Currently there is no menu available for Andy's Kitchen in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Below you'll find samples from menus of places nearby.
| Garlic Prawn with Bread (6 per serve) | $10.90 |
| Oyster (Mornay, Kilpatrick or Battered) | $2.60/each |
| Homemade Fish Cake | $2.80/each |
| Chips & Salad | $3.50 |
| Prawn Cutlet, Crumbed Crab Claw, Coconut Prawn, Tempura Prawn | $1.95/each |
| Salmon & Prawn with Lemon sc | $5.95/each |
| Grilled Salmon with Steamed Vegetables & Kumar Chips | $18.00 |
| Ocean - 1 crumbed fish, 2 fish cocktails, 2 calamari rings, 1 prawn cutlet, 1 crab claw & chips | $12.95 |
| Clean Here for the full menu for Balmain Blu |
| Yook-hwe - Korean style beef tartare | $27.00 |
| Duya-roll - 2 x pan-fried tofu with avocado, capsicum, red cabbage, cucumber & onions wrapped in perilla leaves & rice-paper rolls, served with mabasa fish sauce | $14.00 |
| Mabasa pork ribs - a whole rack of american pork ribs, slow cooked in traditional soy & honey Korean marinade, topped with mabasa peanut sauce | $39.00 |
| Haemul-pajeon - pan-fried seafood pancake | $19.00 |
| Teriyaki Chicken - soy & honey teriyaki chicken | $20.00 |
| Kun-mhan-dun - 4 x pork & vegetable pan-fried dumplings | $12.00 |
| Ya-ssam - 4 x mixed vegetables & pear wrapped in pickled raddish, drizzled with mabasa wasabo dressing | $14.00 |
| Haemul-Nurungji-tang - scorched rice soup with assorted seafood & mixed vegetables | $32.00 |
| Clean Here for the full menu for Mabasa |
| Chicken fajitas | $19 |
| Chilli salt squid | $21 |
| Pumpkin ravioli | $19 |
| Tea & espresso coffee | $4 |
| Fries | $7 |
| Mash | $8 |
| Dick`s deluxe cheese & bacon beef burger | $17 |
| Kids ice cream w chocolate or strawberry sauce | $4 |
| Clean Here for the full menu for Dicks Hotel |
| Seafood Paella for 3 - king prawns, scampi, calamari, vongole, tiger prawns & mussels | $90.00 |
| Albondigas caseras en tomate - beef meatballs in rich tomato sauce | $12.50 |
| Garlic bread - wood fire bread w/ garlic butter | $3.50 |
| Wood fire bread roll | $1.50 |
| Seafood Paella for 2 - king prawns, scampi, calamari, vongole, tiger prawns & mussels | $64.00 |
| Chicken and Seafood Paella for 3 - mix of seafood and chicken w/ king prawns, calamari, vongole, prawn | $84.00 |
| All-i-Oli bread - toasted wood fire roll w/ all-i-oli sauce to spread on | $3.50 |
| Croquetas de Jamon Iberico - crispy fried, Iberico ham croquettes | $11.50 |
| Clean Here for the full menu for La Sangria Tapas |
| Salad of crispy braised pork belly with green papaya mint kaffir lime leaves fried shallots chilli & lime dressing ( Blue Ginger favourite ) | $18 |
| Spring rolls ( 3 ) of wagyu beef with house blend spices served with sweet plum sauce | $16 |
| Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) | $32 |
| Fried beancurd with shiitake mushrooms & snow peas | $15v |
| Malaysian chilli coconut sambal prawns with tomato & beans | $29 |
| Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) | $16 |
| Vegetarian spring rolls ( 3 ) served with house sweet chilli sauce | $12v |
| Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts | $27 |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Korean, Thai |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Modern Australian, Pub Food |
| La Sangria Tapas | Spanish, European |
| Pomegranate Thai | Asian, Thai |
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