deep-fried cheese spring roll (6pcs) |
$8.00 |
Spicy chicken ball
Fried crispy chicken ball without bones served with sweet and spicy sauce |
$25.00 |
Cheese fire chicken
Spicy korean stir-fried chicken with melted mozzarella cheese |
$18.00 |
Beef bulgoki don
Mild or spicy beef bulgoki served on steamed rice |
$13.00 |
-Pork bibimbam | $12.00 |
Korean BBQ Beef-Cooking on the table | |
Prawn salad
Deep fried 3 prawns, green salad with sweet chilli sauce |
$9.00 |
Nickname - Korean army stew (not including rice) | |
Clean Here for the full menu for Darac Bar & Grill |
-Add toast | $2.50 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
-Add chips | $3.50 |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
-Add roti (GF) | $3.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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