Currently there is no menu available for Cafe 19 in Prospect. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Prospect below.
| Name | Cuisines |
|---|---|
| Cafe Komodo | Modern Australian, Cafes |
| Cafe 19 | Cafes |
| Studio 89 | Cafes |
| L & F International Pty Ltd | Cafes |
| Number 96 Snack Bar | Cafes |
Below you'll find samples from menus of places nearby.
| KING PRAWN - Prawns, fresh tomato, basil, parsley, chilli & garlic topped with dressed rocket leaves | $19.90 / $23.90 / $27.90 |
| POLLO CENA - gf Chargrilled chicken breast topped with smoked ham & asparagus in a white wine & parmesan cream sauce served with rosemary potatoes & salad | $24.90 |
| BRUSCHETTA PROSCIUTTO Thinly sliced prosciutto, marinated artichoke, sundried tomato pesto & dressed rocket on toasted wood oven bread | $12.90 |
| CALABRESE - Cacciatore sausage, roast capsicum, olives, spanish onion, garlic & chilli in a rich tomato sauce | $20.90 |
| SMOKED HAM - Cheddar, tomato & lettuce | $11.90 |
| CARBONARA - Bacon, spring onion, cracked pepper, egg in a creamy white wine & parmesan sauce | $19.90 |
| CAESAR SALAD - Cos lettuce, bacon pieces, anchovies & shaved parmesan tossed through a rich caesar dressing, topped with croutons & a poached egg Add chargrilled chicken tenderloins extra $5.00 f | $18.90 |
| POLLO BOSCAIOLA - Tender chicken pieces, bacon, mushroom, roast capsicum & garlic in a rosé sauce | $21.90 |
| Clean Here for the full menu for Caffe Cena |
|
Lobster in White Wine (GF)
Lobster tails lightly dusted and flash fried, wok tossed with selected mixed vegetables, simmered in chardonnay, infused in flavours of ginger & shallots, generously topped with cracked pepper, chives & scallions |
POA |
|
Vietnamese steak Carpaccio (GF)
wafer thin slices of rare beef blanched in citrus, mixed with refreshing combination of herbs topped with chopped nuts and crisp shallots |
$17.00 |
|
Crisp Spring Rolls (4 pcs)
Crisp golden spring rolls filled with pork mince. served with sweet chilli sauce |
$8.00 |
| - Wicked wonton | $15.00 |
|
Spicy Greens & Bok Choy
Cooked in pepper & sweet soy tossed with onion wedges & shallots, served on delicate steamed bok choy |
|
| - Tea or coffee | |
| - Combination | $17.00 |
|
Sizzling Chicken in Peppercorns
Sliced chicken with smoky onions, capsicum and celery leaves cooked in aromatic spicy peppercorn sauce, served on a sizzling platter |
$17.00 |
| Clean Here for the full menu for Viet L'Amour |
| Curried combination | $12.90 |
| Beef with oyster sauce | $12.90 |
| Short soup | $5.90 |
|
Steam whole fish with ginger & shallot
Seasonal price |
|
|
Fried shredded ginger with beef kuey teow
Fresh rice noodle,ginger,beef,bean shoot,shallot,soy sauce,no gravy |
L $13 / S $11.5 |
| Scallop fritter with sweet & sour sauce | $7.50 |
| Beef with black bean sauce | $11.90 |
| Chicken fillet with crab meat sauce | $17.90 |
| Clean Here for the full menu for Shanghai Palace Restaurant |
| Roasted Chicken Breast With mashed potato, sautéed baby spinach & finished with a seeded mustard & red wine jus | $22.90 |
| Strawberry & Rhubarb Cheese Cake with whipped cream & strawberries | $8.50 |
| Nipper Meal Chicken Nuggets, small chips includes a ‘Goulburn Valley’ Fruity Drink | $8.90 |
| Penne Napolitano | $7.90 |
| Chicken or Beef Snits | $7.90 |
| Toppings Parmigianino, Hawaiian, Kilpatrick, Tex-Mex | All $3.00 |
| Chicken Burger Lemon & thyme marinated chicken breast on a scotch bap with rocket, bacon, grilled pineapple & basil aioli | $15.90 |
| Roast of the Day | $16.90 |
| Clean Here for the full menu for Reepham Hotel |
| Seasoned Wedges - Accompanied by the usual suspects. | $10 |
| Crumbed Prawns - In a panko crumb with seasoned chips, house salad & zesty aioli. | $20 |
| The Sauces - Gravy, Green Peppercorn, Creamy Mushroom & Dianne | $3 |
| Thick Pork Sausages - Served with mash, broccolini & gravy | $9.90 |
| Add a house salad or garden vegetables to your lunch special | $3 |
| Crumbed Barra Fillet - Rustic Style Herb crusted served on a warmed seeded mustard potato salad, topped with fried capers & salsa verde sauce. | $22 |
| Chicken Salad - grilled chicken tenderloins with semi sundried tomatoes, marinated fetta, red onion, juliennes of carrot, salad greens and crispy croutons with a honey mustard dressing. | $18 |
| The Buddha Burger - Prime house made 180gm Wagu beef pattie w/ char-grilled speck, sautéed swiss brown mushrooms, Tasmanian brie, runny egg, roasted garlic in a brioche bun. Served w/ seasoned chips. | $19 |
| Clean Here for the full menu for Windmill Hotel |
| Name | Cuisines |
|---|---|
| Caffe Cena | Italian |
| Viet L'Amour | Vietnamese, Asian |
| Shanghai Palace Restaurant | Chinese |
| Reepham Hotel | Pub Food |
| Cafe Komodo | Modern Australian, Cafes |
| Cafe Di Roma | Italian |
| Windmill Hotel | Pub Food |
| Khim Thai Restaurant | Asian, Thai |
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