Currently there is no menu available for Aqua Bar Espresso in Manly. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Manly below.
| Name | Cuisines |
|---|---|
| Lazy River Bar & Bristo | Modern Australian, Mediterranean |
| Cafe La Mer | Modern Australian |
| Blue Angel | Modern Australian, Seafood |
| Gusto Riverfront Restaurant | Modern Australian |
| Milagro Modern Australian | Modern Australian, Latin American |
Below you'll find samples from menus of places nearby.
| Celtic Corner House Salad - a selection of salad greens & seasonal vegetables tossed in a Celtic Corner house dressing | $11.50 |
| Aioli sauce | $2.00 |
| Sandwiches served on your choice of: Turkish, Thick White or Thick Wholemea | N/A |
| Grilled Chicken | $5.00 |
| Fettuccine Bosciola - garlic, bacon, mushrooms and shallots in a creamy sauce | $19.00 |
| Traditional Breakfast - sausage, 2 eggs (fried), bacon, tomato, baked beans, hash brown & thick toast (no substitutes) | $19.50 |
| Barramundi Fillet (Healthy Light Option) - barramundi braised in the oven with wine, served with salad and celtic corner house dressing | $18.50 |
| Beef & Guinness Pie - traditional irish pie served with garlic mashed potatoes & peas | $19.00 |
| Clean Here for the full menu for The Celtic Corner Bar and Bistro |
| - Clancy’s Overflow If you like steak and oysters - try this! Superb eye fillet wrapped in bacon, accompanied by 3 oysters mornay and 3 kilpatrick on the shell. “Our house specialty” | $37.50 |
| Reef Fish and King Prawn Mornay served with a garden salad | $17.50 |
| Octopus Salad Baby octopus marinated in sweet chilli, coriander and lime, pan fried and served on a crisp house salad | $14.50 |
| Choose your Seafood | - |
| Apple & Rhubarb pie served warm with ice cream and berry sauce | $10.50 |
| Noosa River Cold Platter A combination of oysters, crab, bug, prawns, mussels and octopus with salad and fruit. “For those cold seafood lovers” | $35.50 |
| Garlic Prawns Prawns cooked in a creamy garlic sauce, served on a bed of rice | $17.00 |
| Barramundi Tropicana Oven baked macadamia nut crusted barramundi fillet served on a mango and avocado salad topped with fresh hollandaise sauce. | $31.50 |
| Clean Here for the full menu for Maisie's Seafood & Steakhouse |
| Dutch Oven beef, bacon, sauerkraut, dijonnaise, fried onions, lettuce, tomato, house mayonnaise | $13 |
| BB's Classic beef, lettuce, tomato, house mayonnaise and tangy tomato sauce | $11 |
| Between the Buns vegetarian pattie, mushroom, piccalilli sauce, lettuce, tomato, beetroot, house mayonnaise | $13 |
| Mexican lime slaw red & white cabbage + mixed vegetables in our special house dressing | $4.50 |
| Bollywood tandoori chicken breast, hommus, cucumber & mint yoghurt raita, roasted red peppers, lettuce, house mayonnaise | $14 |
| House of the Rising Bun premium Wagyu beef, japanese teriyaki sauce, pickled ginger, house mayo, wasabi, kimchi, roasted red peppers, lettuce | $15 |
| Top Bun lamb, brie cheese, lime slaw, piccalilli sauce, lettuce, house mayonnaise | $14 |
| Clean Here for the full menu for Burger Bar The |
| Mud Cake - A rich chocolate mudcake topped with a chocolate coating served warm with vanilla ice cream and drizzled with homemade caramel sauce | $7.90 |
| Spaghetti Marinara - A selection of fresh seafood in a marinara sauce | $19.90 |
| Spaghetti Carbonara - Bacon, garlic, egg, parmesan and cream | $16.50 |
| Calabrese - Sliced chorizo, kalamatta olives, bacon, roasted capsicum, chilli and garlic in a rich tomato sauce | $16.50 |
| Main Ribs Meals (Serves 1-2) - 700gm ribs, 1 potato, 1 corn and sour cream | $24.95 |
| Fettuccini Boscaiola -Bacon, mushrooms, shallots, tomato, in a light cream sauce | $16.50 |
| Clean Here for the full menu for Raymondo's Gourmet Pizza |
| Chicken Parmigiana – freshly made daily served with chips and salad | $18.50 |
| 350 Gram Rump - 350 grams of Kilcoy’s finest rump served with chips & salad or mash & veg | $24.90 |
| Chilli Mussels – New Zealand green lip mussels sautéed in chilli tomato Napoli topped with baby spinach and parmesan and served with toasted Turkish bread | $19.90 |
| Sautéed garlic butter mushrooms (GF V) | $6.50 |
| Grilled prawn skewers (GF) | $9.90 |
| Salt and Pepper Calamari - served with beer battered chips and salad | $18.50 |
| 300 Gram Rib – 300 grams of Kilcoy’s rib fillet served with chips & salad or mash & veg | $29.90 |
| Sauces: mushroom, peppercorn, gravy, Dianne or garlic cream | N/A |
| Clean Here for the full menu for Noosa Yacht & Rowing Club Inc |
| Name | Cuisines |
|---|---|
| Lazy River Bar & Bristo | Modern Australian, Mediterranean |
| Rasa Modern Asian Cuisine | Asian |
| iS Tapas Bar | Spanish |
| Krung Thep Thai Restaurant | Asian, Thai |
| Holy Mackerel Fish Cafe | Cafes, Seafood |
| The Celtic Corner Bar and Bistro | |
| Noosaville Fish Market | Fish & Chips, Seafood |
| Rene's Snack Bar | Takeaway Food |
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