Reef & Beef
tender char-grilled rib fillet topped with fish & prawns served with choice of vegetables or salad & sauce |
$36.95 |
Tiramisu
traditional recipe served with ice cream and rasberry sauce |
$7.95 |
Ice Cream Delight
vanilla ice cream served with favorite toppings choose from hot chocolate fudge or hot butterscotch sauce |
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Pork Scaloppine
pork fillet in creamy mushroom sauce with fettuccini and vegetables |
$28.95 |
Spaghetti Putanesca
sundried tomato anchovies capers roasted capsicum tomato sauce & Chili |
$21.95 |
Penang style chicken curry & rice | $16.90 |
Smoked Salmon & cream cheese | $9.90 |
From cake cabinet | $6.00 |
Lamb & greek salad with yoghurt & mint | N/A |
Calamari salad | $9.90 |
Calamari a modo nostro - Calamari dusted in flour fried and served with mayo on mesculin salad | $30 |
Carbonara - bacon, egg, toch of cream | $20 - $25 |
Bruschetta piccalo cucina - grilled tuscan bread with tomato, sauteed mushroom, roasted capsicum, grilled zucchini | $9 |
Espresso - short black | $4 |
Insalata mista - mesculin lettuce, tomatoes, ligurian olives, virgin olive oil, balsamic vinegar | $9.00 |
STEAK OF THE DAY Please see our Specials Board | n/a |
CALZONE BOSCAIOLA - Pizza base filled with ham, mushroom, mozzarella, folded in half and baked – topped with your choice of bolognese or napoli | $13.90 |
ORTOLANA (10 inch / 12 inch) - Tomato base, bocconcini, mozzarella, pumpkin, | $12.90 / $15.90 |
LINGUINE MARINARA - (E / M) - Australian prawns, calamari, mussels & fish cooked in olive oil, garlic, chilli, parsley & tomato | $16.90 / $18.90 |
PENNE SICILIANA - (E / M) - Braised eggplant with red onion, ricotta cheese, basil & tomato | $12.90 / $14.90 |
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano | n/a |
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base | n/a |
Yorkeys Fettucini Carbonara - traditional pasta carbonara combining bacon, egg yolk, parmesan, onion and cream | $24.00 |
Chicken Penne Pesto Pasta - fresh house made traditional pesto sauce and chicken tossed through penne pasta | $23.00 |
Herb & Garlic Bread | $8.00 |
Add Pork Belly | $5.00 |
Trio of Dips & Bread - selection of dips and flat breads (see board for this months dips) | $12.00 |
SCALOPPINE MODENA~ Prawns, crab meat, onion, shallots, garlic, avocado, cream sauce | $31.50 |
GREEK~ Mixed lettuce, cucumber, tomato, red onion, olives, fetta, dressing | $16.90 |
PIZZAIOLA~ Prosciutto, basil, bocconcini cheese, capsicum | $21.90 / $26.90 / $32.90 |
GRANDIOSO~ Prosciutto, chicken breast, fresh tomato, Danish fetta, basil pesto, avocado | $23.50 / $27.50 / $33.50 |
NINO~ smoked salmon, fresh prawns, avocado, red onion, capsicum, basil, garlic, white wine, cream sauce | $24.50 / $29.50 |
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano | n/a |
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes | n/a |
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano | n/a |
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce | n/a |
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |