PIZZA 2 (NO SAUE, NO CHEESE) bianca with prosciutto, fresh tomato, rocket and parmigiano | $19 |
GARLIC BREAD | $7 |
PIZZA 13 (NO SAUCE, NO CHEESE) bianca with smoked salmon, fresh tomato, avocado, capers and rocket | $23 |
PIZZA 7 marinated prawn flesh, fresh tomato and bocconcini | $21 |
PIZZA 11 ham, pepperoni, prosciutto, italian sausage and panchetta | $23 |
Carpaccio di Pesce Spada - Thinly sliced swordfish with caperberries, semi-dried tomatoes, olives and lemon citronette | $18.5 |
Whitebait - Lightly fried whitebait served with aioli | $16 |
Olive Marinate - Mixed Sicilian green and black olives | $11.5 |
Pappardelle all' Anatra - Homemade pappardelle with slow cooked duck ragu and pecorino | $27 |
Gamberi all' Aglio - Local prawns with garlic and olive oil served with garlic bread | $20.5 / $29.5 |
Minestrone The classic Italian soup - a tomato base with fresh vegetables | $8.50 |
Bowl of Wedges Chunky cut potato wedges with special seasoning & sour cream | $8.00 |
Margherita Tomato base, mozzarella & oregano | $10.00 / $12.40 / $15.80 |
Short Black & Long Black | $3.70 |
Antipasto Plate for one Olives, calabrese salami, fresh tomato, prosciutto, fetta cheese, cucumber & antipasto mix | $9.50 |