| Garlic - crushed garlic, shallots (S/R/L) | $7/$9/$11.50 |
| Herb - crushed garlic, fresh herbs (S/R/L) | $7/$9/$11.50 |
| Chilli - chilli flakes (S/R/L) | $7/$9/$11.50 |
| Jal & Corn - jalapeno chillies, corn kernels (S/R/L) | $11/$14.50/$17.50 |
| Staff Favourite - button mushrooms, corn kernels (S/R/L) | $11/$14.50/$17.50 |
| American - Mushroom, ham & cabanossi (S/R/L) | $13/$17/$21.50 |
| Aussie - Ham, bacon, free-range egg (S/R/L) | $13/$17/$21.50 |
| Carnivore - Ham, bacon, cabanossi, chicken, pepperoni (S/R/L) | $14/$19/$24 |
| Chicken - Button mushrooms, green capsicum, spanish onions, chicken, fetta cheese (S/R/L) | $14/$19/$24 |
| Goat Cheese - Eggplant, spinach, marinated artichoke hearts, goats fetta, panchetta, sundried tom (S/R/L) | $14/$19/$24 |
| Hawaiian - Ham, pineapple (S/R/L) | $13/$17/$21.50 |
| Mexican - Pepperoni, green capsicum, chilli flakes (S/R/L) | $13/$17/$21.50 |
| Roasted Capsicum - Roasted red capsicum, eggplant, bacon, parmesan, shallots (S/R/L) | $14/$19/$24 |
| Roasted Pumpkin - Spinach, pumpkin, chicken, harissa, shallots (S/R/L) | $14/$19/$24 |
| Spanish - Spinach, chorizo sausage, fresh tomato, fetta, pinenuts (S/R/L) | $14/$19/$24 |
| Spicy Marinated Lamb - Spinach, ricotta, lamb, mint leaves, cherry tomatoes (S/R/L) | $14/$19/$24 |
| Supreme - Ham, bacon, pepperoni, mushrooms, capsicum, onion, olives with seeds, prawns, cabanossi, oregano (S/R/L) | $14/$19/$24 |
| Tandoori Chicken - Spinach, broccoli, marinated chicken, pickled carrot, snow peas and cucumber raita (S/R/L) | $14/$19/$24 |
| Bermuda - Prawns, fresh basil, chilli flakes (S/R/L) | $14/$19/$24 |
| Campbells - Fresh mixed herbs, button mushrooms, prawns, onion, bacon, shallots (S/R/L) | $14/$19/$24 |
| Four Seasons - Mushrooms, leg ham, green capsicum, prawns, baby clams (S/R/L) | $14/$19/$24 |
| Mediterranean - Prawns, mussels, baby clams, anchovies, garlic (S/R/L) | $14/$19/$24 |
| Sicilian - Anchovies, olives with seeds, sundried tomatoes (S/R/L) | $13/$17/$21.50 |
| Bianca Potato, rosemary, onion, olive oil (no cheese or sauce) (S/R/L) | $11/$15/$18.50 |
| Cisco - Red kidney beans in mexican salsa, jalapeno chillies, guacamole, sour cream, cherry tomatoes, shallots (S/R/L) | $14/$19/$24 |
| Margarita - Tomato sauce, mozzarella, fresh roma tomatoes, oregano, parmesan (S/R/L) | $11/$15/$18.50 |
| Vegetarian - Mushrooms, capsicum, olives with seeds, baby corn, broccoli, fetta, sundried tomatoes (S/R/L) | $14/$19/$24 |
| Vegie Lover - Broccoli, roasted pumpkin, baby corn, goats cheese, red roasted capsicum, harissa (S/R/L) | $14/$19/$24 |
| Spicy Vegetarian - Eggplant, spinach, mushrooms, ricotta, broccoli, red roasted capsicum, chilli flakes (S/R/L) | $14/$19/$24 |
| Italian - Mixed green sprouts, beaches salad dressing | $13.00 |
| Greek - Shaved fetta, mixed green sprouts, beaches salad dressing | $13.00 |
| Goat - Goat’s cheese, mixed green sprouts, beaches salad dressing | $13.00 |
| Beaches - Bacon, sundried tomatoes, parmesan, anchovies, mixed green sprouts, beaches salad dressing | $14.00 |
| Extra Vegetables | $1.00 |
| Extra Seafood | $1.50 |
| Extra Meat | $1.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Garage Pizzeria | Pizza & Pasta, European |
| Jerry's Pizza Pasta Restaurant | Pizza & Pasta |
| Urcan Pizza & Kebabs | Pizza & Pasta, Takeaway Food |
| Ironbark Wood Fired Pizza & Italian Restaurant | Italian, Pizza & Pasta, European |
| Beaches Pizzeria | Pizza & Pasta, European |
Below you'll find samples from menus of places nearby.
| BRUSCHETTA V toasted sourdough with tomato, spanish onion, basil & garlic | $9.00 |
| SPRING banana, mango, strawberry, coconut water | $9.00 |
| OLIVE MISTE V G mixed marinated olives | $9.00 |
| PASSION – banana, mango, passion fruit + coconut water | $9.00 |
| FRESCO tanqueray, aperol, fresh watermelon juice | $14.00 |
| VIOLA beetroot, carrot, celery, ginger | $8.00 |
| sparkling water – 500ml / 1L | $4.50 / $8.00 |
| GIARDINO V G seasonal mixed garden salad | $12.00 |
| Clean Here for the full menu for North Fort Cafe |
| Lemon Sauce - Fish Fillet | $18.00 |
| Fried Kway Teow - Seafood | $19.80 |
| Braised Crabmeat and Tofu | $19.50 |
| Singapore noodle - (Rice noodle with prawn, chicken vegetables and mild chilli sauce) | $16.50 |
| Mongolian Sauce - Lamb | $18.00 |
| Curry Sauce or Green Curry (Thai Style)- Mixed Combination | $18.00 |
| Lemon Sauce - Chicken | $17.00 |
| Laksa (Noodle Soup) - Mixed Combination | $17.80 |
| Clean Here for the full menu for Golden Chef Asian Cuisine |
| BONDI RAPPA WITH CHILLI Oporto’s new fresh-grilled Rappa™ range will turn your taste buds into taste lovers. With two fresh-grilled chicken strips, three great flavours to choose from – Bondi, Greek F | N/A |
| BONDI BITES™ Bondi Bites (2) A 2-pack of bite sized 100% premium chicken pieces, served with your choice of our legendary sauces. | N/A |
| CHEESY PESTO PARMESAN LONG ROLL Oporto’s new long rolls, with two fresh-grilled 100% chicken breast strips and two great flavours to choose from – like the Cheesy Pesto Parmesan or the Feisty BBQ Bac | N/A |
| FLAME GRILLED CHICKEN 1/4 Chicken A 1/4 piece of succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legenda | N/A |
| SAUCES (250ML) Prego Sauce Oporto's legendary sauces are now available in convenient take home bottles. | N/A |
| CHIPS (Jumbo) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. | N/A |
| SAUCES (25ML) Mayonnaise Our smooth and creamy take on a traditional mayo - perfect for dipping. | N/A |
| OPREGO™ BURGER Oprego Burger (Double Fillet) With two fresh-grilled 100% chicken breast fillets, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. | N/A |
| Clean Here for the full menu for Oporto |
| Fillet of Pork with Szechuan Style (Hot) | $18.00 |
| Scallops with Ginger and Shallot | $24.00 |
| Fillet of Pork with Plum Sauce | $18.00 |
| Fillet Steak Cantonese Style | $21.00 |
| Chicken Chow Mein | $18.00 |
| Braised Chicken Szechuan Style (Hot) | $18.00 |
| Shantung Chicken - Half bird deep fried and braised in delicious chilli, garlic and vinegar sauce | $19.00 |
| Braised Mixed Vegetables in Curry Sauce (Hot) | $15.00 |
| Clean Here for the full menu for Manly Eat-Well Chinese Restaurant |
| Garlic Bread | $6.00 |
| Mediterranean panini - Danish feta, tomato, roasted eggplant, sundried tomatoes, spinach | $14.00 |
| Chips | $7.50 |
| Salt & pepper squid - dusted in our unique blend of spices served with a mango salad | $24.00 |
| Bruschetta - roasted Danish feta & tomato, balsamic reduction | $11.00 |
| Chips | $7.50 |
| Bruschetta - roasted Danish feta & tomato, balsamic reduction | $11.00 |
| Full breaky - eggs your choice, slow roasted tomato, bacon, sausage, baked beans, hash browns with seeded wholemeal | $20.00 |
| Clean Here for the full menu for Ash's Table |
| Name | Cuisines |
|---|---|
| Jipang | Japanese |
| Dolce Terra | |
| Fusion Point | Modern Australian, Cafes |
| North Fort Cafe | Cafes |
| Golden Chef Asian Cuisine | Asian |
| Brazuca | Brazil |
| Oporto | Takeaway Food |
| Sugar Lounge | Modern Australian |
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