Barbeque restaurant and takeaway menus in Fremantle
Outback Jacks Bar & Grill Sample Menu
| Bangers & Mash - 100% awesome rump sausages, mash & gravy | $19.95 |
| Pesto Pasta - your choice of pasta, tossed in a creamy classic basil pesto sauce | $16.95 |
| Jacks Catch - pan fried barramundi in lemon garlic butter (Add Garlic Cream Sauce $2.95) | $29.95 |
| Surf & Turf - grilled Barra & sauteed prawns in a garlic cream sauce | Add $10.00 |
| Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato | $36.95 |
