Currently there is no menu available for Chez Regine in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| Ferdydurke | Wine Bar |
| Croft Institute | Wine Bar, Pub Food |
| Siglo | Wine Bar |
| The Toff In Town | European, Wine Bar |
| Insignia On Flinders | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
| Potato Pie | N/A |
| Chicken and Mushroom Pie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Hot and Spicy Pie | N/A |
| Steak and Kidney Pie | N/A |
| Cornish Pastie | N/A |
| Vegetable Pie | N/A |
| Famous Steak Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Iced Coffee / Iced Chocolate | Cup $5.50 |
| Ham and Cheese | $5.00 |
| Long Black | Cup $3.50 |
| Napoletana - Tomato based sauce | $19.50 |
| Chicken Fantasia - Served with mushrooms in a cream and fresh napoli sauce | $26.50 |
| Fruit Salad | $6.50 |
| Espresso | Cup $3.50 |
| - | - |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Braised pork and mushroom noodles in soup | $13.80 |
| Fried spicy chicken ribs | $18.80 |
|
Shanghai rice wine fish
With wood ear fungus |
$25.00 |
|
Shanghai rice cake
With bamboo shoot and spinach |
$14.80 |
|
Sizzling beef filet
With mandarin sauce |
$26.80 |
| Bok choy in garlic sauce | $14.80 |
| Seafood and beancurd soup | $9.00 |
| Vermicelli, pork and preserved cabbage in soup | $13.80 |
| Clean Here for the full menu for Sungs Kitchen |
| Selected item and assorted vegetables with green salad and steamed rice with korean chili sauce or mild sauce | |
| All range of lunch set Regular $11.90 / Large $13.90 | |
|
Prawn tempura salad
Deep fried prawns on mixed salad |
|
|
Gyu-tan shioyaki
Pan-fried ox tongue with salt on salads |
$19.00 |
| Tofu | $39.00 |
| Darac style BBQ beef cooked on sizzling stone grill served with vegetables, mushrooms and fried rice | |
|
Gyoza salad
Fried dumplings on mixed salad |
|
| Kimchi bibimbam | $12.00 |
| Clean Here for the full menu for Darac Bar & Grill |
|
Fruit salad
Seasonal fruits |
$8.50 |
| -Poached eggs (2) mushrooms, bacon rashers | $3.50 |
|
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
| -Add haloumi | $3.50 |
|
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
| -Bacon | $3.50 |
| Sides | |
|
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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