Currently there is no menu available for Co-Op Dining in Martin Place. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Martin Place below.
Below you'll find samples from menus of places nearby.
| Soup of the day with wood fired bread | $11.00 |
| 250gm Sirloin Steak served with chips and salad, gremolata and extra virgin olive oil | $24.00 |
| Prosciutto, rocket and ricotta cheese ravioli with spinach, tomato and a verjuice vinaigrette | $18.00 |
| Beef burger with onion relish, tomato, lettuce, cheese, beetroot, and roast garlic aioli served with chips | $19.00 |
| Chips | $7.00 |
| Linguini chicken with rocket, sundried tomatoes and a fresh basil pesto | $19.50 |
| Leg ham, cheese and tomato | $14.00 |
| Selection of dips served with warmed pita bread | $14.00 |
| Clean Here for the full menu for Ambar Bar Cafe |
| Pies | N/A |
| Wedges chicken chips | $3.70 |
| Crumbed Drumsticks | $3.30 |
| Pineapple | $0.40 |
| Pineapple Fritters | $1.10 |
| Seafood Basket | N/A |
| Seafood Sticks | $0.60 |
| Clean Here for the full menu for Hunter Asian Gourmet |
| - Drinks suggestion: Fortified Wine: Ramos Pinto Quinta da Eryamoira 10 yr old Tawny Port, Portugal | $11.50/glass |
| - Leek & gruyere tart served with a herb and Frisee salad | - |
| Grilled Prawns Grilled Prawns with Sauce Vierge and Zucchini Ribbons | $14.50 |
| - Italian Soave Pieropan Classico, Veneto with Italian Soave Pieropan Classico, Veneto | - |
| Four Cheeses plus Accompaniments | $34.40 |
| - Brie Coulommier aux Truffles (Cow’s Milk), Ile de France The rich texture and complex mushroom flavour results from maturation with an indulgent layer of truffles | - |
| Comté Denis Provent (Cow’s Milk) Rhone Alpes, France A hard and flexible texture and full-bodied and diverse flavours of yeast, nuts, toffee and subtle fruit | - |
| - French White Muscat Château de Stony Muscat de Frontignan with English Blue Vein Stilton Colston Bassett (Cow’s Milk), Devon | - |
| Clean Here for the full menu for GPO Cheese Room GPO Cellar |
| 11 Catlin Cove, Pinot Noir, NZ | $9.40 / $42.00 |
| - Chicken Teriyaki Big Roll | - |
| - Seaweed Salad | - |
| - Deep Fried Chicken Big Roll | - |
| - Tuna Nigiri | - |
| Tofu, Asparagus & Shitake Mushrooms | $12.50 |
| Acqua Panna Natural Still Mineral, 250ml | $3.80 |
| - Salmon Nigiri | - |
| Clean Here for the full menu for GPO PIZZA BY WOOD |
| Hot Roast Beef | $5.50 |
| start with your basic then add extras to suit your taste | - |
| Plain Toast | $2.00 |
| Fetta | $3.00 |
| Tart | $3.50 |
| Toasted Turkish Bread with Spreads | $3.50 |
| Rare Roast Beef Swiss cheese, tomato, fruit chutney & lettuce | $7.20 |
| Chicken Breast avocado, mayo, lettuce, tomato & alfalfa | $7.20 |
| Clean Here for the full menu for Hungry Hunter Sandwiches |
| Name | Cuisines |
|---|---|
| Ambar Bar Cafe | Modern Australian, Cafes |
| Cafe Courtyard | Italian, Cafes |
| Fruition (MLC) | Pizza & Pasta |
| UTO Chicken | |
| Well Being | Health Bar |
| Hunter Asian Gourmet | Chinese |
| GPO PIZZA BY WOOD | Sushi, Asian |
| GPO Cheese Room GPO Cellar | Modern Australian |
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