| TOAST FROM FRENCH TWIST BAKERY - toasted and served with seasonal jam | $6.00 |
| CROISSANT - toasted and served with double smoked ham and cheese | $7.50 |
| - Fried egg | $2.00 |
| OUR EGGS ON TOAST - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough | $12.00 |
| - Crispy omelette | $4.00 |
| OUR SIGNATURE AVOCADO - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough | $12.00 |
| - Free range poached eggs | $4.00 |
| WELLNESS BREAKFAST - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit | $10.00 |
| PALEO HEALTH - French Twist 100% organic, gluten free, dairy free, grain free paleo granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk | $15.00 |
| CROISSANT FRENCH TOAST - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature croissant | $15.00 |
| BRIOCHE FRENCH TOAST - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist signature brioche | $18.00 |
| WELL-BEING BREAKFAST - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Toast signature sourdough | $18.00 |
| MEDITERRANEAN BREAKFAST - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough | $17.00 |
| GRILLED HALOUMI w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough | $15.00 |
| - Free range poached eggs | $4.00 |
| FRENCH TWIST BREAKFAST BOARD - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough | $19.00 |
| BREAKFAST - EXTRAS | $4.00 ea |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Little Pantry | European |
| French Twist | Bakery, European |
| Double Shot | European |
| Spoon Deli Cafe | Cafes, European |
| Bella Tiarni | European |
Below you'll find samples from menus of places nearby.
| Goulburn Valley Juice 250ml | $3.10 |
| 1/4 Chicken | $6.45 |
| Grilled Tenderloins* | $9.95 |
| Classic Chicken Burger with 2 chicken breasts | $12.95 |
| PERi-PERi Chips (Regular) | $3.95 |
| 8 Churrasco BBQ Ribs | $8.95 |
| Pineapple | $1.00 |
| Chips (Regular) | $3.95 |
| Clean Here for the full menu for Nando's |
| Chocolate, Praline and Hazelnut Ice Cream – Chef Fay’s Own Recipe Chocolate, Praline and Hazelnut Ice Cream – Chef Fay’s Own Recipe | $7.50 |
| Chocolate & Pistachio Marquise (GF) Exquisite Dark Chocolate Marquise on a Vanilla Anglaise with Roasted Pistachios | $12.00 |
| Side Salad (GF) | $9.50 |
| Vegetarian Tapas Shared Plate – Serving Two Persons as a Starter | $29.50 |
| Side of Rice (GF) with Apricot, Blackcurrent & Almond | $5.50 |
| Three Dips Platter (V) (GF avail) - A Selection of Three Handmade Dips Served with Turkish Bread & Lavash Crisps | $16.50 |
| Persian Lavash - Filled with Goat’s Feta & Garlic/Herb Butter | $7.50 |
| Creme Brulee - Handmade Traditional French Dessert. Served with Seasonal Fruit | $12.00 |
| Clean Here for the full menu for Zafron on Brunswick |
| TIGELLE PROSCIUTTO We have filled our tigelle with a traditional combination of prosciutto, parmigiano, rocket and a rosemary mayonnaise. | N/A |
| MACARON LAMPONI Our Macaron Lamponi is our raspberry flavoured macaron filled with white chocolate and raspberry ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched bet | N/A |
| TORTA AL LIMONE Torta al limone is Italian for ‘lemon cake’ and describes our baked lemon curd cake with a biscuit base. The sweet fondant icing compliments the citrusy custard in the torte. | N/A |
| MACARON NOCCIOLE Nocciole macaron are our hazelnut flavoured macarons filled with white chocolate ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched between two macaron | N/A |
| MACARON FRUTTA DELLA PASSIONE | N/A |
| PANINO AIA Aia is Italian for ‘farmyard’ - where you find chickens! Our ‘farmyard sandwich’ includes lean chicken thigh fillets which have been marinated with rosemary, thyme, sage, garlic, lemon pepp | N/A |
| CANNOLI SICILIANI Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the term canna, which mean cane. Traditionally, s | N/A |
| CAPPUCCINO A cappuccino is an Italian coffee drink prepared with espresso and steamed foamy milk. The name ‘cappuccino’ comes from the Italian Capuchin monastic order, because when the espresso was m | N/A |
| Clean Here for the full menu for Cibo Espresso |
| Potato gnocchi with braised hare, broad beans, brown butter, sage and peppered pecorino | $33.00 |
| Roma tomatoes, Spanish onion, and bocconcini bruschetta | $16.00 |
| Jerusalem artichoke risotto with stuffed zucchini flower | $19.00 / $28.00 |
| Banoffee pie of caramel, banana, fresh cream and chocolate shavings Warm orange and almond flourless cake, candy oranges and double cream Vanilla bean baked cheesecake, salted caramel, white chocolate | $12.90 |
| Organic muesli soaked in apple juice and almond milk, Turkish apricots, apple, cranberries and pistachio | $13.50 |
| Veal cutlet Northern Rivers, NSW 350g - Served with herb and roasted garlic potato mash, asparagus and béarnaise | $42.00 |
| Oven roasted spatchcock, fried polenta, Italian bread salad, buffalo mozzarella | $34.00 |
| 120 day grain-fed eye fillet 220g - Served with herb and roasted garlic potato mash, asparagus and béarnaise | $37.00 |
| Clean Here for the full menu for Vine Caffe Restaurant Bar |
|
Coronation
Chocolate pudding top with chocolate sauce, ice cream, garnish strawberry |
$9.00 |
|
Hannah (v)
Thin base egg cake seasonal vegetables, cherry tomatoes, feta & rustic fries |
$18.00 |
|
Gulf of mexico
Wrap cajun sliced chicken breast, green leaves, coleslaw, tomato, spicy mayo & greek yoghurt top with roasted macadamia nuts |
$15.00 |
|
Tasman sea
Fish and chips tempura battered nz whiting, prawns, fries, tartare sauce |
$20.00 |
| French toast (2) | $6.00 |
| Toast white (2) | $3.00 |
| Tomato fresh (GF) | $1.00 |
|
Stephanie rice
Omelette bacon, grilled coleslaw & toast |
|
| Clean Here for the full menu for Café 63 |
| Name | Cuisines |
|---|---|
| Merthyr Cafe | Cafes, Chinese |
| Little Pantry | European |
| Sushi Farm | Sushi, Japanese, Asian |
| New Farm Deli & Cafe | Italian, Cafes |
| Gerbino's Pasticceria | Bakery |
| Cafe Portofino | Italian, Cafes |
| French Twist | Bakery, European |
| Krua Esan | Asian, Thai |
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