Currently there is no menu available for Centrale Espresso Bar in Kent Town. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Kent Town below.
| Name | Cuisines |
|---|---|
| Cafe La Corp | Cafes |
| The Lunch Bag | Cafes |
| Flinders Lodge | Modern Australian, Cafes |
| Centrale Espresso Bar | Cafes |
Below you'll find samples from menus of places nearby.
|
Margarita
Double cheese, tomato sauce |
|
| -Medium | $16.00 |
| -Small | $15.00 |
| Your choice of pasta | $12.00 |
|
Cream of mushroom
Rich mushroom and cream sauce |
|
| -Large | $21.00 |
| -With any sauce below | $1.00 |
| -Small | $13.00 |
| Clean Here for the full menu for Panini Kitchen |
| Croissant - ham /cheese | $6.50 |
| Smokehouse Salmon - poached eggs, smoked salmon with dill cream cheese and a drizzle of our housemade aioli | $15.00 |
| Seasonal Fruit with natural yoghurt, honey and pistachio | $10.00 |
| Caesar: Roast Chicken, Egg, Bacon, Parmesan, Lettuce & Caesar Dressing (Sandwich/Roll) | $7.20/$9.20 |
| Nikki Special - tarragon chicken, avocado, cheese, sweet chilli sauce served in a toasted lepinja | $10.50 |
| Breakfast Wrap - flat bread filled with scrambled eggs, bacon, tomato, cheese and aioli | $11.50 |
| Vegetarian Breakfast - eggs, haloumi, grilled tomato, sauteed spinach | $11.50 |
| Smoked Salmon, Cream Cheese, Onion, Capers, Lettuce & Avocado (Sandwich/Roll) | $8.00/$9.80 |
| Clean Here for the full menu for Cafe La Corp |
| Leaf salad | $12 |
| Smoked salmon, horseradish crème, beets, baby chard | $16 |
| Salt & sugar confit duck leg, root vegetable, green olive & date tagine | $32 |
| Roast Garlic & Aioli | $9 |
| Rack of lamb, green lentils, jus, beets, fetta & herbs | $35 |
| Roast cauliflower, chickpea & silver beet salad, spiced dukkah | $16 |
| Roast potatoes | $12 |
| Trio of Dips | $9 |
| Clean Here for the full menu for Tin Cat |
| - Affidelice cows milk soft Washed rind in Chablis France | - |
| Cauliflower Bavarian with seared scallops and avruga caviar, pear and spring onion salad | $29.50 |
| Persimmon and lemon verbena Brulée with honeyed crumble and black rice ice cream | $18.50 |
| Roasted duck fat potatoes with rosemary and garlic (for two) | $10.50 |
| Barossa pork rib linguini with caramelised quince, air dried ricotta and roasted olives in oil | $29.50 |
| Roasted gulf king prawns, mushrooms skin cannelloni with veal and lemon, vegetables in jelly | $29.50 |
| - Ashgrove cloth cheddar cows milk firm Aged + 15 month Cloth Cheddar Australia | - |
| Pan seared rainbow trout with Murcella, roasted beetroot, pea sprouts and red wine dressing | $28.50 |
| Clean Here for the full menu for Chloe's Restaurant & Function Centre |
| Name | Cuisines |
|---|---|
| Panini Kitchen | Takeaway Food |
| Cafe La Corp | Cafes |
| The Lunch Bag | Cafes |
| Full On Aces Snack Bar | Takeaway Food |
| Kent Town Hotel | European |
| South State Food & Beverage Pty Ltd | |
| Flinders Lodge | Modern Australian, Cafes |
| Kent Town Hotel - The Jungle Restaurant Kent Town Hotel, 76 Rundle Street, Kent Town, Adelaide | Brazilian, Bar Food |
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