Claypots Seafood Bar in St Kilda Menu
CLAYPOTS
| Moroccan - cous cous, tomato, eggplant, harisa, zataar, mussels, fish, chickpeas | $20.00 |
| Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot | $20.00 |
| Creole Gumbo - rice, cajun, okra, mussels, fish | $20.00 |
| Orpheus - red wine, rouille with bread, sweet pepper mussels, prawns, clams | $20.00 |
| Anatolian - quinoa, sweet pepper, eggplant, chickpeas, yoghurt, mint | $20.00 |
| Oysters | $2.00 |
| Steamed Crabs | $10.00 |
| Sardines | $6.00 |
| Olives | $6.00 |
| Mussels | $15.00 |
| Marghrebi Fish Soup | $15.00 |
| Antipasto | $18.00 |
| Borek w Feta | $10.00 |
| Swooning Pie | $8.00 |
| Seafood Pie | $15.00 |
| Prawn w Tamarind Chutney | $8.00 |
Menu Disclaimer
Nearby Seafood restaurants
| Name | Cuisines |
|---|---|
| Claypots Seafood Bar | Asian, Seafood |
| Clamms Fast Fish | Fish & Chips, Seafood |
| Wabi Sabi Garden | Japanese, Seafood |
| Dweezil Cafe | Cafes, Seafood |
| Elbow Room | Modern Australian, Seafood |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Abbey Road Cafe (sample menu)
| Creamy Mushroom Sauce | $5 |
| Traditional roast dinner - beef, lamb or chicken, roast potatoes, mixed veggies, yorkshire pudding and gravy | $24 |
| Salt and Pepper Calamari and Caviar Dip | $15 |
| Warm Pita Bread | $4 |
| The original steak sandwich - eye fillet, caramelised onions, fried mushrooms, egg, lettuce tomato, bbq sauce and chips | $28 |
| Spicy Chicken Wings | $12 |
| And many more, check out our dessert cabinet. | N/A |
| Served with a garden salad | N/A |
| Clean Here for the full menu for Abbey Road Cafe |
Greyhound Hotel (sample)
| Fish and chips - Beer battered barramundi and chips served with a garden salad, chips, house made tartare sauce and wedge of lemon. | $16.5 |
| Vegie Burger - Lettuce, tomato, sliced tasty cheese, sweet chilli mayonnaise with a side of crispy chips. | $16.0 |
| Tacos - Soft tortilla or hard shell taco’s served with spiced mince, fresh tomato, lettuce, cheese, guacamole and sour cream | $7.0 |
| 200 gram Eye Fillet - Cooked to your liking and served with creamy mash potato and sautéed baby vegetables. | $28.0 |
| Porterhouse Steak - Cooked to your liking & served with your choice of chips and salad or seasonal vegetables. | $19.5 |
| Guacamole | $1.5 |
| Bowl of Wedges - Sour Cream & Sweet Chilli Mayonnaise. | $9.0 |
| Trio of ice cream | $6.5 |
| Clean Here for the full menu for Greyhound Hotel |
Schnitz (sample)
| Mini Chip Butty - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce. | $7.20 |
| Plain & Simple - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo | $10.90 |
| Parmageddon - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs | $13.90 |
| Caesar Salad - With Schnitzel Strips or Crumb-free - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing | $10.9 / $14.9 |
| Mediterranen Salad - With Schnitzel Strips or Crumb-free - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing. | $10.9 / $14.9 |
| Mini Basic Instinct - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo | $7.20 |
| Honey Mustard , Ranch, Aioli, BBQ Relish, Sweet Chilli Mayo , Curry Mayo, Chilli Aioli | $1.00 |
| Fiery Turban - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo | $11.50 |
| Clean Here for the full menu for Schnitz |
Ichi Ni (sample)
| SPICY MAGURA NEGIMA – Grilled tuna and spring onion topped with spicy miso sauce served with ‘Ichi Ni’ original yakitori sauce or salt | $12.00 |
| Beef | $14.00 |
| AVOCADO, TOFU AND WAKAME SALAD – Diced avocado, firm tofu and wakame with a sweet sesame and soy dressing | $10.00 |
| - Unagi | $8.00 |
| BUG – Market bugs served with ‘Ichi Ni’ original yakitori sauce or salt finished with wasabi dressing and watercress | $18.00 |
| YAKI KAKI – (GF) 2 pieces of oysters served in the shell with fresh lemon | $8.00 |
| SEASONAL GREEN GOMA-AE – (GF) Seasonal greens blanched then chilled and served with sweet sesame paste | $10.00 |
| PORK BELLY HONEY MISO – (GF) Honey and miso marinated pork belly served with spicy cabbage | $12.00 |
| Clean Here for the full menu for Ichi Ni |
Radio Mexico (sample)
| CARNITAS - staff favourite: bite sized tacos with crispy cheese crust slow cooked pork shoulder with blackbean and slaw | $11.00 |
| PESCADO DE LA CASA - grilled fish with bean and corn salsa and avocado salsa | $7.50 |
| GUACAMOLE | $4.50 |
| TOP UP TOTOPOS - Small/Large (2 each) | $3.00/$5.00 |
| CALABAZA - spicy roasted pumpkin and corn with goats curd and pepitas | $7.00 |
| SLAW - classic mexican cabbage salad | $12.00 |
| HOME MADE TABLE SALSAS - HABANERO EXTRA (extra hot) | n/a |
| ENCHILADA DE RES - mezcal marinated slow cooked beef wrapped in tortillas and baked in the oven, topped with herb salad | $22.00 |
| Clean Here for the full menu for Radio Mexico |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Leroy Espresso | Modern Australian, Cafes |
| Neighbours Cafe | Cafes |
| Aladdin's Theatre Restaurant | European |
| La Zanya's Restaurant & Bar | Italian |
| La Roche | Pizza & Pasta, Takeaway Food |
| The Vineyard | |
| Abbey Road Cafe | Italian, Mediterranean |
| Sapore Ristorante | Italian, European |
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Click here to send us an updateRestaurant Details
- Location
- St Kilda
- Type
- Restaurant
- Service
- Table Service
- Price
- $50+
- Phone
- 0395341282
- Fax
- Address
- 213 Barkly St, St Kilda, VIC, 3182, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
- Cuisine
- Asian, Seafood
- Website
- http://claypots.com.au/
Claypots Seafood Bar
“Good food is shared food”
Opening Hours
The opening hours for Claypots Seafood Bar are coming soon
