Currently there is no menu available for Brumby's GO! in South Bank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within South Bank below.
| Name | Cuisines |
|---|---|
| Brumby's GO! | Bakery |
Below you'll find samples from menus of places nearby.
| CHURROS Spanish donuts, cinnamon and warm chocolate or dulce de leche | $12.00 |
| Huevos y jamon poached eggs, jamón, spinach, hashbrown, hollandaise sauce | $15.00 |
| Huevos rancheros baked eggs w/roast peppers, morcilla, beans, crusty bread | $15.00 |
| Frutas y Cereales granola, yoghurt, berries & honey | $25.00 p/p |
| - flat white/ café latte / cappuccino / iced coffee / long black / chai latte | $4.00 |
| TOMATE Heirloom tomato salad, Spanish onion, curd, Pedro Ximénez vinegar V GF | $13.00 |
| TARTAR DE SALMÓN Salmon tartare, crème fraiche, toasted bread | $15.00 |
| TARTA DE ALMENDRA CON FRAMBUESAS Warm raspberry and almond tart, raspberry ice cream, almond praline | $12.00 |
| Clean Here for the full menu for Ole Spanish Restaurant & Bar |
| Please note that our chefs are more than happy to make you a cake for your special occasion. Please be aware that we do not allow cakes to be brought into the restaurant. Email info@stokehousebrisbane | n/a |
| Panko battered squire, crushed peas, pickled onions, sorrel, chips, aioli | $36.00 |
| Roast root vegetables, sliced lardo, toasted peanuts | $11.00 |
| Roast Moreton bay bugs, mussels, turnips, crispy seaweed, buttermilk | $32.00 |
| Fresh oysters | $3.50/each |
| Saracco Moscato d’Asti, 2013, Piedmont, Italy | n/a |
| Mitchell Nobel Semillon, 2012, Clare Valley, SA | n/a |
| The Bombe – frozen white chocolate parfait, strawberry sorbet, toasted meringue | $22.00 |
| Clean Here for the full menu for Stokehouse |
| Com Nep Than – Black Rice Pudding - Black glutinous rice served with coconut ice cream and seasonal fruits | $12.90 |
| Do Bien Xao – Seafood Stir Fried - Prawns, scallops and calamari stir fried with seasonal vegetables and egg noodle | $28.90 |
| Tom Cuon – Prawn Rice Paper Roll (4) - Cooked prawn wrapped in rice paper with lettuce, rice vermicelli, carrot, mint and served with VDL sauce | $9.90 |
| Canh Chua Ca – Vietnamese Tamarind Fish Soup - Fresh barramundi fillet cooked in VDL special tamarind soup base and bean sprout, taro stalk, tomatoes, garlic and fresh chilli on top | $24.90 |
| Com Tam Suong Trung - Grilled Pork and Egg Broken Rice - Steam broken rice served with grilled marinated pork and fried egg, homemade fish sauce and vegetable | $16.90 |
| Com Chien Chay – Vegetables Fried Rice - Vietnamese style fried rice with tofu, egg and vegetables | $15.90 |
| Bo Luc Lac – Spicy Cube Steak Stir Fried - Cubed rare beef eye fillet stir fried, served with fresh lettuce onion and French dressing | $25.90 |
| Dau Phu Xao - Tofu Stir Fried Cashew Nut* - Fresh tofu stir fried with seasonal vegetables, topped with roasted cashew nut | $18.90 |
| Clean Here for the full menu for Viet De Lites |
| - Gambas a la Plancha grilled Queensland prawns, shaved fennel, mojo verde GF | $6.00 p/p |
| - virgin sangria (a combination of juices, lemonade) | $7.50 |
| Tea | - |
| - Ostras freshly shucked oysters | $3.00 p/p |
| VERDURAS ASADAS Roast seasonal vegetables, goat’s cheese, chickpeas, sweet mustard dressing GF V | $12.00 |
| MEJILLONES Mussels in escabeche (115gr tin) | $13.00 |
| DE POLLO Chicken, chorizo, mushroom, morcilla, tomato and saff ron rice GF | $45.00 |
| TOMATE Heirloom tomato salad, Spanish onion, curd, Pedro Ximénez vinegar V GF | $13.00 |
| Clean Here for the full menu for The Sangria Bar |
| Name | Cuisines |
|---|---|
| Cafe Lagoona's | Cafes |
| Brumby's GO! | Bakery |
| Dot Espresso | Cafes |
| River Canteen | Modern Australian, European |
| Moore Park Kiosk | Takeaway Food |
| Ole Spanish Restaurant & Bar | Spanish, European |
| The Burrito Bar | |
| Siam South Bank | Modern Australian, French |
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