|
EGGS ON TOAST
eggs of your choice on toasted sourdough |
$7.90 |
|
BACON & EGGS
grilled bacon with eggs of your choice on toasted sourdough |
$9.50 |
|
VEGANS BREAKFAST
sauteed mushrooms, grilled tomato, avocado, hash brown & wilted spinach on toasted sourdough |
$10.90 |
|
BASEMENT PANCAKES
strawberry & ice cream drizzled with maple syrup |
$9.50 |
|
EGGS ATLANTIC
poached eggs in wilted spinach, smoked salmon & dill creme cheese on toasted sourdough |
$12.90 |
|
GREEK EGGS
scrambled eggs w/ feta, tomato & spring onion on toasted sourdough |
$10.90 |
|
AVOCADO & TOMATO
grilled tomato & avocado on toasted sourdough |
$7.90 |
|
BIG BREAKFAST
bacon & egg w/ sauteed mushrooms, wilted spinach, grilled tomato & hash brown on toasted sourdough |
$15.90 |
|
EGGS BENEDICT
poached eggs & bacon glazed in hollandaise on toasted english muffin |
$11.90 |
|
EGGS FLORENTINE
poached eggs & wilted spinach in hollandaise on toasted english muffin |
$11.90 |
|
OMELETTE
3 egg omelette in choice of 2 toppings (ham, cheese, tomato, mushrooms, spinach) |
$10.90 |
|
EXTRAS
bacon, eggs, avocado, hollandaise, mushroom, spinach, tomato, hash brown, feta |
$3.00 |
| EGG & BACON SANDWICH | $6.50 |
| GLUTEN FREE BREAD AVAILABLE |
|
RAISIN TOAST
2 slices served w/ butter |
$3.90 |
|
YOGURT MUESLI
w/ pomegranade & strawberry |
$6.50 |
| BANANA BREAD | $4.50 |
| MUFFINS | $4.00 |
|
TOAST
white, wholemeal, rye, multigrain in condiments |
$3.50 |
| sourdough $4.00 | |
| w/ ham & cheese $6.50 | |
| CROISSANT | $3.50 |
| w/ ham & cheese 6.50 | |
| MON-FRI 6:30AM-4PM |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Solah Cafe | Cafes |
| Zouki Cafe | Cafes |
| Cafe Tasma | Cafes |
| Cafe Lansdowne | Cafes |
| Treasury Cafe | Cafes |
Below you'll find samples from menus of places nearby.
| E= entree / M= main | |
| -Bacon and egg roll | $8.50 |
|
Greek salad
Mixed lettuce, tomatoes, sliced black olives ,cucumber, capsicum, spanish onions, feta cheese, herbs and tossed in our home made balsamic dressing |
E $5.00/ M $6.50 |
| ●Boscastle gourmet pies and pasties | |
|
Thick raisin toast
Served with condiments |
$4.00 |
| ●Toasted croissants | |
| -Cheese and tomato | $4.50 |
|
Potato chips
Served with tomato sauce |
$5.00 |
| Clean Here for the full menu for Cafe Lansdowne |
| Calamari Saltati - marinated local calamari, griled then pan tossed in fresh chilli & dill | $14.50 |
| Orrecchiette Polpettini - ear shaped pasta served with lamb & veal meatballs in rich tomato & basil sauce (Entree/Main) | $15.50/$24.50 |
| Salsiccle e Polenta - oven roasted bite size pieces of pork & fennel seed sausage served with grilled polenta wedge | $9.50 |
| Bistecca alla Griglia - 250g warnambool prime eye fillet wrapped in prosciutto, grilled & plated with a red wine peppercorn jus | $38.50 |
| Risotto Verde - arborio rice with crushed green peas, leek & asiago cheese topped with a drizzle of truffle oil (Entree/Main) | $15.50/$24.50 |
| Gnocchi Ragu - hand made potato gnocchi in a traditional slow cooked beef, tomato & red wine sauce (Entree/Main) | $16.50/$26.50 |
| Capretto al Forno - baby goat braised in a light tomato, onion, rosemary & thyme sauce served with potato mash | $34.50 |
| Piatto d'assaggi - chef's selection of homemade appetisers (this a whole table experience) | $14.50/person |
| Clean Here for the full menu for Geppetto Trattoria |
|
Chilli scramble eggs
Sauteed bacon, spring onion, chilli, parmesam cheese mixed herbs on sour dough |
$14.90 |
|
I just want some eggs!!! (V)
Poached, fried, or scrambled served on sourdough toast |
$12.90 |
|
Eggs benedict
Two poached eggs with thick cut bacon served on dr marty crumpets and our home made apple cider hollandaise |
$16.90 |
|
Smashed avocado (V)
Fresh avocado with marinated persian fetta, fresh chilli & mint on sour dought toast & a poached egg, extra virgin olive oil and balsamic glaze |
$16.90 |
| Smoked salmon | $3.00 each |
| mushroom | $3.00 each |
|
Vanilla frech toast on brioche
With poached apple, lime, mascarpone, mixed berries compote & maple syrup |
$15.90 |
|
Treasury breakfast
your choice of eggs served with bacon mushrooms, tomato and rosti on sourdough toast |
$15.90 |
| Clean Here for the full menu for Treasury Cafe |
| Hash brown | $4.50 |
| Chicken salad, pickled daikon, purple cabbage, peanut nam jim | $18.00 |
| House salad | $5.00 |
| Ancient grain salad, pumpkin, rocket, caraway vinaigrette | $16.00 |
| Morcilla | $5.00 |
| •Sides | |
| Market fish confit, brik pastry, mole, zucchini and corn relish | $14.00 |
| Spelt oat crumble, apple, rhubarb, pomegranate | $14.00 |
| Clean Here for the full menu for Persillade |
| MINI CANNOLI - PASTRY SHELLS FILLED WITH HOUSE MADE PRALINE & VANILLA ICE CREAM | $4.50 |
| VITELLO AI FUNGHI - PAN SEARED VEAL SCALLOPINE WITH WILD MUSHROOMS & WHITE WINE GLAZE | $34.50 |
| GARDEN SALAD - MIXED LEAVES, TOMATO, CUCUMBER AND OLIVES WITH WHITE BALSAMIC DRESSING. | $9.50 |
| COSTOLLETE D AGNELLO - ROASTED RACK OF LAMB SERVED WITH A HONEY & ROSEMARY JUS | $37.50 |
| FRIES - STRING CUT CHIPS FRIED GOLDEN BROWN. | $9.00 |
| FORMAGGI - LOCAL AND IMPORTED CHEESE BOARD (3 VARIETIES) | $10.50 |
| LASAGNE - LAYERED PASTA OF BOLOGNESE RAGU & BÉCHAMEL | $23.50 |
| TIRA MI SU - TRADITIONAL DESSERT OF COFFEE, SAVOIARDI, LIQUEUR & MASCARPONE CREAM | $15.00 |
| Clean Here for the full menu for IL Duca Restaurant |
| Name | Cuisines |
|---|---|
| Solah Cafe 250 Victoria Parade, East Melbourne VIC 3002 | Cafes |
| Zouki Cafe 32 Gisborne St, East Melbourne VIC 3002 | Cafes |
| Cafe Tasma | Cafes |
| Zetost | Cafes |
| Aromatic Cafe | Cafes |
| Treasury Cafe 1 MacArthur St, East Melbourne VIC 3002 | Cafes |
| Cafe Lansdowne 23 Lansdowne St, East Melbourne VIC 3002 | Cafes |
| Geppetto Trattoria | Italian |
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Click here to send us an updateMon 6:30 AM to 4:30 PM
Tue 6:30 AM to 4:30 PM
Wed 6:30 AM to 4:30 PM
Thu 6:30 AM to 4:30 PM
Fri 6:30 AM to 4:30 PM
Sat Closed
Sun Closed
