| Toasted Granola with wheat germ sheep's milk yoghurt & blueberries | $8.0 |
| Sonoma Fruit Spelt Toast (contains nuts) with butter | $6.0 |
| Banana Loaf | $4.5 |
| Sourdough Toast with your choice of: vegemite, jam, honey, peanut butter | $6.0 |
| Fruit Salad passionfruit & yoghurt | $8.0 |
| Italian Toast with vine ripened tomato, basil, avocado, fresh ricotta, extra virgin olive oil on toasted soy linseed | $13.0 |
| Choice of Eggs on Sourdough poached, fried or scrambled | $9.0 |
| Biaggio's Bacon and Egg Roll bacon, fried egg with tomato relish | $7.5 |
| Olive Sourdough with avocado & fresh ricotta | $8.0 |
| Omelette with mushrooms, onion, cheese and ham (NO changes) | $14.0 |
| Sicilian Eggs baked eggs in Napolitana sauce, roasted red capsicum, beans and sausages with toast | $16.0 |
| Classic Benedict double smoked ham english muffin, creamy hollandaise, buttered spinach (available with smoked salmon with additional $1) | $16.0 |
| 'Biaggio Big Breakfast' your choice of eggs - served with bacon, mushrooms, tomato, sausage & toasted sourdough | $19.0 |
| Smoked Salmon | $5.0 |
| Sausage | $4.0 |
| Bacon | $4.0 |
| Mushrooms | $3.0 |
| Avocado | $4.5 |
| Rustic fries, spicy tomato relish, aioli | $7.0 |
| Garlic and herb bread | $5.0 |
| 'Mediterranean Salata' roma tomato, cucumber, Spanish onion, basil, rocket, olives, croutons and Danish feta with balsamic vinaigrette | $12.0 |
| 'Caserecce Pollo Salata' caserecce pasta, pesto, dried tomato, rocket, grilled chicken, pinenuts, cherry tomatoes and avocado | $12.0 |
| 'Beetroot Salata' beetroot, sweet potatoes, cherry tomatoes, spinach, almond and goat cheese with balsamic vinaigrette | $12.0 |
| 'Rustle Salata' eggplant, Spanish onion, chickpeas, red capsicum, pumpkin, carrots, spinach and parsley with red wine vinaigrette | $12.5 |
| EXTRAS | - |
| Grilled chicken | $3.0 |
| Smoked salmon | $5.0 |
| 'Vegi' roasted pumpkin, caramelised onion, bocconcini pesto, tendrils on soy & lindseed | $11.0 |
| 'Roast Chicken' roast chicken, corn & avocado salsa, chipotle mayo, ice berg lettuce | $11.0 |
| 'Smoked Ham' double smoked ham, green tomato & mustard pickle, cheese, baby cos, fresh tomato | $12.0 |
| 'Pollo' chicken schnitzel, provolone cheese, lettuce, aioli on sourdough | $12.0 |
| 'Tortilla Wrap' sopressa salami, green pepper and onion relish mozzarella, fresh tomato & aioli | $12.0 |
| 'Tortilla Wrap' spinach tortilla, roast beef, mustard mayo, fresh tomato cornichon & watercress | $12.0 |
| 'Biaggio' club sandwich, turkey, bacon, egg, tomato, stracchino cheese, onion relish with fries | $15.0 |
| Wagyu beef burger, radicchio, bacon mushroom, cheese, mesclun, bbq sauce with beer battered fries | $16.0 |
| Grilled chicken burger, lettuce, fresh tomato, avocado & smokey tomato sauce with fries | $16.0 |
| Coffee cappuccino / flat white / latte / long black / piccolo | $3.8 |
| Espresso | $3.0 |
| Chai Latte | $3.8 |
| Hot Chocolate | $3.8 |
| Mocha | $3.8 |
| Extras: | - |
| Large | $1.0 |
| Decafe | $0.50 |
| Soy | $0.50 |
| Extra shot | $0.50 |
| English breakfast / Earl grey / lemon & ginger / Camomile / Peppermint / Green tea / Darjeeling | $3.8 |
| Orange / apple / watermelon / pineapple / ginger | $5.0 |
| Orange / apple / spirulina / berry / lemon | $4.5 |
| Aranciata rossa | $4.0 |
| Limonata | $4.0 |
| Aranciata | $4.0 |
| Mineral water | $4.0 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Zebra Lounge | Spanish, Cafes |
| Studio 4 Cafe | Cafes |
| Muro Cafe | Cafes |
| Union Cafe Pyrmont | Cafes |
| Jean-Marc French Patisserie | Cafes, European |
Below you'll find samples from menus of places nearby.
| Bruschetta, sourdough bread with buffalo mozzarella, chilli and oregano | $9 |
| Pappardelle with New Zealand scampi and fresh cherry tomatoes | $28 |
| Burratina with semi-dried tomatoes and rocket pesto | $19 |
| Beef carpaccio, rocket pesto, mixed wild mushrooms and aged reggiano | $17 |
| Gamberoni alla griglia chargrilled king prawns with asparagus,roasted cherry tomatoes, grilled chorizo and caramelised almonds | $18 |
| Pizza Alta – Double Dough Pizza - Add to all pizzas | Additonal $6 |
| Bistecchina alla piastra - Veal steak with rocket, sun-dried tomatoes, toasted pinenuts, balsamic reduction, finished off with shaved parmesan cheese | $29 |
| Vegetarian – Eggplants, Zucchini, Olives, Ricotta (rossa) | $24 |
| Clean Here for the full menu for Signorelli Gastronomia |
| Olive sourdough bread, mudgee olive oil | $8.00 |
| Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) | $25.00 |
| Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay | $29.50 |
| 3 different dips, sonoma bread (v) | $12.00 |
| Poached chicken breast, mandarin and cashew nut salad | $25.00 |
| Chargrilled wagyu beef burger, bacon, onion jam, lettuce, tasty cheese, mustard, fries | $19.90 |
| Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) | $29.50 |
| Clean Here for the full menu for Zebra Lounge |
| 350g rib eye on the bone - with chat potatoes, green beans, cherry tomatoes, basil and white wine sauce | $27.00 |
| Wedges | $8.00 |
| Calamari & chips | $7.00 |
| Mezze plate - portuguese chicken and garlic and mustard beef skewers, with assorted dips, tomato and basil salad and warm flatbread | $22.00 |
| Chilli garlic prawns - with white wine, fresh parsley and olive oil | $10.00 |
| Ice cream w/ chocolate or strawberry | $5.00 |
| Angus beef and bacon cheeseburger - 200g beef patty, cos lettuce, tomato short cut bacon and swiss cheese with house made aioli (chilli relish optional) | $15.00 |
| Pacific cod - battered, served with tartare sauce and chips | $16.00 |
| Clean Here for the full menu for The Dunkirk Hotel |
| Snapper Fillet (Hand-lined N.S.W, Coast) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad | $19.5 |
| Whole Snapper B.B.Q’d or Crispy fried w, Lime, Chilli & Ginger Sauce | $18.9 |
| Beer Battered Flathead (South Coast) w, Chips & Salad | $18.9 |
| Prawn Cutlets -Beer Battered -Beer Battered, Honey & Sesame -Coconut Crumbed -Tempura Battered -Pan-fried Garlic - Half Doz | $15.0 |
| Rocket & Parmesan | $8.5 |
| Doyles famous Hot & Cold Platter w, Whole Lobster Mornay, King Prawns, Blue Swimmer Crab, Smoked Salmon, Oysters, Prawn Cutlets, Fish & Chips | $110 |
| Garlic Bread (2 Pieces) | $3.5 |
| John Dory Fillets (South Coast, N.S.W) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad | $25.5 |
| Clean Here for the full menu for Doyles At The Fish Markets |
| Garlic Bread or Herb Bread | $5.00 |
| Gamberi Tomato Sauce Base, Fresh Prawns, Mozzarella Cheese, Oregano, Salt, Parmesan, Chilli Flakes, Garlic, Fresh Parsley | $16.00 / Large $22.00 |
| Made in Italy – (V) Tomato Sauce Base, Onion, Fresh Mushrooms, Artichokes, Grilled Eggplant, Anchovies, Kalamata Olives, Mozzarella Cheese, Oregano, Parmezan, Fresh Parsley | $16.00 / Large $22.00 |
| Arrabbiata (V) Crushed Tomato, Garlic, Chilli, Fresh Basil, Parmesan | $13.00 |
| Bolognese Crushed Tomato, Minced Beef, Minced Pork, Onion, Celery, Carrot, Bay Leaves, Fresh Parsley, Parmesan | $14.00 |
| Boscaiola Fresh Cream, Ham, Mushrooms, Onion, Fresh Parsley, Parmesan | $14.00 |
| Pesto (V) Fresh Cream, Pine Nuts, Garlic, Basil, Parmesan | $14.00 |
| Clean Here for the full menu for Made In Italy |
| Name | Cuisines |
|---|---|
| Signorelli Gastronomia | Italian, French, International, Mediterranean |
| Yuzu Dining | Japanese |
| Zebra Lounge | Spanish, Cafes |
| Studio 4 Cafe | Cafes |
| The Dunkirk Hotel | Modern Australian, Steak |
| Bartino Portuguese Tapas Bar | Portuguese |
| Doltone House | |
| Muro Cafe | Cafes |
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