Currently there is no menu available for Big Red Lantern in Pyrmont. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pyrmont below.
| Name | Cuisines |
|---|---|
| Gourmet House Chinese Cuisine | Asian, Chinese |
| Dragon Well Chinese Teahouse | Asian, Chinese, European |
| Golden Grain Palace | Noodles, Chinese |
| Lotus Pond | Asian, Chinese |
| Din Tai Fung Restaurant | Asian, Chinese |
Below you'll find samples from menus of places nearby.
| Dentice al giardino d’estate - Crispy skin fillet of snapper, warm citrus salad and julienne of vegetables | $29 |
| Pappardelle with New Zealand scampi and fresh cherry tomatoes | $28 |
| Calzone Sbagliato – Long, Thin Calzone, Chef Selection of Toppings | $30 |
| Thick cut truffle and parmesan fries | $10 |
| Fritto misto with fresh calamari, local school prawns and house made chilli oil | $18 |
| Rocket salad with pear, walnuts and balsamic reduction | $9 |
| Diavola – Hot Salami, Olives, Roast Onion, Peppers (rossa) | $24 |
| Filetto di manzo - Grain-fed beef tenderloin served with demi-glace and authentic mash potatoes | $32 |
| Clean Here for the full menu for Signorelli Gastronomia |
| Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) | $25.00 |
| Poppy seed crusted yellowfin tuna, avocado and tomato salsa, lemon aioli, olive oil, micro heb salad | $29.50 |
| Salt szechuan pepper and chilli squid, lemon wedge | $18.00 |
| Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus | $29.50 |
| Norwegian Smoked Salmon crispy capers, bread | $16.00 |
| Olive sourdough bread, mudgee olive oil | $8.00 |
| Vegetarian lasagne, rocket and parmesan salad (v) | $22.00 |
| Clean Here for the full menu for Zebra Lounge |
| Calamari & chips | $7.00 |
| Chilli garlic prawns - with white wine, fresh parsley and olive oil | $10.00 |
| Bruschetta | $7.00 |
| Seafood basket - beer battered cod, crab claws, tempura prawns & calamari rings, served with chips and tartare sauce | $18.00 |
| Garlic/herb bread | $5.00 |
| Portuguese chicken burger - marinated chicken fillet, cheese, cos lettuce, tomatoes, aioli and guacamole | $15.00 |
| Angus beef and bacon cheeseburger - 200g beef patty, cos lettuce, tomato short cut bacon and swiss cheese with house made aioli (chilli relish optional) | $15.00 |
| Mezze plate - portuguese chicken and garlic and mustard beef skewers, with assorted dips, tomato and basil salad and warm flatbread | $22.00 |
| Clean Here for the full menu for The Dunkirk Hotel |
| Doyles own Greek Salad | $8.5 |
| B.B.Q’d Bug’s. w, Chilli, Herb Marinade, Chips & Salad | $22.5 |
| Oysters (Cof?n Bay, S.A) Kilpatrick, Mornay, Natural, Thai, Vinaigrette | $3.4 each |
| Sea Salt & Pepper Squid w, Sweet Chilli & Lime Dipping Sauce | $16.5 |
| Bowl of Chips | $5.5 |
| Mix Leaf Salad | $6.5 |
| Tasmanian Salmon w, Salsa, Chips & Salad | $19.5 |
| B.B.Q’d Whole King Prawns | $16.5 |
| Clean Here for the full menu for Doyles At The Fish Markets |
| Napoletana (V) Crushed Tomato, Onion, Garlic, Basil, Parmesan | $13.00 |
| Gorgonzola (V) Italian Gorgonzola, Touch of Fresh Cream, Fresh Parsley, Parmesan | $14.00 |
| Capricciosa Tomato Sauce Base, Ham, Fresh Mushrooms, Italian Sausages, Mozzarella Cheese, Oregano, Chilli Flakes, Fresh Parsley | $16.00 / Large $22.00 |
| Carbonara Fresh Cream, Bacon, Free Range Eggs, Fresh Parsley, Parmesan | $14.00 |
| Garlic Pizza or Herb Pizza 4 Pieces | $12.00 |
| Beef Lasagne al Forno Lasagne Sheets, Bolognese Sauce, Mozzarella Cheese, Parmesan | $14.00 |
| Clean Here for the full menu for Made In Italy |
| Name | Cuisines |
|---|---|
| Signorelli Gastronomia | Italian, French, International, Mediterranean |
| Yuzu Dining | Japanese |
| Zebra Lounge | Spanish, Cafes |
| Studio 4 Cafe | Cafes |
| The Dunkirk Hotel | Modern Australian, Steak |
| Bartino Portuguese Tapas Bar | Portuguese |
| Doltone House | |
| Muro Cafe | Cafes |
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