Bernardis on Crown in Wollongong Menu
BREADS
| PANE DI CASA (v) - Italian bread with extra virgin olive oil & balsamic vinegar | $6.00 |
| GARLIC CIABATTA (v) - Italian bread with garlic & parsley butter crisped in the oven | $9.00 |
| ELIES KALAMON (v) - Marinated Kalamata olives flambéed in ouzo served with dukkah pita bread | $10.00 |
| BRUSCHETTA AL POMODORO (v) - Chargrilled Italian bread with tomato, onion & basil topping | $10.00 |
ENTREES
| PIPERIES YEMISTA - Baby capsicum filled with rice & lamb on a bed of crispy pastry, rocket & feta | $18.00 |
| SAGANAKI CHEESE (c) (v) - Pan grilled halloumi served with red & white cabbage, quince paste & grapes | $19.00 |
| FIORI DI ZUCCHINE (v) - Tempura battered zucchini flowers filled with ricotta & spinach served with tomato & sweetened balsamic | $22.00 |
| KALAMARIA (v) - Grilled calamari marinated with chili, parsley & garlic topped with baby tomatoes & capers | $23.00 |
| OCTAPODI KRASATO (c) - Barbecued octopus in a tomato & red wine sauce served with cucumber, olives & feta in a sweetened ouzo dressing | $24.00 |
PASTA & RISOTTO
| GNOCCHI NAPOLETANA (v) - Potato dumplings in a tomato & basil sauce | $24.90 |
| GNOCCHI CARBONARA - Potato dumplings in a cream, onion & pancetta sauce | $25.90 |
| RISOTTO DI POLLO (c) - Chicken & champagne risotto with mushrooms, asparagus & prosciutto | $26.90 |
| RAVOLI DI ANATRA - Duck & mushroom ravioli in a burnt butter & sage sauce, served with pumpkin, goats cheese & pine nuts | $28.90 |
| PAPPARDELLE CON POLPETTE - Lamb & wild boar meatballs served with pappardelle pasta, marinated capsicum, onion & baby spinach | $29.90 |
MAINS
| MOUSSAKA (c) (v) - Traditional vegetarian moussaka layered with potato & crumbed eggplant in a rich tomato sauce topped with béchamel & mozzarella | $32.90 |
| SCALOPPINE DI VITELLO (c) - Pan fried veal scaloppine in a cream & mushroom sauce served on potato puree & braised peas with pancetta | $35.90 |
| SPATCHCOCK ARROSTO - Roasted spatchcock infused with chili, garlic & rosemary on kataifi pastry with sweet potato polenta puree, braised broad beans & a port jus | $36.90 |
| PESCE DEL GIORNO (c) - Ask our waitstaff for our market fish of the day | $36.90 |
| PANCETTA DI MAIALE - Twice cooked pork belly confit with potato & spinach dumplings, fennel puree & blackberries | $37.90 |
| ARNI BACKSTAP - Lamb backstrap served with lemon potatoes, stuffed zucchini, mint jelly & rosemary jus | $39.90 |
| FILETTO AL PEPE VERDE (c) - Chargrilled eye fillet wrapped in pancetta with confit potatoes, sautéed broccolini & green peppercorn sauce | $41.90 |
SIDES
| PATATINE FRITTE (c) (v) - Hand cut thinly sliced chips | $7.90 |
| VERDURE AL VAPORE (c) (v) - In-seasonal vegetables steamed & served with butter | $11.90 |
| INSALATA DI RUCOLA (c) (v) - Italian rocket salad with tomatoes, parmesan, sweet potato chips & balsamic dressing | $13.90 |
| ELLINIKI SALATA (v) (gf) - Greek salad with tomato, cucumber, capsicum, Spanish onion, olives and feta | $14.90 |
DESSERTS
| CIOCCOLATO BAKLAVA (v) - Chocolate baklava layered with filo pastry, walnuts, chocolate mousse & served with vanilla ice cream | $14.90 |
| PANNA COTTA (c) (v) - Honey & yogurt panna cotta served with fresh strawberries, peanut butter praline& salted caramel sauce | $14.90 |
| TORTA DI TRIFLE (v) - Layered trifle sponge cake dipped in amaretto liqueur with mascarpone cream, almond flakes & blueberry compote | $15.90 |
| FRANGELICO AFFOGATO (c) (v) - Vanilla bean ice cream, espresso & a shot of Frangelico | $15.90 |
| FORMAGGI - A selection of 3 cheeses with assorted accompaniments | $24.90 |
Menu Disclaimer
Nearby Greek restaurants
| Name | Cuisines |
|---|---|
| Agape Cafe | Cafes, Greek |
| Bernardis on Crown | Italian, Spanish, Greek |
| Epano Greek Restaurant | Greek, Mediterranean |
| Anchorage Restaurant | International, Irish, Greek, Thai, Moroccan |
| Souva King | Vegetarian, Middle Eastern, Greek, Mediterranean, Fast Food |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Nam Restaurant (sample menu)
| King Prawns / Seafood (King prawns, calamari, fish ball & fish tofu) - Celery, baby corn, carrot, onion & capsicum on a hot plate. | $18.00 |
| Tofu with Mushroom & Oyster Sauce - Broccoli, celery, onion and mushroom. | $15.00 |
| Gà Satay Ghim (Chicken Satay Skewers) (4 skewers) Marinated chicken skewer with satay sauce. | $10.00 |
| Lemon Chicken | $16.00 |
| Pork / Chicken / Beef - Ginger, onion on cucumber & lettuce. | $16.00 |
| Dim Sims (4 serves) Pork mince & vegetable. (Fried/Steamed) | $7.00/$8.00 |
| King Prawns / Seafood (Battered or Braised) (King prawn, calamari, fish ball & fish tofu) - Tomato, celery, cucumber, onion, carrot and pineapple. | $18.00 |
| Chicken (Battered or Braised) - Tomato, celery, cucumber, onion, carrot and pineapple. | $16.00 |
| Clean Here for the full menu for Nam Restaurant |
Trang Vietnamese Restaurant (sample)
| Saigon Lemon & Lime Soda | $3 |
| Sparkling Flavoured Mineral Water (Wildone): Pink Grapefruit, Passionfruit, Lemon, Raspberry, Blood Orange, Lemon Lime Bitter, Pineapple, Strawberries & Cream, Amazon Lime | $3 |
| Saigon Sweet & Sour Soup - Chicken, Seafood & Vegetables In Rich & Spicy Broth | S $8 (S)/ $15 (L) |
| Rice Noodles Stir Fried In A Dry, Spicy Sauce - Served With Bean Sprouts, Carrot & Your Choice Of Meat | $11 |
| Aloe Vera | $3 |
| Satay; Sa-Te - Braised In Curry, Coconut Milk And Peanut Butter | N/A |
| Saigon Chicken Or Prawn Pancake - Filled With Bean Sprouts | N/A |
| Vermicelli Salad; Bun Xao Xa - Chicken Or Beef Or Pork Stir-Fried With Onion, Served With Salad & Dressing | $16 |
| Clean Here for the full menu for Trang Vietnamese Restaurant |
Chef's Choice Restaurant (sample)
| King Prawn Chow Mein | $9.80 |
| Steamed or Fried Duck | $14.00 |
| Sizzling Chilli Chicken | $9.80 |
| Chicken or Beef with Cashew Nuts | $8.80 |
| Fillet Steak Teriyaki | $11.00 |
| Sizzling Seafood | $10.80 |
| Sizzling Beef in Chef's Choice Sauce | $9.80 |
| Salted Fish Fried Rice | $8.00 |
| Clean Here for the full menu for Chef's Choice Restaurant |
Food World Cafe (sample)
| Black pepper chicken & rice | $11.00 |
| Grill pork chop (12pm - 3pm) | $12.00 |
| Spring rolls with thin rice noodles | $11.00 |
| Chicken pad-thai (hot) | $11.00 |
| Singapore rice noodles (hot) | $11.00 |
| Lemongrass chicken rice (hot) | $11.00 |
| Vegetable omelet with rice | $13.00 |
| Vegetarian Singapore noodles | $11.00 |
| Clean Here for the full menu for Food World Cafe |
Bostons Espresso (sample)
| Bacon, free range eggs and cheddar on a Turkish roll | $6.5 |
| + Bacon | $3 |
| + Mushroom | $3 |
| Egg - Smashed chat potatoes, baby spinach with cranberry sauce | $9 |
| Slow cooked lamb - Baby spinach, sweet potato & danish feta with tzatziki | $9 |
| Grilled chicken breast - Housemade chilli, lime mayo coleslaw | $9 |
| Free range fried or scrambled eggs on organic sourdough | $7 |
| Fruit loaf with your choice of spread | $4.5 |
| Clean Here for the full menu for Bostons Espresso |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Top Choice Restaurant | Noodles, Chinese |
| Nam Restaurant | Vietnamese |
| Trang Vietnamese Restaurant | Vietnamese, Asian |
| Chef's Choice Restaurant | Asian |
| Moon Sushi Shop 3/22-30 Gladstone Ave, Wollongong NSW 2500 | Sushi, Japanese, Asian |
| Levendi Wollongong Harbour Cliff Rd, Wollongong NSW 2500 | European |
| Food World Cafe 148 Keira St, Wollongong NSW 2500 | Asian, Chinese |
| Bostons Espresso | Sandwich Bar, Cafes |
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Click here to send us an updateRestaurant Details
- Location
- Wollongong
- Type
- Restaurant
- Service
- Table Service
- Price
- $30-$40
- Phone
- 0242275761
- Fax
- dine@bernardis.com.au
- Address
- 1/ 50 Crown St, Wollongong, NSW, 2500, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard, American Express, Diners Club
- Cuisine
- Italian, Spanish, Greek
- Website
- http://www.bernardis.com.au
Bernardis on Crown
Greek & Italian RestaurantWith an extensive wine list; your meal can be matched with that perfect wine for your choice in food.Chocolate, Gluten Free, Organic, Pasta, Seafood, Spicy, Vegetarian, A La Carte, BYO, Group Booking, Licensed, Beef, Cheese, Chicken, Couscous, Desserts, Entrees, Goat, Lamb, Meat, Pork, Rice, Salads, Veal, Vegetables, Children Friendly, Outdoor Dining, Club Events, Corporate Events, Fund Raisers, Promotions, Receptions, Themed Events, VIP Events, Anniversaries, Birthdays, Bridal Showers, Christenings, Christmas Parties, Cocktail Parties, Engagements, First Communions, Formals, Graduations, Weddings, Dinners, Lunches, Cafe, Bar, Wine Bar, Belly Dancing, Live Entertainment, Gift Vouchers, Reservations Accepted, Accredited, Certified, Guaranteed, Australian Owned, Family Operated, Family Owned, Locally Operated, Locally Owned, Owner Operated, Open Evenings, Open Late, Open Saturdays
Opening Hours
The opening hours for Bernardis on Crown are coming soon
