Lassi - salt, plain, sweet, mango, vanilla & strawberry | $5.50 |
Garlic Naan - naan with fresh garlic and coriander | $5.00 |
Beef Vindaloo - the traditional very hot Goen curry with tamarind (Entree/Main) | $15.50/$18.50 |
Banana Split - with your choice of topping and nuts | $7.50 |
Sweet Mango Chutney | $3.00 |
Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs | $6.00 |
Cajun Chicken Burger Served with bacon, lettuce, julienne veg and a garlic aioli | $12.50 |
Nachos Corn chips topped with napolitana sauce, cheese, sour cream and guacamole | $9.00 |
Small Fries | $3.00 |
Grilled Trevalla Served on a roquette and beetroot salad with chips and garlic butter | $17.50 |
Tandoori Chicken [MILD] Full/half/quarter chicken marinated overnight in chef’s ingredients and roasted to perfection. | N/A |
CHICKEN - Mango Chicken [MILD] Boneless chicken in a rich mango sauce. | N/A |
LAMB - Lamb Korma [MILD] An aromatic blend of lamb with yoghurt and cashew nuts. | N/A |
Sweet Mango Chutney, Mixed Pickle, Banana Coconut | N/A |
CHICKEN - Chicken Saag [MEDIUM] Boneless chicken with spinach, cooked in assorted spices. | N/A |
Aloo Kulcha - naan filled with a lightly spiced mixture of peas & potato | $4.99 |
Prawn Vindaloo - a delicacy from Goa, prawns cooked in hot vindaloo sauce garnished with green chilli | $21.99 |
Garlic Naan - tandooori naan flavored with garlic | $3.99 |
Chicken Pakhoras - marinated chicken coated in chickpea batter & fried until golden | $11.99 |
Onion Kulcha - tandoori naan filled with spiced onion | $4.99 |
Crying Tiger - BBQ beef or pork served with hot chilli sauce and sticky rice | $18.00 |
- Pad Cha - Stir fry with selected Thai herbs, chilli and vegetables | - |
- Red or green curry - with vegetables and tofu | $25.00 |
- Kao Pad Goong Prik Prow - Fried rice with prawns, chilli jam and basil | $25.00 |
Guri Pak - Thai curry puff with chicken and potato filling | $15.00 |
Dal - Lentils simmered on a slow fire overnight and flavoured with onions, ginger, garlic and tomatoes | $12.90 |
Garlic Roti - Wholemeal bread topped with garlic and fresh coriander | $3.00 |
Cheese Naan - Naan stuffed with cheese | $3.00 |
Kuchumber - Fresh tomato, onion, cucumber, carrot, coriander and lemon juice | $2.90 |
Masala Kulcha - Plain flour bread stuffed with spiced potatoes, fresh coriander and spices | $3.50 |
Gulab Jamun - Cottage cheese dumpling filled withnuts, fried and served with honey syrup | $5.90 |
Beef - Korma Cashew nut and almond flavoured curry | $17.90 |
Saagwala - Prawns - Spinach curry sauteed with ginger, garlic and tomatoes | $20.90 |
Chicken - Korma Cashew nut and almond flavoured curry | $17.90 |
Chicken - Vindaloo Spicy -The classic Goan style curry prepared indynamite hot sauce | $17.90 |
- Cheese | $8.00 |
Vegetable Korma- :- in a creamy cashew gravy.. | $12.90 |
Mixed Seafood:- chef’s mix, onion & tomato sauce mauled over prawns, scallops, diced fish & mussels... | $17.90 |
Gulab Jamun:- cottage cheese and plain flour dumplings fried and served with honey syrup | $5.90 |
Tandoori Prawns:- prawns marinated in yoghurt, ginger, garlic & spices, cooked in the tandoor | $16.90 |