European restaurant and takeaway menus in Burnie-Devonport
Mamma Rosa's Pizzas Sample Menu
| Garlic Bread | $3.00 |
Molly Malones Irish Pub Sample Menu
| Steak Sandwich - A tender piece of chargrilled eye fillet, bacon, cheese, herb mayonnaise, caramelised onion and crisp lettuce | $20.50 |
| Mini Roast of the Day - Please ask our staff or see our specials board for daily options | $12.50 |
| Roast of the Day - Please ask our staff or see our specials board for daily options | $15.50 |
| Rocky Road Sundae - Layered with ice cream, chocolate ganache, marshmallows, peanuts and maraschino cherries, topped with whipped cream | $9.00 |
| Beef and Guinness Pie - Prime beef cooked in Guinness and served with your choice of mash and vegetables or chips and salad | $20.50 |
Little Asia Sample Menu
| Tofu and Beans lettuce pocket (3 pieces) with dipping sauce | $12.50 |
| •Beef | $25.50 |
| Nepalese lamb Curry with Steam Rice, Papadum and Aachar | $28.50 |
| •Chicken or beef | $25.50 |
| Indonesian Mie Goreng (Stir fry Noodle) with Vegetables and fried egg on top |
Casablanca Wine & Dine
European, Spanish
Penguin Surf Life Saving Club Preservation Drive, Preservation Bay, TAS, 7316, Australia
Purple Cafe & Pancakes
Cafes, European, Bakery, Desert
Shp 6/ 4 Wilmot St, Burnie, TAS, 7320, Australia
Wharf Hotel Sample Menu
| Chicken schnitzel and chips | $8.50 |
| Eye Fillet Mignon - Tasmanian Yearling, one of the best cuts of steak you can get, wrapped in bacon, cooked to your liking & traditional topped with mushroom sauce. | $32.00 |
| All our Steaks are Proudly Tasmanian Sauce variety’s - Mushroom, Pepper, Gravy (Gluten free Gravy available), & Garlic sauce, Reef & Beef Sauce option (pan fried scallops & Prawns in a white wine crea | - |
| Summer Pudding - Mixed berries encased in sweetened bread with berry couli | $9.50 |
| Beer Battered Flake - Out of Tasmanian waters, this flake is exceptional quality. Accompanied with Chips, Salad & Tartare. | $19.50 |
Filter Menus by...
