Spicy nut mix or lemon-pepper cashews | $4.50 |
Marinated mixed olives | $7.50 |
Cabinet dips with crunchy vege sticks and warm flatbread | $12.50 |
Panfried haloumi with rocket & lemon | $13.00 |
Eggplant chips with aioli | $12.00 |
Crumbed fish nuggets with sweet chilli dipping sauce | $12.00 |
Cabinet sliders with slow cooked lamb, crisp salad & aioli | $16.50 |
Fried olives stuffed with feta | $12.00 |
Mini chorizo hotdogs with cream cheese & corn, jalapeno & tomato salsa | $14.00 |
Hot & spicy prawns | $15.50 |
Roast pumpkin, feta, onion, ricotta & pinenuts | $18.00 |
Chorizo, feta, olives, basil & chilli | $18.00 |
Tomato, bocconcini, pesto & rocket | $18.00 |
Cajun chicken, mango, red onion & aioli | $18.00 |
Pulled pork, mushroom, bocconcini, smokey BBQ sauce & fresh coriander | $18.00 |
Prawn, spicy red sauce, bocconcini & rocket | $18.00 |
Rocket & parmesan salad | $9.00 |
Fries with ketchup | $9.00 |
Cheesecake martini (a liquid dessert) | $10.00 |
Nutella flatbread with white choc & strawberries | $14.50 |
Selection of 3 local cheeses with quince paste & lavosh | $23.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Gin Palace | Modern Australian, Pub Food |
The Dark Side | Modern Australian |
Tjanabi Restaurant | Modern Australian |
Lago Lounge Bar | Modern Australian |
Curve Bar - The Arts Centre | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
Hot and Spicy Pie | N/A |
Steak and Kidney Pie | N/A |
Vegetable Pastie | N/A |
Potato Pie | N/A |
Steak and Mushroom Pie | N/A |
Chicken Leek and potato Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Famous Steak Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Served with vegetables | - |
Calabrese - Hot spicy salami, olives, capsicum and fresh napoli sauce | $21.50 |
Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Chicken Fantasia - Served with mushrooms in a cream and fresh napoli sauce | $26.50 |
Ham and Cheese | $6.50 |
Long Black | CupĀ $3.50 |
Tartufo Ice Cream | $8.50 |
Bolognese - Meat sauce | $19.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Shanghai rice cake
With bamboo shoot and spinach |
$14.80 |
Singapore noodles
With pork, shrimp and vegetables |
$13.80 |
Tea smoked duck debones
Served with reduce duck sauce from cooking |
$26.00 |
Crispy spring rolls(2pcs) | $5.50 |
San chai boo (Chicken) | $8.00 |
Aromatic beef | $9.50 |
Shanghai noodles
With shredded pork and mushroom |
$14.80 |
Salted duck egg shrimps | $28.80 |
Clean Here for the full menu for Sungs Kitchen |
Pork bulgoki
Stir fried thin sliced pork belly with sweet chili sauce |
|
Agedashi tofu
Deep fried tofu in soy based broth |
$7.00 |
Spicy calamari
Stir-fried calamari with sweet chili sauce |
$16.00 |
Wagyu scotch fillet (7+) - 200g | $38.00 |
Assorted vegetables, egg and selected item on rice in a hot stone pot served with korean chili sauce or mild sauce | |
Pork shabushabu sausage stew
Variety of spicy sausage stew with mixed vegetables (Not including rice) |
$33.00 |
Prawn bibimbam | $12.00 |
Seafood spring onion pancake
Pancake comprising of fresh seafood pan fried over a bed of spring onion |
$17.00 |
Clean Here for the full menu for Darac Bar & Grill |
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
-Honey & walnut gluten free toast available | |
Available until 12pm weekdays, all saturday | |
-Add yoghurt & homemade granola | $4.50 |
Fruit salad
Seasonal fruits |
$8.50 |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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