Currently there is no menu available for Drunken Geisha in Pyrmont. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pyrmont below.
Name | Cuisines |
---|---|
Café Nur Muhammed | Malaysian |
Drunken Geisha | Malaysian, Asian |
Jonker Walk Malaysian Restaurant and Bar | Malaysian, Asian, Seafood |
Below you'll find samples from menus of places nearby.
Burratina with semi-dried tomatoes and rocket pesto | $19 |
Three Mushrooms – Mixed Mushrooms, Porcini, Taleggio (bianca) | $26 |
Signorelli Gastronomia Antipasto Selection / Chef Selection (1-2 people) | $22 |
Warm mixed olives with chilli oregano and roasted sourdough bread | $8 |
Dentice al giardino d’estate - Crispy skin fillet of snapper, warm citrus salad and julienne of vegetables | $29 |
La Bufala – Buffalo Mozzarella, Tomato Sauce, Cherry Tomatoes, Basil | $24 |
Beef carpaccio, rocket pesto, mixed wild mushrooms and aged reggiano | $17 |
Diavola – Hot Salami, Olives, Roast Onion, Peppers (rossa) | $24 |
Clean Here for the full menu for Signorelli Gastronomia |
Vegetarian lasagne, rocket and parmesan salad (v) | $22.00 |
Tofu salad, roast pumpkin, sunflower seeds, pepitas, semi dried tomatoes, roast zucchini (vegan) | $18.50 |
Chargrilled wagyu beef burger, bacon, onion jam, lettuce, tasty cheese, mustard, fries | $19.90 |
Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus | $29.50 |
Garlic prawns, chorizo, tomato, parsley (gf) | $18.00 |
Duck liver and blueberry pate, bread | $14.00 |
Norwegian Smoked Salmon crispy capers, bread | $16.00 |
Clean Here for the full menu for Zebra Lounge |
Szechuan fried baby squid - with cucumber, cherry tomatoes, capsicum, spanish onions and mango salad, with chilli lime dressing | $18.00 |
350g rib eye on the bone - with chat potatoes, green beans, cherry tomatoes, basil and white wine sauce | $27.00 |
Bruschetta | $7.00 |
Beef/veggie nachos - entrée size serve with sour cream and guacamole | $10.00 |
Chicken fajitas - marinated chicken breast, capsicum, spanish onion, guacamole, sour cream and pita bread | $16.00 |
Pacific cod - battered, served with tartare sauce and chips | $16.00 |
Prawn linguine - prawns, rocket, onions, garlic, lime, chilli and olive oil | $16.00 |
Beef/veggie nachos - with sour cream and guacamole | $16.00 |
Clean Here for the full menu for The Dunkirk Hotel |
Tasmanian Salmon w, Salsa, Chips & Salad | $19.5 |
B.B.Q’d Whole King Prawns | $16.5 |
Bowl of Chips | $5.5 |
Tempura Battered School Whiting (Local Trawler) w, Chips & Salad | $18.8 |
Barramundi (Wild-Northern Territory) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad | $19.5 |
Snapper Fillet (Hand-lined N.S.W, Coast) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad | $19.5 |
B.B.Q’d Seafood Plate w, Squid, Prawns, Scallops, Fish, Chips & Salad | $23.5 |
Rocket & Parmesan | $8.5 |
Clean Here for the full menu for Doyles At The Fish Markets |
Nicolina – (V) Tomato Sauce Base, Gorgonzola & Mozzarella Cheese, Oregano, Fresh Rocket Leaves | $16.00 / Large $22.00 |
Fanta, Sprite, Coke, Juices | N/A |
Gamberi Tomato Sauce Base, Fresh Prawns, Mozzarella Cheese, Oregano, Salt, Parmesan, Chilli Flakes, Garlic, Fresh Parsley | $16.00 / Large $22.00 |
Suprema Tomato Sauce Base, Onions, Ham, Pepperoni, Fresh Mushrooms, Bacon, Cabanossi, Capsicum, Kalamata Olives, Mozzarella Cheese, Oregano, Fresh Parsley | $16.00 / Large $22.00 |
Boscaiola Fresh Cream, Ham, Mushrooms, Onion, Fresh Parsley, Parmesan | $14.00 |
Pollo Tomato Sauce Base, Onions, Fresh Mushrooms, Chicken Breast, Mozzarella Cheese, Oregano, Garlic, Fresh Parsley | $16.00 / Large $22.00 |
Clean Here for the full menu for Made In Italy |
Name | Cuisines |
---|---|
Signorelli Gastronomia | Italian, French, International, Mediterranean |
Yuzu Dining | Japanese |
Zebra Lounge | Spanish, Cafes |
Studio 4 Cafe | Cafes |
The Dunkirk Hotel | Modern Australian, Steak |
Bartino Portuguese Tapas Bar | Portuguese |
Doltone House | |
Muro Cafe | Cafes |
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