Beef Eye Fillet (200gm), Pumpkin Mash, Broccolini, Roasted Red Peppers & Red Wine Jus | $48.0 |
Roast Pumpkin, Beetroot Puree, Woodside Goats Curd & Pear Balsamic | $19.0 |
Seared Scallops, Roquette, Fennel & Aged Balsamic | $25.0 |
Pendleton Estate Extra Virgin Olive Oil & Pear Balsamic | $10.0 |
SA King George Whiting | $37.0 |