| Seasonal fruit salad Freshly cut seasonal fruit served with honey-sweetened greek yoghurt. | N/A |
| Bircher muesli Natural muesli with dried apricots, sultanas, nuts and seeds, soaked in apple juice and drizzled with honey. Served with seasonal fruit and greek yoghurt. | N/A |
| Light start breakfast Toasted ciabatta topped with cottage cheese, sliced avocado and a poached cage-free egg. Served with fresh tomato wedges. | N/A |
| Salmon & avocado stack Smoked salmon and fresh avocado stacked upon a poached cage-free egg. Served with toasted ciabatta lavished with a light dill and cottage cheese spread. | N/A |
| Mushroom, feta & spinach omelette A three-egg omelette made with sautéed mushrooms, baby spinach and cheese. Served with roasted tomato and toasted ciabatta. | N/A |
| Lean leg ham, cheese & tomato omelette A fluffy omelette made with cage-free eggs, lean leg ham, diced tomato and cheese. Served with roasted tomato and toasted ciabatta. | N/A |
| Gourmet spanish omelette A spanish-style omelette made with fresh cage-free eggs, wood-smoked chorizo, smoked bacon, marinated capsicum and potato. Topped with balsamic roasted tomato and rocket. | N/A |
| Crispy hash brown | N/A |
| Chipolata sausages | N/A |
| Baked beans | N/A |
| Fresh avocado | N/A |
| Sautéed mushrooms | N/A |
| Multigrain, ciabatta or thick-cut white toast | N/A |
| Fruit toast | N/A |
| Smoked bacon | N/A |
| Smoked salmon | N/A |
| Bacon, eggs, tomato & toast Smoked bacon and fresh cage-free eggs cooked your way with roasted tomato and toasted ciabatta. | N/A |
| Eggs, tomato & toast Fresh cage-free eggs cooked your way with roasted tomato and toasted ciabatta. | N/A |
| Bacon & egg roll Smoked bacon, a fresh fried egg and melted cheese served on a ciabatta roll with a dash of BBQ sauce. | N/A |
| Eggs benedict Two poached cage-free eggs on toasted ciabatta topped with rich hollandaise sauce. Choose from: | - |
| - Lean leg ham | N/A |
| - Baby spinach & sautéed mushrooms | N/A |
| - Smoked salmon | N/A |
| The Coffee Club big breakfast Tender lean steak, smoked bacon, chipolata sausages, cage-free eggs cooked your way, roasted tomato, sautéed mushrooms and a crispy hash brown. Served with your choic | N/A |
| Pancake stack Fluffy pancakes and maple syrup topped with your choice of either mixed berries or vanilla ice cream. | N/A |
| Cinnamon french toast Slices of sweet battered toast served with maple syrup and a light dusting of cinnamon sugar. | N/A |
| Egg on toast | N/A |
| Chicken nuggets with chips or salad | N/A |
| Grilled chicken wrap with chips or salad Made with lettuce, cheese and mayonnaise. | N/A |
| Fish with chips or salad | N/A |
| Lean leg ham & cheese fingers with chips or salad | N/A |
| Pancakes with ice cream & cream | N/A |
| Potato wedges Crispy potato wedges lightly seasoned and served with sweet chilli sauce and sour cream. | N/A |
| Gourmet beef burger A lean beef pattie with mixed leaves, tomato, spanish onion, cheese and a spicy herb aioli. Served with seasoned chips and a garnish salad. | N/A |
| Chicken fillet burger A grilled chicken breast with mixed leaves, tomato, spanish onion, cheese and BBQ sauce. Served with seasoned chips and a garnish salad. | N/A |
| Club nachos Crunchy corn chips with melted cheese, mild spiced tomato salsa, light sour cream and guacamole. | N/A |
| Lemon pepper calamari Calamari rings dusted with lemon pepper and fried until golden. Served with seasoned chips, salad and a zesty tartare sauce. | N/A |
| Beer battered flathead fillets & chips Fish fillets encased in a light, crunchy beer batter. Served with tartare sauce, seasoned chips and salad. | N/A |
| Chicken schnitzel Succulent chicken coated in crispy golden breadcrumbs. Served with fresh avocado, tomato relish, seasoned chips and a garnish salad. | N/A |
| Fresh avocado | N/A |
| Grilled chicken breast | N/A |
| Lemon pepper calamari | N/A |
| Chilli beef | N/A |
| Cheese & bacon topping | N/A |
| Smoked bacon | N/A |
| Smoked salmon | N/A |
| Seasoned chips to share | N/A |
| Le croque-monsieur An indulgent serving of lean leg ham with dijon mustard, swiss cheese and melted cheese on battered ciabatta. Served with seasoned chips and a garnish salad. | N/A |
| The reuben Sliced pastrami with melted swiss cheese, mustard and creamy coleslaw on toasted ciabatta. Served with a dill pickle, seasoned chips and a garnish salad. | N/A |
| Philly cheese steak Sliced steak with caramelised onions, roasted red capsicum and melted cheese on toasted ciabatta. Served with seasoned chips and a garnish salad. | N/A |
| BLT Smoked bacon, mixed leaves and tomato with caesar mayonnaise on thick-cut toast. Served with seasoned chips and a garnish salad. | N/A |
| Steak sandwich Grilled lean steak with mixed leaves, tomato, spanish onion, cheese and BBQ sauce on thick-cut toast. Served with seasoned chips and a garnish salad. | N/A |
| Chicken & bacon club sandwich Grilled chicken breast and smoked bacon with mixed leaves, tomato, spanish onion, cheese and caesar mayonnaise on thick-cut toast. Served with seasoned chips and a gar | N/A |
| Lean leg ham & pineapple Made with lean leg ham, pineapple and melted cheese. | N/A |
| Smoked salmon & cream cheese Made with smoked salmon, cream cheese, spanish onion, cheese and tomato. | N/A |
| Chicken breast & avocado Made with chicken breast, avocado, cheese, spanish onion and tomato. | N/A |
| Greek salad Crisp cos lettuce, cucumber, tomato wedges, kalamata olives, spanish onion and feta with a zesty fat-free lemon and oregano dressing. | N/A |
| Roasted beetroot, feta & candied walnut salad Balsamic roasted beetroot quarters, feta, sweet crunchy walnuts, snowpeas and fresh baby spinach, tossed in a zesty fat-free lemon and oregano dressin | N/A |
| Caesar salad Crisp cos lettuce, smoked bacon, ciabatta croutons and shaved parmesan, tossed with a caesar mayonnaise and finished with a warm poached egg and anchovies. | N/A |
| Citrus chicken salad Grilled chicken breast, mixed leaves, cucumber, tomato, spanish onion and avocado slices, tossed with a sweet chilli and citrus dressing. | N/A |
| Raspberry baked cheesecake | N/A |
| Chocolate, caramel & hazelnut tart | N/A |
| Gooey caramel & butterscotch cheesecake | N/A |
| Chocolate mud cake | N/A |
| Citrus tart | N/A |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Cafe Moby | Cafes |
| Sandbah Cafe | Cafes |
| Bell Street Fish'n Chips Cafe | Cafes, Seafood |
| Soul Fuel Cafe Bar | Cafes |
| Mejavo's Cafe | Cafes |
Below you'll find samples from menus of places nearby.
| Mary - cheese, vegie, hotpot, baby spinach, tomato, broccoli w/ sour cream & chives (Spud/Sweetpotato) | $10.00/$12.00 |
| Charles - cheese, baked beans, baby spinach, tomato, bacon w/ sour cream & chives (Spud/Sweetpotato) | $10.00/$12.00 |
| Cheech - cheese, capsicum, black eye peas, salsa, jalapenos, guacamole w/ sour cream & chives (Spud/Sweetpotato) | $10.00/$12.00 |
| Green Leaf + 4 Standard Toppings & 1 Premium (Small/Large) | $8.50/$11.50 |
| Ivana - mixed leaf, bacon, coleslaw, tomato, red onion, chives w/ honey mustard dressing (Small/Large) | $8.50/$11.50 |
| Tuna Mix | $3.00 |
| Mint Yoghurt | $1.00 |
| Henry - mixed leaf, roast pumpkin, green beans, chickpeas, fetta, coriander w/ roasted chilli dressing (Small/Large) | $8.50/$11.50 |
| Clean Here for the full menu for Spudy |
| King Prawn with Ginger Sauce | $20.80 |
| Barbeque Pork Omelette | $15.50 |
| Beef with Oyster Sauce | $15.00 |
| Szechuan Chicken | $16.00 |
| Garlic Prawns - King Prawns marinated in the traditional way then quickly cooked in garlic and brandy. | $20.80 |
| Chinese Sausage (2) | $5.00 |
| Barbeque Pork Szechuan Style | $16.00 |
| Can of Soft Drink - Flavours Available: Coke, Diet Coke, Coke Zero, Solo, Sunkist & Lemonade | $2.50 |
| Clean Here for the full menu for Jade Torquay Chinese Restaurant |
| Fresh Fruit Salad with natural yoghurt and honey | $8.50 |
| Bacon, Egg, Tomato, Mushroom, sausage, house beans | $3.00 |
| Big Breakfast eggs anyway, bacon, kransky, thyme buttered mushrooms, roasted tomatoes, avocado, sauteed spinach, soul beans, hash browns and hollandaise served on toasted sourdough | $21.00 |
| Vego Breakfast eggs anyway, thyme buttered mushrooms, roasted tomatoes, avocado, sauteed spinach, soul beans, hash brown and hollandaise served on toasted sourdough | $16.00 |
| Savory French Toast topped with bacon, Gruyere cheese and chives served with hollandaise and tomato relish | $14.00 |
| - Nordic with smoked salmon | $16.00 |
| - Florentine with spinach | $14.00 |
| Zeally Bay Organic Fruit Toast/Sourdough/Multi Grain/White | $6.50 |
| Clean Here for the full menu for Soul Fuel Cafe Bar |
| Kao Pad - traditional thai rice dish - stir fried rice with ingredients cooked authentic thai style (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) | $15.50/$17.50/$14.50 |
| Pad Khing - stir fried ginger with fresh vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) | $15.50/$17.50/$14.50 |
| Gang Keow Waan - green curry with coconut milk & fresh vegetables (Vegetarian/Chicken,Beef or Pork/Prawns or Seafood) | $14.50/$15.50/$17.50 |
| Yum Chef's Special - delicious combination of chicken, beef, pork & prawns with chilli, cashew nuts and thai ingredients | $17.50 |
| Nam Tok - spicy thai salad with ground chilli, sliced grilled beef, thai herbs & ingredients | $16.50 |
| Tom Kar Prawns - refreshing coconut milk, lemongrass, galangal, Thai herbs, mushroom & baby corn | $10.50 |
| Curry Puff Gai - curry puff chicken & vegetables served with peanut sauce (4 pieces) | $8.50 |
| Tom Yum Po Tak - spicy & sour soup and thai herbs with seafood combination | $10.50 |
| Clean Here for the full menu for Real Thai Cafe |
| The Bombie – Shaved smoked leg ham, Italian spiced chorizo, thinly shaved prosciutto, grain fed porterhouse, extra mozzarella cheese, then sprinkled with dried chilli flakes. | $18.00 |
| Evo’s – Grilled pumpkin slithers, Greek fetta, baby spinach and whole pine nuts. | $18.00 |
| Garlic Pizza Or Herb Pizza | $8.50 |
| Seasoned wedges | $8.50 |
| The stars and stripes Free range buffalo wings served with a creamy blue cheese sauce BBQ and Bourbon slow roasted pork belly Crispy fried onion rings Lamb burger slider | $15.00 |
| Steamed garden vegetables | $8.50 |
| Fish of the day – See special board | Market Price |
| The Subcontinent Hand rolled curried veg samosas with a sweet and spicey mango chutney Tandoori chicken skewers served with a yoghurt dipping sauce and poppadoms Bengal spiced mini lamb kebabs Delicat | $15.00 |
| Clean Here for the full menu for Bomboras Restaurant Kiosk & Catering |
| Name | Cuisines |
|---|---|
| Spudy | Takeaway Food |
| Cafe Moby | Cafes |
| Jade Torquay Chinese Restaurant | Asian, Chinese |
| Sandbah Cafe | Cafes |
| Bell Street Fish'n Chips Cafe | Cafes, Seafood |
| Go To Noodle | Asian, Noodles |
| Soul Fuel Cafe Bar | Cafes |
| Mejavo's Cafe | Cafes |
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