Currently there is no menu available for Coonawarra Jack Cafe in Coonawarra. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Coonawarra below.
Name | Cuisines |
---|---|
Coonawarra Jack Cafe | Cafes |
Below you'll find samples from menus of places nearby.
Beef (beef cheek daube on paris mash w/ fodder garden greens) | $34.00 |
Potato Salad (freshly dug kipfler potatoes w/ horseradish dressing) | $5.00 |
Fish (beachport ling fillets, oven roasted, tartare sauce (100gr) | $15.00 |
Prawns (sa ocean prawns steamed, wasabi lime cream) | $16.00 |
Cheese (served w/ fodder sour dough - jurassic d'ete french hard cheese, fourme d'ambert french blue cheese) | $18.00 |
Lamb Cutlet (oven roasted lamb cutlets, humus, salmoriglio (each) | $4.50 |
Sweet tooths (see the blackboard) | n/a |
Poussin (partially boned chicken poached in chinese master stock on rice noodles & asian greens w/ star anise broth) | $33.00 |
Clean Here for the full menu for Fodder |
Shaved local beetroot, red onion and local leaf salad; red wine vinaigrette* | $10 |
Market fish (please see daily specials) | $P.O.A |
Red gum smoked duck breast; local greens, fennel, kesters apple, blue cheese and pecan salad; chardonnay mustard dressing Hollick Sparkling Merlot | $19 |
White chocolate panna cotta; salted peanut caramel; belgian chocolate ganache; crushed vanilla meringue* Hollick ‘The Nectar’ | $16 |
All cheese served with lavosh; wilgha quince paste; house dried fruits* | - |
Grilled eggplant; goat cheese; rocket; extra virgin olive oil | $10 |
Lavazza espresso coffee | $4.5 |
King island furneaux double cream a lusciously soft and sweet-centred cheese that is perfectly balanced by an earthy white mould Hollick Sparkling Chardonnay Pinot Noir | - |
Clean Here for the full menu for Upstairs at Hollick |
Image | Name | Description | Cuisines |
---|---|---|---|
Big Breakfast | The famous Big Breakfast – people either love it or hate it and it can vary from place to place and also in cost. A normal Big Breakfast consists of a couple of rashers of bacon, a couple of sausages, fried bread, 2 eggs any style, grilled tomatoes and/or baked beans. Toast will also be offered or even buttered bread. | Cafes | |
Eggs Benedict | Eggs Benedict is a popular breakfast dish in Australia. Poached eggs with double smoked leg ham, rocket and hollandaise on a toasted english muffin. A number of cafes are offering an option with Salmon. | Cafes | |
Granola | Ususally a homemade blend of coffee and honey oat clusters, with dried fruit mixed berries, yoghurt and milk. Soy options are sometimes available. | Cafes | |
Salads | We all know Salads are a “healthy” alternative, but in the past 5 years Salads have become very interesting. You'll find a number of salads options from the traditional Garden, Thai Beef and at some of the more trendy places you can find interesting options such as Baby beetroot salad, Pear and walnut salad and whatever else they can come up these days that tastes good. | Cafes | |
Devonshire Tea | Not offered everywhere, but if you're fortunate enough you can't sometimes go past your favourite tea with scones that comes with yummy jam and cream. (I know my father in-law can't) | Cafes | |
Coffee | There's no other way to put it, Coffee is huge in Australia and the Coffee offered at Cafes ranges from the standard cup up to World Class. We recommend checking the comments and ratings to find the best drop in town. | Cafes | |
Tea | Unless you find a tea house the Tea offered in Cafes around Australia is pretty standard. You'll find a selection of English Breakfast, Earl Grey, Camomille, Peppermint and Green. Tea is always great in the afternoon or night with less caffine and it's calming affects. | Cafes |
Name | Cuisines |
---|---|
Fodder | |
Upstairs at Hollick | Modern Australian |
Chardonnay Lodge | |
Coonawarra Jack Cafe | Cafes |
Wynns Coonawarra Estate and Cellar Door Sales | European |
Hollick Winery And Restaurant | |
Coonawarra Wine Gallery | European |
Punters Corner |
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